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Lamb stew with lemons and artichokes

Lamb stew with vegetables and lemon served with rice

Lemon lamb ragout

Lamb stew

A Bowl of Cawl; Welsh Lamb Stew

Lamb ragout with mango and spinach

Lamb ragout with mushrooms, tomatoes, olives and lemon

Lamb and bean stew

Cabbage and lamb stew

Cabbage soup with lamb

Lamb stew with spring vegetables

Lamb tagine with carrots and lemons (Morocco)

Lamb stew

Lamb stew

Mediterranean lamb stew with artichokes and tomatoes

Cazuela Enmigada (Spanish lamb stew)

Lamb stew with a white wine sauce

Irish stew (lamb and potato stew with savoy)

Lumpen und Fl�h (A stew from Hesse, Germany)

Lamb and coconut curry with mango

Saudi Arabian lamb and date soup

Lamb stew

lamb with pickled lemon

Irish stew

Lamb stew with Boysenberries

Lamb and onion stew

Lamb and pork stew

Navajo lamb stew

Lamb stew with vegetables

Lamb, bean and chestnut stew

Lamb curry with pineapple, banana and Biryani rice

Lamb stew with mashed potato

Lamb ragout with oriental unleavened bread

Baoli handi with rice (Lamb curry, India)

Agnello alla molisana (lamb goulash), Molise, Italy

Lamb ragout in white wine sauce

Lamb curry with spinach (India)

Irish stew (stew with lamb and potatoes, Ireland)

Irish stew (Lamb stew with potatoes and carrots)

Irish Guinness stew with lamb and carrots

Lamb stew with parsnips and capers

A pot of lamb stew with tomatoes

Majorcan lamb stew with pulses and garlic

Lamb stew with feta and olives (Greece)

Tomato stew with lamb and olives

Tabbouleh and lamb stew with dried figs and nuts

Lamb and pumpkin stew with peppers and red onions

Lamb stew with chickpeas and orzo pasta (Middle East)

Lamb stew with dried tomatoes, herbs and white bread

Lamb and vegetable ragout with capers, mace and raisins

Making Navajo lamb stew

Lamb tagine with dates

Making lamb stew

Lamb stew with risoni

Lamb stew with carrots and celery

Balsamic lamb stew with beans

Spicy lamb stew with lentils

Majorcan vegetable stew with lamb

Spicy lamb stew with tomatoes

Lamb stew with bread crust

Lamb stew with marzipan and apricots

Irish stew - lamb and potato stew with onions

Pakistani lamb ragout with spinach and peppers

Lamb stew with cherry tomatoes and coriander

Lamb stew with carrots and barley

Pumpkin and lamb stew with unleavened bread

Lamb stew with pumpkin and sweetcorn (Chile)

Achar korma (lamb stew), Andhra Pradesh, India

Lamb stew with red grapes, figs and honey

Ingredients for lamb stew with potatoes and beans

Lamb shank with vegetables

Lamb ragout with mushrooms

Autumnal lamb stew with apple (Italy)

Lamb curry with vegetables (India)

Courgettes stuffed with lamb ragout

Lamb, potatoes and green beans

Lamb with vegetables and bulgur

Lamb ragout with potatoes (Spain)

Lamb ragout with grapes and polenta squares

Lamb soup with dried chilli peppers (India)

Shoulder of spring lamb with potatoes

Lamb pie with potato pastry crust

Lamb ragout on couscous and vegetables

Braised lamb with peas and shallots

Couscous with beans and lamb (Morocco)

Tyrolean 'Bauernbratl' (lamb casserole with potatoes)

Lamb curry with almonds, rice and cucumber salad

Agnello e fagioli (Lamb ragout with white beans & olives)

Indian lamb curry with spinach and rice in banana leaf

Vegetable stew with meat & lamb with white cabbage in pan

Irish stew

Irish stew

Lamb curry with tomatoes, mango chutney and raita

Lamb tagine

Lamb stew with flaked almonds (Morocco)

Classic Irish stew

Lamb tagine

Lamb couscous

Irish stew with buttered vegetables

Mutton stew with turnips & carrots

Lamb tajine with plums

Lamb escalope with artichoke ragout

Lamb and chickpea tagine

Pepper and lamb goulash

Lamb tagine with chickpeas

Lamb ragout with rice

Indian lamb curry

Lamb 'osso bucco'

Lamb curry in pot

Spicy Malaysian lamb curry

Lamb tajine with almonds

Vindaloo (Indian lamb curry)

Lamb ragout with spring vegetables

Lamb curry with cherry tomatoes

Arabian lamb ragout with vegetables

Lamb with chick-peas (India)

Braised lamb with cinnamon and apricots

Lamb tagine with apricots and couscous

Yebeg banatu (Ethiopian braised lamb)

Lamb curry with coriander leaves

Lamb ragout on couscous (Marocco)

Indian lamb curry with rice

Lamb stew with potatoes and coriander leaves (India)

Lamb stew with potatoes, coriander and rice (India)

Lamb and potato hotpot in casserole dish

Braised lamb with vegetables, olives and tarragon

Lamb ragut with pulses and garlic

Lamb knuckle ragout wrapped in pastry

Lamb curry in a metal bowl

Braised lamb in a cast-iron pot

Lamb and potato ragout with tortillas (seen from above)

Tagine of lamb and green beans (North Africa)

Harira with chick-peas and lamb (Moroccan soup)

Lamb and vegetable curry in a frying pan

Pignatta d'agnello (lamb ragout with vegetables), Apulia, Italy

Pain surprise a l'agneau (lamb ragout in bread, France)

Spezzatino d'agnello (lamb ragout with herbs, Italy)

Chicken with artichokes and lemons

Scotch broth stoup

Lancashire hotpot (England)

Potato pie with meat filling

Lamb stew with mashed potatoes, carrots and beer

Indian lamb curry with spinach

Lamb ragout

Lamb tajine

Palak Gosht & naan bread (Lamb curry with spinach, India)

Lamb curry with rice

Bean and lamb stew being ladled in to soup bowls

Lamb curry with coriander (India)

Lamb curry with coriander (India)

Lamb curry with rice (India)

Lamb tikka masala

Lamb casserole with yoghurt and dill dumplings

Lamb curry with rice and poppadoms

Lamb tajine with vanilla and couscous

Lamb and apricot tajine with couscous

Pot au feu with lamb and barley (Scotland)

Pot au feu with lamb and barley (Scotland)

Lamb korma with cashew nuts and rice (India)

Lamb korma with cashew nuts and rice (India)

Bhuna gosht (lamb in spicy curried tomato sauce)

Pappardelle con sugo d'agnello (Ribbon pasta with lamb ragout)

Pasta al sugo d'agnello (pasta with lamb ragout) Italy

Irish stew (Lamb and vegetable stew, Ireland)

Spicy lentil and kale stew with lamb

Lamb tangine with lemons

Lamb tahine with sultanas and chickpeas

Lamb curry with aubergines and tomatoes

Lamb tajine with prunes in a patterned bowl

Lamb ragout with mushrooms and vegetables on summery table outdoors

Dal gosht (Lamb and lentil curry, N. India)

Middle-East style lamb with green beans (top view)

Cazuela Enmigada (Spanish lamb stew) being made

Irish stew with lamb shoulder, potatoes, carrots, onions, and peas (Emerald Isle, Ireland)

Irish Stew with lamb shoulder, potatoes, carrots, onions and peas (Emerald Isle, Ireland)

Irish Stew with lamb shoulder, potatoes, carrots, onions and peas (Emerald Isle, Ireland)

Braised artichokes with lemons (seen from above)

Navarin with vegetables (lamb ragout, France)

Lamb pie topped with mashed potatoes

Penne with lamb sauce, tomatoes and rosemary

Lamb ragout with tomatoes, onions and herbs

Caldereta Del Condado (braised lamb with vegetables, Spain)

Saute d'agneau de St. Martin (lamb ragout with vegetables)

Breton artichokes sous vide

Veal ragout with lemon and spinach

Leg of lamb with rosemary, garlic and lemons

Lamb soup with lemon and chard

Lamb curry soup

Colcannon and Irish Stew

Saffron Rice with Lamb Raisins and Cashews

Pancakes with pork and lamb ragout

Brasato d'agnello (Roast lamb with artichokes, Italy)

Baeckeoffe (meat & vegetable stew with pastry topping, Alsace 1)

Serbian national dish: Djuvec with rice, lamb and vegetables

Lamb stew with harissa and couscous

Lamb and pumpkin stew with rice pasta

Lamb and pumpkin stew with rice pasta

Lamb and pumpkin stew with raisins

Lamb tajine with almonds and apricots (Tunisia)

Lamb with quinces and beans