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Penne and beetroot shoot salad

penne and clam salad with green pepper

Tomato timbale and fancy salad starter

Penne and vegetable salad

Penne and vegetable salad

Vegetable terrine and white and black Botifarra

Summer lunch on the terrace

Penne with beetroot and saffron

Long grain rice,sugarpea,crunchy carrot and mesclun salad

Autumn penne with ceps and parmesan

Penne and broad bean salad

Penne cheese-topped dish

Mixed salad with two cheeses

Penne rigate with bechamel and parmesan

Three cheese puff pastry savoury tart

Macaronis with asparagus,morels,basil and parmesan

Pasta,zucchini and sun-dried tomato salad

Penne all'arrabbiata

Fish terrine

Oxtail tomato stuffed with quinoa

Penne and half-cooked tuna salad

Warm cep salad

Tomato and red onion mixed salad

Mesclun and confit tomato salad

Raviolis from Royans warm salad

penne pasta and tuna salad

Penne, pepper and basil fricassee

Penne, anchovy,pepper and basil fricassee

Penne with peppers

Raw salmon and cucumber salad

mesclun, poultry liver and cherry salad

Mixed salad

Penne,chicken and eggplant savoury cake

Penne,chicken and eggplant savoury cake

Small vegetable cakes with chili pepper sauce and mixed salad

quinoa griddle cakes with carrots and leeks (topic: cereals cooking)

Lobster,mesclun and asparagus salad

Spinach and pumpkin flan with lettuce garnish on plate

Pasta salad

Penne with white onion cream sauce

mesclun, feta and celery salad

penne bake with bacon and gorgonzola

Tomato tatin tart

spaghetti courgette

Pasta with broccoli and parmesan

Veal toung terrine

Penne with shellfish

Penne with broccolis and anchovies

Potatoes with Aioli

Tunisian Mechouia salad

Indonesian salad with marinated tofu

Penne with tuna and caper sauce

Pan bagna

Rabbit with Tapenade

Warm cod salad

Crab and avocado salad

Eggplant timbale with mesclun

Mesclun and Morteau sausage salad

Ingredients for pasta,zucchini and sun-dried tomato salad

Salad with eggs and tapenade

Beef parmentier terrine

Coca de recapte with raw cod and red pepper

Pasta and lettuce heart cheese-topped dish

Penne with Fourme d'ambert,cherry tomatoes and black olives

Asian dish

Wheat semolina gnocchis with cherry tomatoes,parmesan,mushrooms and basil

Summer vegetable and raw ham salad

Placing the penne with tomato sauce in the middle of the raw ham

Raw ham purse filled with penne in tomato sauce and topped with basil

Rabbit terrine with aspic

Surprise grapefruit

Foie gras with grapes and mesclun

Parmesan casing filled with duck Magret salad

Mixed salad with green asparagus

Portion of quiche

Tomato carpaccio rolls stuffed with mesclun and parmesan

Quinoa,chicken,mesclun,tomato and sweetcorn organic salad

Red tuna tartare

Red mullet and tapenade salad

Mixed salad with pistachios and almonds

Farfalle with cream of small pumpkin

Mushroom pie

Mushroom pie

Courgette and tomato savoury tart

Penne all'arrabiata

Leek timbale with crunchy vegetables

potato and onion layer

Cooking the chicory

Yellow zucchini ratatouille

Tomato tatin tart

Onion tart

Chicory Meunieres

Ratatouille savoury tart

Apple fritters

Kouign patatez

Grilled cheese on individual small breads

Chicory Charlotte souffle

Artichoke cake terrine

monkfish gigotin in herb crust with aioli sauce

Salmon and spinach pie

Roast pork with apples and lemon

Veal and lemon pancake purses

Penne bolognaise

penne, raw ham, tomatoes and mozzarella salad (filmed recipe: final)

Penne with asparagus and saffron

Penne with asparagus and saffron

Moroccan salad with radishes (step by step :final)

Traditional moroccan dishes

Raw zucchini and caper salad

Buckwheat and carrot salad

Sea thong and vegetable warm salad

Mixed salad with poached egg and radishes

Quinoa balls

Sauteed seitan and seaweed salad

Green salad with gruyere cheese

Salmon and summer vegetable pie

Penne with anchovies

Penne with asparagus and saffron

Penne with asparagus and saffron

Penne with asparagus and saffron

Penne with asparagus and saffron

Dublin Bay prawns salad in pastry crust

Angel hair pasta and gambas salad

Grapefruit and smoked salmon salad

Shrimp,pineapple and mango salad with yoghurt dressing and broccoli

Potato,shrimp and Aioli timbale

Alsation Emmental salad

Lasagnes a la bolognaise

Three pasta dishes on an oval platter garnished with basil

Mediterrenean omelette

Pissaladiere

Veal and melted cheese brochette

Saddle of rabbit stuffed with cranberries

Mesclun,grapefruit and scallop salad

young vegetable and herb thin pastry tart

Sliced pumpkin coated in breadcrumbs and topped with emmental

Red peppers stuffed with tuna

Leek and sorrel savoury tart

Creamy eggs with mushrooms

Vegetable boats

Small savoury cake with with broad beans and turnip tops

Wild mushroom pie

Puff-pastry asparagus savoury tart

stuffed tomatoes (topic : potato)

Winter buffet in a restaurant

Rice and Pu Erh grains

Bowl of plain japanese rice

Vegetable savoury cake

Table for two indoors

Button mushroom and shallot tatin tart

sea bream timbale

baby spring vegetables

Cooking the sugar peas

Preparing the cheeses

Straining the pasta

Cheese cannelloni (topic : Cheeses)

Pennoni with eggplants and tomatoes

Pennettes with shrimps

Chicken with paprika sauce

Pennes with squid and tomato

Lasagnes a la macedoine

Courgette cannellonis

Fideua with mushrooms,vermicellis and onions

Seitan,onion,carrot and button mushroom cannellonis

Grilled raviolis with green asparagus

Vegetable lasagnes

Alsation-style gnocchis

Broccoli and tomato lasagne

Stuffed cabbage Timbale

penne and eggplant sald

Black olive,Tapenade and feta bake

Bluecheese salty soufflee

Red mullet fillets with basil and ratatouille

Sardinian cabbage galettes

Maroilles tart

Lamb's lettuce,cod and beetroot salad

Oven baked tomatoes,ratatouille and artichokes outdoors

meat pate (topic: tuscan picnic)

Shrimp raviolis in broth

Cod salad

Spinach and cheddar raviolis and mixed salad

Spaghettis with pistou and rocket

Spaghttis with rocket pesto

Different types of sprouts salad

Sole fillets with leeks

Inca tabouleh

penne pasta bake with aubergine and chicken (subject: bakes)

Mushrooms stuffed with Gorgonzola

Penne with asparagus and saffron

Pasta salad with smoked ham,mozarella and lemon,spinach conchiglie

Crisp fried camembert salad

Choucroute

Speghetti with tapenade sauce

Mixed salad leaves with nuts, olives and sheep's cheese

Spaghettis with raw tomatoes

Tagliatelles witn pecun nuts,broccoli and parmesan

Vegetable Cannellonis

Vermicellis with garlic and parsley sauce

Fresh pasta with parmesan cream and spinach

Spaghettis with sun-dried tomato puree,basil and parmesan