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Salt-cod with orange and tomato sauce

Half a tomato with sliced salt-cod,zucchinis and black olives

Tomatoes stuffed with cod Brandade and olives

Salt-cod with chickpeas and orange

Cod Accras

Cod with tomatoes and leeks

Salt-cod with honey sauce

Cod with crushed whole wheat

Poached cod with garlic puree

Cod Brandade in a copper saucepan

Salt-cod with crushed whole wheat

Sliced salt-cod on a bed of piperade

Salt-cod with chickpeas,spinach and pine nuts

Salt-cod with spinach,white beans and fresh herbs

Small casserole dish of cod in garlic sauce

Stuffed zucchinis a la nimoise

Cod and citrus fruit salad

Cod Pastilla

Cod with peas

Flaked cod with potatoes

Salt-cod with rosemary flowers and chives

Sauteed salt-cod with garlic and potatoes

Salt cod with apple mousse, raviolis and parsley aioli

Salt-cod a l'escabeche

Salt-cod and ratatouille

Grilled salt-cod with vanilla with green and red pepper coulis

Piece of cod with white butter sauce and thin carrot strips

Salt-cod brandade

Salt-cod with Aioli

Salt-cod brandade

Salt-cod Cassoulet

Salt-cod a escondidinko

Cod with lentils

Salt-cod a l'occitane

Salt-cod cheese-topped dish

Salt-cod a la biscaienne

Gambas and cod with ice plant

Green rice with cod and guindilla pepper

Salt-cod cooked in a banana leaf

Salt-cod with leeks and black olives

Potuguese-style pan-fried salt-cod

Salt-cod with Maroilles and white beer

Xato

Oven-baked sea bream

Cod salad

Cod brandade

Salt cod-spinach omelette

Lamb's lettuce,cod and beetroot salad

Red peppers stuffed with cod Brandade

Cod cooked in a saucepan with spinach

Thick piece of salt-cod with cream of red peppers

Cod fillet with tomatoes and artichoke bases

Xato,catalan salad

Cod and carrot puree bake

Cod and carrot puree bake

Kumato black tomatoes stuffed with cod,fresh herbs and olive oil

Grilled tomato,cheddar and bacon,chicory leaves filled with roquefort,cod with mayonnaise and spagettis with tomato sauce

Stockfish (cod) in tomato and pepper sauce

Salt cod alla messinese with potatoes, tomatoes and olives (Sicily)

Cod bake

Salt-cod burger

Tomato,zucchini and fennel ratatouille

Grilled salt cod, green bean,mushroom and beansprout appetizer

Corn salad,salt-cod,orange and hazelnut salad

Perch in garlic,wine and tomato sauce

turnip with pasta (subject: Tunisian cuisine)

Pig's trotters with Romesco sauce

Stuffed vegetables

Provencal-style zucchini cheese-topped dish

Crayfish salad

Cod fillet with mustard

Bourbonnais beef stew with orange rinds

Salmon and vegetable quiche

Cod and sun-dried tomatoes cooked in wax paper

Del pequilo peppers stuffed with unsalted cod

Stockfish in tomato sauce with raisins, pine nuts and capers

Brandade de morue (stockfish puree, Provence, France)

Saffron rice with stockfish, tomatoes and spring onions

Stoccafisso in potacchio (Stockfish in tomato sauce)

Stockfish salad with green olives, capers, tomatoes, cucumbers

Deep Fried Fish with Cole Slaw

Risoni with stockfish and tomatoes

Crayfish Fricassee

chilled diced cod and cucumber with coriander

Braised beef with orange zests and sweet and sour sauce

Cod with vegetables

Bass stuffed with lemon,tomatoes and green peppers

Cod Feroce

Cod accras with spicy cream cheese dip

Thick piece of cod with saffron sauce and carrots

Cod cooked with tomatoes and olives

Raviolis in tomato sauce

Dublin Bay prawns with Enoki mushrooms and pistachio cream

Baked sea bream with tomato and rocket salad

Tomato and salt-cod tapas

Braised chicory with honey and orange

Salt-cod,red pepper and lettuce salad

Skate with orange and pink peppercorns

Bacalaho mit Bananen, Peperoni und Tomaten

Lamb stew with dried apricots and spices

White beans with shitakes,carrots,tomatoes and onions

Red mullet with carrots,tomatoes and orange sauce

Cod and parsley cup cakes

Stock fish tartlets

Piece of cod with pesto sauce

Cod fillets with tomatoes and shallots

Stuffed cod with vegetables and Piperade

Veal and carrot stew in tomato sauce

Pan-fried carrots

Braised artichoke and tomato casserole

Steamed sea bream with bay leaves and tomatoes

Stuffed tomatoes

Tomato,mozzarella and raw ham sandwich

Frita

Stuffed tomatoes

Rolled whiting fillets

Spaghettis with salmon and tomatoes

Slicing the vegetables

Lamb casserole

Thick piece of cod with vegetables

Pumpkin soup

Chicory, apple and walnut Reblochon cheese-topped dish

Half-cooked salmon with beetroot and asparagus shoots

Chicory Meunieres

Red mullets with citrus fruit

Blood sausage,apples and mashed potatoes

Vegetable lasagnes

Thick pieces of salmon cooked with shallots

Potato,cod and green pepper omelette

Cod fritters

Cod croquettes

Cod with leeks

Composition with spoons and forks

Cod brandade open sandwich

Rabbit with confit orange

Smoked salmon and cod tapas

Shrimp,cod and mushroom tartlet

Salt-cod omelette open sandwich

Sea bream with lemon,herbs and tomatoes

Salt-cod Accras

Salt-cod Acras

Deep-frying cod accras

Pennes with squid and tomato

スキミタラ

Spaghetti with sunrise tellins, tomato and basil (topic: tellin shellfish)

Tuna steak a la canaille

Salt-cod and quails egg open sandwich

Smoked cod and avocado tartare

Portuguese menu

Red peppers stuffed with brandade

Potato stuffed with smoked cod and salmon roe mini skewer

Cod with lentils

Cod,red pepper and potato tartlet

Oven-baked mackerel with tomato marmelade

Pan-fried scallops

Pan-fried scallops with curry and apple sauce

Scallop carpaccio with citrus fruit

Petoncle scallops caramelized with kumquats

Scallops with orange and lentil puree

Red mullet fillets with kaki,avocado,tomato and basil tartare

Red mullet fillets with ratatouille

Mussels a la provancal

Spoonful of confit tomatoes,olives and tofu

Salt cod mousse with olives, pine nuts and toast

Fried breaded mackerels

Tomato savoury tart

small polenta cakes for children

Grilled aubergine slices with haddock puree

Grilled aubergine slices with haddock puree

Courgettes stuffed with stockfish

Acras de morue (mini vegetables and fish doughnuts, France)

Cod Brandade and red peppers on a bite-size slice of bread

Thick slice of fish au gratin

Cod Hashis with tomatoes and pistou sauce

Spaghettis with chorizo

Spaghettis with Chorizo

Beef and carrot stew

Pan-fried grated carrots and shrimps

Raw veal roast

Crumbled broccoli,chicken breast and orange

Carrot chips

Pureed carrots and orange

Turkey poult saute with mandarins

Carrots with ginger

Fancy apple dish

Seafood and cod stew

Cod Parmentier

Cod marinated with paprika brochettes and grilled vegetables

Uncooked squid ink spaghetti

Mexican-style scampis

Razor clams with prunes,kumquats and fresh herb mousse

Hake a la provencal with onion cream sauce

Pea puree with zucchinis

Cold cabbage and cod

Roast cod with olives and confit citrus

Scallop Escabeche with red shiso and vegetable tartare

Steamed cod with spinach leaves

Cod fillet with red peppers and Chorizo

Courgettes stuffed with cod

Peeled tomatoes with olive oil