Potato pies
Ready to bake game pie
Individual button mushroom pies
Salmon and spinach pie
Meat pie
Leek and cod pie
Small potato pies
Salmon and summer vegetable pie
Koulibiac
Minced meat pie
Mushroom pie
Individual crayfish pie
Scallop flaky pastry tart
lobster and potato pie
roast beef in pastry and red wine
Small twisted flaky pastry pie filled with tomato
Salmon and vegetable pie
Sliced roast beef and a baked potato with herbs
Sliced leg of lamb with sauteed potatoes
Potato pie
Munster cache
Heart-shaped pie
Spinach and potato Empanadillas
Beef parmentier terrine
Tuna Teriyaki in pepper crust
Swordfish in pistachio crust and potato galettes
Flaky pastry meat pie
Potatoes with Aioli
Potato stuffed with grated carrots and roquefort
Potato and tuna salad
Braised loin of pork with root vegetables
Fish pie
Layered seitan and potatoes,pea puree,mint and rocket lettuce
Potato,beef,fig and tapenade Mille-feuille
Potato and zucchini Tian
potato and onion layer
Tandoori stuffed potatoes
Morteruelo and truffle puff pastry pies
Beet and young cockerel pie
Choucroute tart
Potato,salmon and beetroot mille-feuille
Onion,carrot,beetroot and potato Mille-feuille
Potato with bacon
Potatoes stuffed with snails
Wasabi-flavored crisps
Apple fritters
Potato,shrimp and Aioli timbale
Ratte potatoes,smoked herrings and fennel sprout salad
Apple pies
Pressed potatoes with thyme from the island of Re
Roast beef in pastry crust
Duck and morel puff pastry pie
Spiny lobster in pastry crust with shrimps
Beef Wellington
Two salmon layer
Asparagus tops pie
Lamb in potato crust
Spreading the cream onto the uncooked pastry
Spreading over the grated cheese
Arranging the raw ham on the pastry with the cream and cheese
Rolling the pastry
Ham and cheese flaky pastry rolls
Ham and cheese turnovers
Puff pastry case filled with monkfish and asparagus sauce
Oyster Vol-au-vent
Bite-size flaky pastry with Reblochon
Figs in puff pastry
Uncooked Pie
Pork with mashed potatoes and salsifies
Boeuf Bourguignon,mashed potatoes and sweet potatoes
Potatoes stuffed with blood sausage
Cottage pie with truffles
baked potato stuffed with dried fruit
Potato salad
Cod Parmentier
Bayenne de pommes de terre
Roast diced apples
Shepherd's pie
Duck magret with mashed potatoes
Pan-fried potatoes and smoked sausage
baby rabbit with parsley and Grenaille potatoes
Minced duck and spinach Hachis
Rabbit with herbs and vegetables
Fish,potato ans sage terrine
Veal and mushroom pie
Roast beef with small potatoes and small caramelized onions
sauteed pork with chilli peppers and potato cakes
Stuffed vegetables a la bolognaise
Stuffed leg of chicken and potato and herb Rostis
Roast bison with small potatoes
Potato and tomato pie
Courgette and tomato savoury tart
Baked stuffed potato
Baked potatoes
Country potatoes with herbs,
Four different potato dishes
Baked John Dory with potatoes and olives
Oven baked Andouillette with mashed potatoes
Spinach,mashed potato and tuna florentine gratin
Potatoes with roblochon cheese au gratin
Crab Parmentier
Duck Hachis Parmentier
Vegetable Tian
Braised sea bream with dried fennel
Leg of lamb with sage
Roast potatoes with pink garlic and sea salt
Chicken Parmentier pie
Baked potato
Mussels marinieres with potatoes with paprika
Gratin dauphinois
Potato tart
Cod,red pepper and potato tartlet
Lobster served in it's shell with truffles and potatoes
Potato and Reblochon tart
stuffed tomatoes (topic : potato)
Beef tongue and traditional mustard individual pies
Galette with spicy filling
potato tart (topic: savoury tarts)
Chocolate pastry
Puff pastry apricot tart
Flaky pastry aperitif sticks
Blood sausage Hashis
Kouign patatez
Mussel salad
Veal Medaillon with sauteed potatoes
Grilled chops with carrots, potatoes and kiwis
Reunion Cari
Young goat chops caramelized with honey,carrots,broccoli and mushrooms
Vegetable Tajine
Spanish ham cones filled with mashed potatoes and quail's egg
Steak and french fries
Duck leg with artichokes and diced bacon
Tartiflette
Potato and Reblochon cheese-topped dish
Sauteed beef with turnips and white grapes
Mashed potatoes,soft-boiled egg and raw ham
Duck Parmentier
Lentil Croquettes and mashed potatoes with herbs
Roast Mallard duck with mushrooms
Roast chicken with garlic
Fish Choucroute
Young wild boar fillet with chestnuts
Pile of potato galettes
Lamb saddle en chevreuil
Roast gurnard with Bouillabaisse sauce
Pork cheek Civet with sage
Roast chicken, potatoes and gravy
Duck magret with sauteed potatoes
Potato,carrot,artichoke,banana and walnut salad
Raclette-style skewers
Anchovy pastry torsades
Blood sausage parmentier
Salmon flaky pastry pie
Potato gnocchis
Mixing togerther the Tomme cheese and the mashed potatoes until obtaining a sticky paste
Potato pasta with cherry tomatoes and artichokes
Alsation-style gnocchis
Gnocchis
Potato and roquefort gratin
Pptato and carrot casserole dish
Beef Parmentier
Pouring the mixed cream and milk to the sliced potatoes
Putting the sliced potatoes into the buttered dish
Leek savoury pie
Potatoes with cumin and coriander
Potato and saveloy salad
Stuffed potatoes
Seafood tartlet
Potato and duck breast tatin tart
Vitelotte potato crisps
Potato and Reblochon savoury tatin tartlet
Tartiflette Tatin tart
Oxtail Bourguignon stew with potato mousseline
Spoonful of mashed potatoes,carrots and onions
Roquefort and broccolis vol-au-vent
Potatoes in salt crust
Sliced roast beef in spicy crust with potatoes
Beef chop in spicy crust with baked potatoes
Pork fillet coated with fresh herbs
Duck conserve filo pastry pies
Tuna and vegetable terrine
Potato savoury Charlotte
Potato and apple Rosti
Slice of potato savoury tart
Potato and Cecina croquettes
Potatoes with fried bacon and mustard sauce
Parmentiere pancake with crisps
Chitterling's sausage and potato galette
Trout and bacon Parmentier cake
Mini duck Parmentier with truffles