Filleting a sardine
Fig cut in four
Grapefruits cut in half
Artichoke cut in half
Dicing the flesh of an eggplant
yellow plums
reine claude plum
Melon and peach
Raw ground meat
sea urchin (topic: sea urchin)
Half a coconut
cutting a lemon into round slices
Bleu de Bresse
dark chocolate
Slice of pear on a plate
Slice of apple
Sliced Granny Smith apple
Sliced citronella
Sculpted mango
Sculpted melon
Butternut squash
Dehydrated zucchinis
Quater of a pineapple
Sliced Victoria pineapple
Half a papaya
Cut-out melon
Half a lime
A piece of baguette for a sandwich
Hard-boiled eggs
Angelys pears
Strawberry cut in half
Sliced pitahaya
Bread loaf cut in half
Apple recreated with different varieties of apples
Pomegranate cut in half
Guava
Ginger root
Dried tomato Viennese baguettes
Basket of peaches
Half a strawberry
Avocados
cut out yams
Avocados with no stone
Cut out green papaya
Round loaf of bread cut in half
Pitahaya
Small bread broken open
Passion fruits
Gluten-free bread
Black bread
Orange peppers
Sweet patatoes
Vanilla pods cut in half
Taro cut in two
Artichockes
piece of Hokkaido sweet pumpkin
Plantain bananas
Asian grapefruits
Melon cut in half
Kakis
Parmesan
Tamarillo
Wild peaches
Peaches and nectarines
Radicchio di chioggia
Avocado
Sliced beef's toungue
lemon cut in half
Figs
Passionfruit
Yam
Pumpkins
farmhouse loaf of bread
Tomato cut in half
Half an apricot
Half a yellow peach
Half a mango
Half an orange
Lemon
Kiwi
Grapefruit
Beetroots from Gardanne
Cauliflower with cut leaves
Fig cut in half
Gooseberries
Burlat cherry cut in half
Strawberry cut in half on a heap of sugar
Half a nectarine with stone
Red cabbage cut in half
Slicing a white onion
Crimee tomatoes
Apricots
Piece of coconut
piece of coconut
red chilli peppers
Pumpkin cut in half
Half a pumpkin
Cut kumato tomato
Cut tomato from Montserrat
Half a tamarillo
Cherry tomatoes
Olivette tomatoes
Fig
Button mushrooms
Chopped shallots
Chopped onions
Chicory cut in half
Half a pineapple
Granary bread
Lime cut in half
Meatballs
Apples
Yams cut in half
Habanero peppers cut in half
Half an artichoke
Lettuce cut in half
Lettuce
Limes
Sliced green Zerba tomatoes
Chopped basil and chopper
Rhubarb
Granary braed
Raw ground pork meat
Farmhouse bread and crumbs
Broken baguette
Japanese-style cutted cuttlefish
Nachis pears with one cut in half
Cutting the chicory in two
Sardines with crumbled hard-boiled eggs and chopped parsley
Sliced pineapple
Garlic, partly chopped with salt
Plums
Greengage plums
Camembert from Normandie
Taking the fat and nerves out of the chicken breast
Apple and cinnamon pie
Portuguese bread
Veal roast cooked in the oven
Maracuja cut in half
Slicing a pineapple
Peaches
Whole and chopped squares of chocolate
Sliced cucumber
kiwi with spoon
Jelly melon (kiwano)
Chaource
Red onion cut in half
Half a blood orange
Diced beetroot
melons
blood orange
Strawberries
Artichoke hearts
Coconuts
two raw hamburgers
wedge of cantal
Pineapples
Kiwis
Camembert
Avocado cut in half
Kiwi cut in half
Orange cut in half
Pink grapefruit cut in half
Melons
Prickly pears
Cut pineapple
Lemon,lime and salt
Pineapple
Cutting carrots into round slices
Green pepper cut in half
Oyuco potato cut in half
Oyuco potatoes
Pear cut in half
Chopped red onions
Blood orange cut open