写真素材の検索結果

Salad in a toasted white bread ring and watermelon carpaccio

seafood salad with lime

Oyster tartare with red wine juice

Scallop carpaccio with herbs

scallop carpaccio and toasted curried oats

Crab stuffed with mango,chives and lime

Grilled eggplants with tomato and basil

a grapefruit filled with celery salad

Scrambled eggs in artichoke bases

Mesclun and confit tomato salad

dried grilled apple salad with rocket, pink berries and pine seeds

Mashing the potatoes and adding the herbs

Lamb's lettuce salad with beetroot caviar

Coddled eggs in tomatoes

Scallops marinated in olive oil

Pumpkin salad

Chicory salad with mango

Squid and tomatoes a la plancha

Conchiglie di San Giacomo alla griglia (grilled scallops, Italy)

Artichoke hearts

Scallop carpaccio

Potato,herb and turmeric Samossas

Artichoke carpaccio ( topic : the raw)

Poivrade artichoke with ricotta and pesto

Black radish Carpaccio with hummus

Cockle salad

Green cabbage salad

Quinoa tabbouleh with halibut and herbs

Avocado with french dressing

Artichoke salad

Pasta and artichoke salad

Celery tabbouleh

shrimp curried brochettes

Shrimp and anchovy mini Vol-au-vents

Surimi crab and pineapple salad

Cabbage salad

Piperade on toast

Two cabbage Asian salad

Vegetable tagliatelle salad

Pumpkin salad served in half a pumpkin

Smoked salmon on toast

Fish carpaccio

Potato and parmesan salad

Mimosas eggs

Chve panacotta,shallots and diced vegetables

Grilled vegetable and raw ham salad

Broadbeans and leek salad with bran

broad bean salad with caraway and grilled almonds

Surimi crab tartare and avocado carpaccio

Black radish carpaccio

Hot oysters with chicory and truffles

Tomato,fresh Tomme and pistou mille-feuille

Toasted slice of apple with goat's cheese

Pan-frying the miso

cucumber salad with chive

Pear and scallop Carpaccio

Cream of avocado on chicory leaves

spinach shoot, radish and pansy salad

White eggplant carpaccio

Yellow beetroot carpaccio with a purple potato salad

Cooked scallops

Salmon purse filled with lemoned scallops

Vegetable tartare

Small purple artichokes and a variety of dips

Grilled shrimps

chicken tandoori with conchiglie shell pasta (topic: colored salads)

Smoked salmon mousse and avocado mousse

Cutting a pink grapefruit

Beetroot panacotta and goat's cheese mousse with walnuts

Goat's cheese and almond salad with olive oil dressing

Grilled scallops on the shell with green garlic dressing

Tunisian Mechouia salad

Eggplant caviar and mozzarella Crostini

Scallops with ceps in their shells

Button mushroom salad

Greedy salad

Pan-fried cauliflower salad with grilled almonds

Brochettes of marinated and grilled mushrooms

Grilled eggplant and pesto tatin tart

Snails from Bourgogne

Greek feta salad

Toasted muffin with fried vegetables and cumin

tomato, onion and Granny Smith salad (topic: colored salads)

Baby artichokes in olive oil with anise, cardamom, rosemary, barberries and spring onions

Fresh spinach,shrimp,avocado and dill salad

Royal grilled half langouste with choron sauce

Pointed cabbage salad with mango, grilled chicken breast and mie noodles

Surprise artichoke with hard-boiled egg and crushed tomatoes with coriander

Bruschetta with avocado and colourful tomatoes

Bruschetta with avocado and colourful tomatoes

Corn on the cob with herb butter

Four cheese filo pastry pies

Christophines salad

White asparagus with herb sauce

Chinese noodles with seafood salad

Bruschette (toasted bread with tomatoes and basil, Italy)

Shrimp and pansy salad

Chioggia beet carpaccio with shallots, parsley and roasted beechnuts in caraway oil

Grilled tomatoes,fresh goat's cheese and herbs on toast

Celery tabbouleh

Celery tabbouleh

Shellfish with ginger and pimentos

Grilled summer vegetables

salmon terrine with bread and coriander

Courgette and red pepper salad with olive oil dressing

Sorrel creamy soup

Shrimp and green bean salad

Cooked vegetable salad with gribiche sauce

Lettuce heart with tomatoes

Calamarata pasta with mussels and clams

Salmon sandwiches served in the plate

Diet sandwiches with salmon and avocado on dark background

Healthy sandwiches with cheese cream, salmon and vegetables on wooden board

Asparagus salad with cherry tomatoes, toasted bread and basil

Vegan spinach, leek, courgette & coconut milk soup with spicy croutons

Grilled charr with spring onions, herb butter & toasted bread

Bruschetta

Baby spinach salad with tapenade on small toasts

Seafood salad

Cooking the diced pumpkin and leeks in boiling water

Pan-frying the mushrooms with the sliced leeks

Pumpkin soup served in a pumpkin

Pork sausage with thai mango and noodle salad

Grilled vegetables with avocado aioli

steamed inkfish with artichoke hearts and bases (topic: summer cooking)

Soya sausages with beans and yellow peppers

Lentil and fried tofu salad

Cottage cheese and radish Bruschetta

Ingredients for udon noodle soup

potato salad with egg mayonnaise and capers

Dicing the vegetables

Fromage Frais with shrimps and chives on toasts

Lardo di colonnata,anchovies and rocket lettuce on bread

Salad from roasted cherry tomatoes with roasted garlic, mozzarella, basil and balsamic vinegar

Ingredients for tomato and mozzarella salad

Bruschetta with fava beans

Bruschetta with fava beans

Green lentil and turnip salad with parsley

Tuna carpaccio with grilled vegies

Penne pasta with broad beans and peas

Farfalle with avocado and spinach pesto and fried asparagus

Beetroot carpaccio with beetroot leaves and chives

Beetroot carpaccio with beetroot leaves and chives

How to make pasta with beans and rocket

Grilled green asparagus with Caesar salad dressing

Taking the skin off a red pepper

Cucumber topped with tofu

Tomato,mozzarella and walnut mille-feuille

Avocado,papaya,watercress and walnut salad

Superfood pizza with red-veined dock, peas, asparagus, and pesto

Superfood pizza with red-veined dock, peas, asparagus, and pesto

A superfood pizza with red-veined dock, peas, asparagus and pesto

Citrus fruit tabbouleh

Tabbouleh

Potato and parsley salad

Poached egg on a potato cake and topped with grilled bacon

Small purple artichokes with diced Gruyere

Pineapple carpaccio with pesto

Trofie with clams, basil and roasted pine nuts

potato tart (topic: savoury tarts)

Individual asparagus Flans with chive cream

Goat's cheese and herb sliced log

Beetroot and radish carpaccio with rocket pesto and feta

Oyster salad

Lemon stuffed with wheat

Chilled cream of tomato

Shrimp tartare in flower-shapped filo pastry (topic the raw)

Salmon Carpaccio with ginger,chives and sesame seeds

Grilled vegetable salad

Ham and mango rice noodle salad

Zucchini and feta rolls

Asparagus

Scrambled eggs and green peppers on a bite-size slice of bread

Grilled cheese on individual small breads

Goat's cheese and strawberry salad

Melon,cucumber and basil salad

Mini ball salad

Ingredients for herb waffles with a bruschetta topping

Salmon,artichoke and asparagus salad

Salad with gizzards

Lamb's lettuce salad with fromage frais

taboule-style, couscous semolina with herbs

Leeks with feta and dill

Leeks with feta and dill

Leeks with feta and dill

Leeks with feta and dill

Quail eggs with asparagus

Tomato carpaccio with burrata, onions and cucumber

Red radish salad

Pasta,sun-dried tomato,watercress,basil and dried fruit salad

Lettuce, avocado, spring onions and basil

Tomato and garlic on toast

Beetroot and apple salad with cumin

Raw artichoke and parmesan salad

Risotto alla vongole

Coddled egg cooed in a brioche

Soft-boiled egg with truffles and ceps

Mussel Cassolette

Coleslaw nests

Multicolored salad with spiny lobster