写真素材の検索結果

Spring rolls

Eggplant rolls stuffed with ricotta

Sliced smoked salmon rolls on skewers

Green asparagus and salmon roll with herbs

Fried cheese rolls

Black radish rolls stuffed with shrimps and fresh mint

aubergine cones with peppers and balsamic vinegar (topic : eggplants)

Smoked salmon rolls filled with cream cheese,asparagus and garlic mini skewers

Portion of quiche

Exotic salad

Chayote salad

leek and shrimp nems

Tuna and vegetable rice sheet rolls

Zucchini rolls stuffed with chopped tomatoes and olives

Oysters with shallot sauce

Rolled sardines stuffed with fromage frais

Smoked salmon and ricotta nems

Grison's meat and pitta folded sanwich

Fried salmon

Grilled leeks

Thai-style beef and buckwheat salad

Wakame salad

Red cabbage and apple crisp rolls,tomato sauce with pasta

Beef Carpaccio

Mushrooms a la grecque

Courgette rolls filled with tuna and white wine

Chopping the leeks into sections and the goat's cheese into small portions

Half-cooked salmon with tea emulsion

Roquefort turnovers

Russian smokes sprats with oil

Individual cheese pie

Bowl of guacamole

Scallop tartare

Sardine and parsley pie

Raw vegetables with three dips

Vegetable mini quiches

Greek salad

Stuffed filo pastry turnovers

Assorted tomato salad

Radish top soup and pink radish Tartare

Zucchini rolls with tomato sauce

Rolled whiting fillets

Nems

Creamed jerusalem artichoke soup

Leeks with french dressing

Cream of orange lentil soup

Cream of asparagus soup

Lamb spring rolls

Cheese quiche

nems

Rabbit and mustard rolls

Green souffle

Slice of crust pate

Salmon and dill quiche

Spring rolls

Shrimps marinated with spices

Quiche lorraine

Quiche Lorraine

Individual Quiche lorraine

Roasted prickly pears

Crab meat served in a blanched fennel bulb

Cream of chickpeas

Chicory salad with almonds and dried apricots

Chicory salad with almonds and dried apricots

Mushroom omelette

Salmon Tartare with ginger and lime

Camembert with fig and grape chutney

Salmon and asparagus

Fennel Carpaccio with Espelette pepper and anchoyade

Chicory,watermelon and peach salad

Summer vegetable tartare with peas and parmesan flakes

Eel and avocado salad

Zucchini strips with parmesan flakes

Seitan and artichoke salad

Fig,apple and chicory salad

Octopus and zucchini salad

Artichokes stuffed with crab

Carrot Flan with asparagus and poppyseeds

Stuffed artichoke base

Timbale of seitan and potato lasagnes

Curly endive,diced bacon and crouton salad

Asparagus and leeks with french dressing

Vegetable turnover

Beetroot,Granny smith and onion salad

Smoked salmon salad

Avocado,tomato and tofu tartare

Italian green peppers stuffed with cream cheese

Round zucchinis stuffed with feta and tomatoes

Zucchini,eggplant and pomegranate seed Timbale

Fennel and scorpion fish with ginger Ceviche stew

Salmon quiche

Bundle of asparagus with smoked salmon

Spicy shrimps

Egg with oyster

Pan-frying small grey prawns

Shrimps with grapefruit

Meat Friands

Small fried turnovers

Sliced herrings marinated with herbs

Mimosa eggs with Espelette pepper

Apple,raisin and almond filo pastry rolls

Vietnamese spring rolls

Green cabbage and boulghour crunchy rolls

Rolled ox tail with oriental mushrooms

Tuna and coriander Samossas

Peach and shrimp skewers

Surimi and ginger nems

Two fish tartare with parmesan tuile biscuits

Stuffed courgette

Octopus a la plancha on toast

Eggplant fritters

Organic country soup

Puntarella and anchovy salad

Scrambled eggs with truffles

Green asparagus with french dressing

Red mullet and tapenade salad

Smoked salmon and cucumber Carpaccio with dill

Cabbage salad

Skinned tomatoes in a sieve

Kiwi,crab meat and shrimp salad

Calamary salad

Rice sheet rolls stuffed with sweetcorn,zucchinis and black sesame seeds

Eggplant puree

Eggplant and zucchini salad

Plain panacotta

Sardine,olive and confit tomato filo pastry pies

mackerel quiche

Mixed sprout soup

Stuffed vine leaf

Nettle soup

White grape and Comte brochettes

Hard-boiled egg with three purees

Shrimp salad

Scallop mini skewer with fennel sauce

Blood sausage and rolled zucchini skewer and roquefort sauce

White asparagus and anchovies with butter sauce

Samphire salad with ginger-flavored sweet and sour dressing

Braised red cabbage with apple juice

Salmon and eggplant caviar rolls

Shrimp and orange salad

Stewed vegetable tartare

Boiled ham and cream cheese rolls

Flaky pastry with morels

Preserved tomatoes with sesame seeds

Multicolored tomato salad

Spring rolls with chilli sauce, chopsticks and an orchid (China)

Quinoa,pineapple and zucchini salad

Veal,mushroom and pineapple skewers

Pork,orange and pepper nems

Spring roll on chilli dip

Spring roll on chili dip

Crushed tomato and pepper salad

White haricot bean salad

Courgette and feta savoury cake

Healthy vegetable soup

Healthy vegetable soup

China bowls

Lentil,apple and zucchini Timbale

buckwheat noodles (topic: chinese noodles)

Tripe nems

Four spice apple and onion chutney

Yelow and red tomato puree

Grilled oyster with zabaglione

Scallop Carpaccio

Verrine of spring vegetables

Spring Rolls with Sweet and Sour Sauce

Artichokes a la romaine

Lentil sprout Makis

Sweet and sour shrimps

spring rolls

Ricotta and zucchini flower filo pastry rolls

Crab and coriander nems

Surprise scallop

Mini fish and shrimp cannellonis

Salmon tartare

Deep fried small fish

Lobster with kumquats

Half a pink grapefruit topped with a poached egg

Hard boiled eggs stuffed with egg yolk and breadcrumb mixture

Spring rolls with vegetables and prawns served with a spicy sauce on a tray

Surimi and spicy mango rolls and coriander pesto

Potato and Reblochon tart

Samossas

Lebanese cabbage rolls stuffed with rice,seitan and mint

Spring rolls

Scallops wrapped in chicory leaves,orange sauce

Three small spring rolls on a plate

Tuna tataki

Cocktail sausage and mustard brochette

Dublin Bay prawn and citronella chowder

Cod accras with spicy cream cheese dip

Salmon and scallop salad with cream sauce

Stuffed squid with turmeric emulsion

Rolls of peppers (topic : today cooking)

vegetable rolls with ginger

Pork with pineapple

Spicy peaches with fromage frais

Mini spring rolls and vegetable soup on a plate

Mixing a tomato and red onion salad

Chinese root vegetable