Potatoes with fried bacon and mustard sauce
Potato and Cecina croquettes
Sabodet with steamed potatoes
Jar of Saucisson de Lyon and potatoes
Saucisson with truffles and potato salad with truffle and pistachio dressing
Andouille de Guemene with mashed potatoes
Rolled bacon and cheese on sliced potatoes,lettuce and tomato salad
Chitterling's sausage and potato galette
Pan-fried veal's liver with bacon and fried potatoes
Poached egg with potatoes,Brie and spanish ham
Mashed potatoes,soft-boiled egg and raw ham
Potato with bacon
Pasta with peas and smoked bacon
Cep and Speck Carpaccio,foamy poached egg and thinly slice bacon fat
Sauerkraut
Toasted muffin with a poached egg and white butter sauce
Orloff roast veal
Scrambled eggs with beans and Chorizo
Veal kidneys in tradional mustard sauce,pan-fried tomatoes,artichokes and bacon
Raclette and cold cuts
Scallop and Chorizo brochettes
Oven-baked fennel with bacon
Preparing the Choucroute
Garnished Sauerkraut, wine and beer
Boiled ham and melted Comte Japanese-style brochettes
Spanish ham cones filled with mashed potatoes and quail's egg
Taillous
Pan-fried vegetables with spanish ham
Alsatian choucroute
Squid and Chorizo fricassee
Raviolis with tomato sauce and Pancetta
Small roast rabbit a la plancha
Pea,carrot,artichoke and smoked bacon casserole
Pan-fried green asparagus with spring onions and broad beans
Wild pigeon a la bayonnaise
Salmon and leek gratin
Ham and mushroom mini pizzas
Littleneck clams stuffed with Serrano ham
bacon and onion tarlet
Cassoulet Languedocien
Pasta with diced ham and tomatoes
Browning the diced bacon in a frying pan
Camargue rice with chorizo and vegetables
Fig carpaccio with Cantal flakes,rocket lettuce and grisons meat
Chickpea,mushroom,blood sausage, chorizo et pancetta tumbler
Chorizo,cherry tomato and lettuce sandwich
Pan-fried pasta with zucchini,tomatoes and Chorizo
Coppa and goat's cheese sandwich
Potted meat savoury tart
Omelette with chorizo
Confit duck gizzards
Chorizo cooked with red wine
Caprichosa pizza
Duck conserve with mushrooms
Cold cuts and toung sprout bagel sandwiches
Duck confit
Alsation Emmental salad
Pasta with artichokes and Spanish ham
Pasta with mushrooms and ham
Pan-fried wheat with mushrooms
Raclette
Dried mini sausages
Chorizo and fried quail's egg tartlet
Rolled veal with dried tomatoes,traditional mustard and Grenaille potatoes
small monkfish roasts with Chorizo
Bacon and cottage cheese toasted muffin
Placing the penne with tomato sauce in the middle of the raw ham
Raw ham purse filled with penne in tomato sauce and topped with basil
Small casserole dish of veal muzzel with Chorizo and raw ham
Ham,cheese and mushroom savoury pancakes
Raw ham and goat's cheese Galette
Cheese and ham Feuillete
Mushroom and ham pie
Boeuf bourguignon
Plate of cold cuts and goat's cheese with pepper
Gambas with pancetta
German breakfast
Assortment of Catalan sliced dried saussiges
Chickpeas with Soudjouk
Saffron-flavored broad bean mash, grisons meat and halloumi rolls
Soft borage and crisp pancetta in broth
Potato and saveloy salad
Braised gammon with orange and rice
Mashed potatoes for kids
Pork backbone,bacon and cheese sandwich
Bacon and mushroom mini sandwich
Chicken and bacon mini sandwich
Scrambled eggs and bacon on mini blinis
English breakfast
Chipiron and bacon open sandwich
Monkfish and bacon open sandwich
Chorizo, bacon and egg open sandwich
Mango cubes wrapped in bacon
Lardo di colonnata
Slice of Lardo di colonnata on bread
Slices of Lardo di colonnata for aperitif
Slices of bacon,sheets of gelatine and a jug of milk
Composition with parmigiano reggiano, pecorino,eggs,bacon and cream
Potatoes a la botifarra
Grilled sausage with Aligot from Aubrac
Oven baked Andouillette with mashed potatoes
Pork sausages with broccoli and Ratte potatoes
raw ham,broad bean and pesto tartlets
Artichoke cheese-topped dish
Baby broad beans with spanish ham and squid with red wine
Egg mimosa,bacon,onion and chive bread sandwich
Raclette pizza
Potatoes with spinach and bacon
Preserved duck
Cabbage and bacon soup
Stuffed mushrooms
Boiled ham and shell pasta Makis
Ham and mushroom Reine pizza before cooking
Ham and mushroom Reine pizza
Trout and apple tartare with mixed lettuce salad and Spanish raw ham
Roquefort, Bleu des Causses and Perail terrine
Raw ham,walnut and roquefort mixed salad
Penne with kumquats and raw ham
Slices of boiled ham with gherkins et curls of butter
Plate of slices of boiled ham
Alphabet pasta with ham and green asparagus
Orecchiette with raw ham and broad beans
Fancy ham sandwiches
Manhattan sandwich
Stuffed leg of Bresse chicken
Leek and Bayonne ham cheese-topped dish
Eggplant and Parma ham cheese-topped dish
Ham and cheese sandwich
Boiled ham rolls a la nicoise
Parma ham and melon sandwich
Chicory and ham cheese-topped dish
Tagliatelles with raw ham
Tagliatelles with leeks and raw ham
Scrambled eggs with peppers and raw ham
Tagliatelles with avocado,raw ham and fried basil leaves
Fettucine with asparagus and raw ham
Monkfish and ham roast
Rolled veal and spinach
Mimolette Croustillants
Chicken and ham croquettes
Casserole dish of Crozets,raw ham and sage
Crozets with diced ham,butter and thyme
Conchiglioni,cherry tomato and raw ham skewers
Spanish ham croquettes
Serrano ham and chicken croquettes
Cooked peas with ham
Courgettes stuffed with goat's cheese and raw ham
Button mushrooms with spanish ham
Mashed peas with minced ham and lettuce
Fusillis with ham and peppers
Raclette in a small casserole dish
Chicory with ham and cheese
Tomato,ham and cheese lasagnes
Ham and gruyere cheese sandwich
Raw ham and raw vegetable club sandwich
stuffed mushroom au gratin
Italian pasta salad
Selection of coddled eggs
Croque-monsieur toasted sandwich
Wrapping the leek with boiled ham
Root celery and raw ham puree
White asparagus and ham cheese-topped dish
Slice of ham pizza
Raw ham,cream cheese and fresh fig pizza
Waffles with cream cheese and raw ham
Ham and cheese pitta sandwich
Boiled ham rolls filled with shell pasta with comte
Raw ham salad
Trout and bacon Parmentier cake
Potato and diced bacon tart
Potato,bacon and thyme savoury cake
Saveloy,Comte and red onion salad
Salami, mozzarella and tomato sauce mini sandwich
Variety of dried sausages hanging
Chorizo panacotta, Espelette pepper and marinated peppers
Green beans a la carbonara
Pastrami and vegetable layered sandwich
Plate of cooked pork meats
Plate of sliced dried sausage and chorizo,cherry tomatoes, bread and lettuce
Raw sausages for a barbecue
Tournedos with mustard sauce and pan-fried potatoes
Pork cracklins and a glass of Beaujolais
Pancetta, tomato and mozarella bagel sandwich
Tandoori stuffed potatoes
Puntalette with sweet onions and pancetta
Chorizo,ham and mushroom pizza
Specialities from Lyon
Duck cracklins
Pouring the basis over the quail
Hotpot with assorted sausages and chickpeas
Fondue Savoyarde
Tartiflette
Potato and streaky bacon tartlets