Pumpkin croquettes with pan-fried vegetables
Eggplants stuffed with pumpkin and lentils
Pumpkin and hazelnut gratin
Parpadelle with button mushrooms and vegetables
White beans with shitakes,carrots,tomatoes and onions
Mashed pumpkin
Small stuffed pumpkin
Courgettes stuffed with wheat
Spelt couscous with broccolis
Macaronis with button mushrooms
Tomato,zucchini and fennel ratatouille
Azuki beans with diced pumpkin
Pumpkin soup
Purple potato,carrot and spinach croquettes
Sole with mushrooms,dried tomatoes,garlic and chives
Autumn soup
Fromage frais
Vegetable Tian
Rolled chicken breasts stuffed with figs,eggplant puree with diced pumpkin
Olives and tomatoes on an autumnal table
Pumpkin spaghetti with pumpkin ragout, tomatoes, olives and Parmesan cheese
Gnocchis with pumpkin and cream
Thick slice of fish au gratin
Pan-fried Chinese artichokes
Broccoli and tomato lasagne
Sardine and avocado mille-feuille
Pumpkin and tomato tabbouleh
Honeyboat Delicata sqaush
Small fried fish a la bilbaina with mushrooms,sun-dried tomatoes and garlic
Falafels
Lasagnes with romanesco cabbage and broccolis
Seitan steaks with vegetables
mashed pumpkin with boiled egg crumbs
Lobster,squash,carrot and parmesan lasagnes
Stuffed cabbage leaves with pumpkin mash quenelle
Preparing the carrots and pumpkin for the two purees
Lentil Croquettes and mashed potatoes with herbs
Pasta with broccoli and parmesan
Wheat and vegetable cheese-topped dish
Squash and eggplant brochettes with miso and mirin
Tomato
Roasted winter squash with pumpkin seeds and thyme
Savoury pumpkin with walnuts
Pan-fried ceops with coarse salt
Soba vermicelli soup with seitan and mushrooms
Pan-fried vegetables and Ganxet beans
Vegetable and mushroom Empanadas
Homemade pumpkin gnocchi - step by step
Homemade pumpkin gnocchi
Veal saute with tomatoes and broccolis
Cep croquettes
Black olive,Tapenade and feta bake
Pasta with pumpkin and dried tomatoes
Tomato and olive savoury tart
Mushroom,tomato and cheese galette
Chestnuts and brussels sprouts
Cream of chestnut soup with a ricotta quenelle and paprika
Baked egg and mushrooms in a small casserole dish
Linguine with chanterelles
Pasta with ceps and black truffles
raviolis with chanterelles
Pumpkin fritters
Falafels and vegetable wraps
Tomato,mushroom and caper Calzone pizza
Pumpkin risotto
Squid with butternut stuffing
Pumpkin and bacon gratin
Mashed pumpkin with flaked tuna
Pureed pumpkin
Pumpkin lasagnes
Pumpkin tart
Buckwheat with carrots and button mushrooms
Button mushrooms with garlic
Spinach,feta and pine nut buckwheat crepe
Pumpkin lasagne with spinach, mascarpone, onion marmalade & walnuts
Vegan rice dish in a pan with pumpkin and wild mushrooms
Pumpkin gratin with Provencal seasonings
Mushroom omelette
Ribbon noodles with pumpkin puree, red beetroot and red onions
Spinage,truffle,Brie and walnut bread sandwich
Pumpkin risotto with pine nuts and baby spinach
Spinach croquettes
Warm cheese on roasted autumnal vegetables
Spinach Swabian ravioli on pumpkin cream with onion rings
Pheasant with stewed pumpkin and summer fruit
Duck magret with orange and pumpkin
Mashed pumpkin with apples and sliced duck breasts
Spinach dumplings on pumpkin goulash
Assorted pumpkins and squashes
Phoenix squash
Autumn Gold Butternut squash
Pumpkin
Pumpkins
Oven-baked pumpkin with polenta and sage
Garden vegetables a l'etouffee
A spiralizer for making vegetables noodles
Grilled tofu with quince and Dijon mustard sauce
Gnocchi di zucca (pumpkin gnocchi, Italy)
Vegetarian stews: stew with black eyed beans, coriander and spinach and stew with tomatoes, sweet popatoes and peanuts
Vegetables with miso dressing
Stuffed mini-pumpkins with olives for Halloween party
Crunchy vegetable Verrines
Sliced zucchinis with mint
Salad with beetroot and golden beets, tomatoes, mozzarella and herbs
Pumpkin soup with orange
Pumpkin,potato and Idiazabal cheese appetizers
Pumpkin galettes,courgettes and broccoli (topic : pumpkin)
Pumpkin and tomato curry with baked prawns
Pizza
Oven-roasted butternut squash
Mashed mushrooms
Plate of chanterelles with garlic and parsley
Cep and walnut tatin tart
Cep carpaccio
Crunchy caramelized sweet potatoes
Button mushroom pizza
Scrambled eggs with mushrooms
Button mushrooms stuffed with Petits-suisses and herbs
Soft chicory with wild mushrooms in cream sauce
Cauliflower puree with peanuts
Button mushroom carpaccio with red pepper
Conchiglie with chanterelles
Morel Tatin tart
Fig and Morbier Tatin tart
Caponata pie
Eggplant and tomato caviar
Penne all'arrabbiata
Spaghettis with tomato sauce
Chicory and tomato gratin
Mexican-style squid
Small roast rabbit a la plancha
Beef's toungue cooked tomatoes gherkins
Potato cakes
Farci Poitevin
Fresh pasta with parmesan cream and spinach
Pan-fried chanterelles and ceps
A pumpkin filled with beetroot, cashew and vegan cheese
Poached eggs with mushrooms
Pumpkin and salmon savoury Clafoutis
Pureed pumpkin with ground beef
Salad with pumpkin, spinach, and pomegranate seeds
Risotto with pumpkin and cranberries
Small bundle of bass and spinach
Pumpkin Croquettes with white and wild rice,soya sauce and poppy seeds
Andalusian lentil,tomato,carrot and zucchini bake
Stewed celery and turnips
Cooking the spinach in a frying pan
Angler fish with sausage and cabbage
Pancake and raw vegetable mille-feuille
Sauteed pork and broccoli with sweet and sour sauce
Pan-fried chanterelles
Dekorative Salatplatte mit Ruccola, Tomate und verschiedenen Bete-Sorten
Layered salad with qunioa and vegetables in a jar for a summer picnic
Gemuseteller mit Falafel, Rote-Bete-Granatapfel-Sauce, Fladenbrot und Rote-Bete-Hummus
Sweet potato pasta with chard and olives in a tomato sauce
Camembert croquettes with stewed grapes and walnuts
Squash raviolis
秋野菜
Zucchini and halmoumi falafel rolls
Provencal stuffed vegetables
Wild mushroom pie
Pumpkin-millet dish with spinach and feta cheese
Pumpkin-millet dish with spinach and feta
Pan-fried mushrooms,carrots and chickpeas with garlic broth
Kurbisrisotto mit Parmesan (Italien)
Ofenkurbis-Puree mit Maroni
Vegan pumpkin soup with soya cream and potato chips
Roasted pumpkin
Two small pumpkins with a vegetarian filling
Pumpkin waffles with dip
Pumpkin hummus
Vegan pumpkin cake with apple and crumble topping
Vegan pumpkin soup with a wild mushroom muffin
A jar of pumpkin puree
Vegan pumpkin bread
Pumpkin and coriander quiches
Christmas minced meat and truffle Cannellonis
Pumpkin and mushroom soup
Lemon-flavored stewed pumpkin
Chickpea salad with dried mango, chard leaves, carrots and roasted onions
Guinea-fowl cooked with maple syrup and old-fashioned vegetables
Ostrich steak with pan-fried ceps and grapes
Bollito misto potee with cabbage and porc sausage
Risotto served three ways
Three types of risotto in glass bowls stacked on top of one another
Pumpkin dumpling with beetroot and mushrooms on a bed of pointed cabbage
Spinach and avocado quiche with herbs
Vegan pan-fried swiss chard gnocchi with tomato and zucchini sauce
Oven baked zucchini rolls with crumb crust on oven tray
Vegetable gratin in a baking dish on a garden table