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Lamb curry with tomatoes, mango chutney and raita

Indian lamb curry with spinach and rice in banana leaf

Lamb curry with pineapple, banana and Biryani rice

Four different sauces and chutneys

Indian lamb curry with spinach

Indian lamb curry with cucumber raita butternut squash naan bread and chutney

Lamb ragout with mushrooms, tomatoes, olives and lemon

Lamb curry with coriander (India)

Lamb curry with coriander (India)

Lamb curry with rice (India)

Lamb curry with vegetables (India)

Lamb korma with cashew nuts and rice (India)

Lamb korma with cashew nuts and rice (India)

Lamb curry with aubergines and tomatoes

Lamb curry with cherry tomatoes

Lamb curry with spinach (India)

Lime chutney, raita and mango chutney (India)

Spicy lamb stew with tomatoes

Lamb curry with almonds, rice and cucumber salad

Lamb ragout with mango and spinach

Vindaloo (Indian lamb curry)

Indian lamb curry with rice

Lamb tikka masala

Tandoori chicken wings with raita and mango chutney

Palak Gosht & naan bread (Lamb curry with spinach, India)

Lamb and coconut curry with mango

Pakistani lamb ragout with spinach and peppers

Bhuna gosht (lamb in spicy curried tomato sauce)

Saffron Rice with Lamb Raisins and Cashews

Lamb curry in pot

Spicy Malaysian lamb curry

Pork collar curry with tomatoes, mango, green beans, peas and yoghurt

Indian lamb curry

Dal gosht (Lamb and lentil curry, N. India)

Lamb stew with potatoes and coriander leaves (India)

Lamb stew with potatoes, coriander and rice (India)

Lamb with chick-peas (India)

Spicy lamb curry with tomatoes and coconut (India)

Lamb stew with pumpkin and sweetcorn (Chile)

Lamb tagine with carrots and lemons (Morocco)

Indian lamb

Pappardelle with slow-roasted lamb ragu, blackened vine tomatoes, Parmesan and basil

Penne with lamb sauce, tomatoes and rosemary

Provencal lamb ragout and a glass of red wine

Mediterranean lamb stew with artichokes and tomatoes

Lamb ragout with tomatoes, onions and herbs

Diced lamb and curry powder on a wooden board

Lamb curry with rice

Lamb curry in a metal bowl

Lamb and vegetable curry in a frying pan

Lamb curry with coconut milk in the wok

Chutneys and raita, India

Lamb burger with tomato chutney on bean and fennel salad

Masala chicken with herb chutney and mint raita (India)

Duck curry with pineapple and cherry tomatoes

Curried lamb burger with mango chutney and beer

Lamb curry with rice and poppadoms

Achar korma (lamb stew), Andhra Pradesh, India

Spicy chicken with cucumber raita

Spiced chicken with cucumber raita

Spicy courgette fritters with mint, cucumber raita, apricot chutney, flatbread and coriander leaves

Lamb and apricot tajine with couscous

Chinese chili with lamb and peppers from the wok

Braised lamb with cinnamon and apricots

Lemon lamb ragout

Courgettes stuffed with lamb ragout

Lamb and vegetable ragout with capers, mace and raisins

Lamb tajine with apricots, almonds and cinnamon

Lamb tajine with apricots, almonds and cinnamon

Chana Masala (chickpea curry) with unleavened bread and raita

Duck stew with papaya chutney (Vath)

Lamb ragout with garlic & tomatoes, served with polenta slices

Ingredients for Red Braised Lamb Bowl

Saute d'agneau de St. Martin (lamb ragout with vegetables)

Lamb ragout with chili, garlic, green and white beans

Two bowls of chana masala (chickpea curry) with unleavened bread and raita

Assorted specialities from the Mangalore region, India

lamb with pickled lemon

Navarin with vegetables (lamb ragout, France)

Lamb ragout with couscous (Morocco)

Lamb ragout with oriental unleavened bread

Lamb stew with a white wine sauce

Lamb stew

Lamb ragout in white wine sauce

Creamy chicken curry with basmati rice

Lamb soup with dried chilli peppers (India)

Vegetarian tikka masala with quorn, rice, chutney and papadams (India)

A jar of homemade chutney with a decorative metal lid

Curry eggs and raita

Baoli handi with rice (Lamb curry, India)

Lamb and chickpea tagine

Arabian lamb ragout with vegetables

Lamb ragout on couscous (Marocco)

Lamb tajine with vanilla and couscous

Pancakes with pork and lamb ragout

Lamb ragout on couscous and vegetables

Lamb couscous

Cucumber and tomato raita with mint

Raita (cucumber salad with yoghurt, India)

Pignatta d'agnello (lamb ragout with vegetables), Apulia, Italy

Braised lamb with vegetables, olives and tarragon

Agnello e fagioli (Lamb ragout with white beans & olives)

Lamb ragout with mushrooms and vegetables on summery table outdoors

Mutton stew with turnips & carrots

Lamb ragut with pulses and garlic

Lamb and spinach curry

Tomato raita in a bowl with a wooden spoon

Fresh bread with minted yoghurt and cucumber raita

Lamb tajine with plums

Lamb stew with Boysenberries

Lamb ragout with grapes and polenta squares

Lamb stew with marzipan and apricots

Lamb tajine with almonds and apricots (Tunisia)

Cauliflower curry with pomegranate raita and papadums

Fondue with lamb and various sauces (apple relish, orange aioli, raita with mint)

Lamb with quinces and beans

Indian herby chicken curry with raita and basmati rice

Chicken curry with sweetcorn and peppers on a bed of rice

Indian curry soup with chicken breast and mango

Tandoori chicken tikka and mango chutney (India)

Jalfrezi (spicy meat curry, India) with flatbread

Jalfrezi (meat curry, India) for the microwave

Indian naan bread with raita and mango salsa

Lamb with Moroccan spices, cucumber salad and pita bread

Pumpkin curry with tomatoes and rice noodles

Lamb stew with cherry tomatoes and coriander

Tomato stew with lamb and olives

Lamb stew with dried tomatoes, herbs and white bread

A pot of lamb stew with tomatoes

Gift basket of Asian cooking ingredients

Lamb curry soup

Fruit raita

Cucumber raita and tzatziki in small bowls

Ingredients for a lamb curry

Chicken curry with rice, poppadoms and chutney

Lamb tahine with sultanas and chickpeas

Lamb knuckle ragout wrapped in pastry

Lamb ragout with spring vegetables

Lamb and potato ragout with tortillas (seen from above)

Lamb ragout

Lamb tagine with chickpeas

Lamb stew with risoni

Lamb ragout with rice

Pasta al sugo d'agnello (pasta with lamb ragout) Italy

Lamb ragout with mushrooms

Lamb 'osso bucco'

Pain surprise a l'agneau (lamb ragout in bread, France)

Spezzatino d'agnello (lamb ragout with herbs, Italy)

Lamb stew with mashed potato

Navajo lamb stew

Making Navajo lamb stew

Pappardelle con sugo d'agnello (Ribbon pasta with lamb ragout)

Lamb tajine

Lamb ragout with potatoes (Spain)

Lamb pie with potato pastry crust

Potato pie with meat filling

Vegetable Pulao with Onion Tomato Raita

Mutton curry (South Africa)

Vegetables in coconut sauce, lassi and raita (India)

Indian chicken curry with a spicy and fruity sauce

Fruity mango chicken

Person serving lamb ragout with almonds, raisins, couscous

Peach raita and mango raita (India)

Indian table with kebabs, raita, chick peas & lentils

Lamb Rogan Josh (spicy lamb dish, Persia)

Braised rabbit and mutton ragout with lentils (Italy)

Lamb ragout with saffron, chick-peas and couscous

Wild boar stew with pappardelle in pan

Fish curry with mango and aubergine (India)

Cauliflower and mango curry with peas in small bowl

Rogan Josh (lamb curry, India)

Rogan Josh (Lamb curry, India)

Lamb dhansak (Indian curry dish)

Rogan Josh (Indian lamb curry)

Lamb curry with tomatoes and cardamom

Indian chicken korma

Lamb and vegetable curry

Mutton curry from Maharashtra, India

Raita with cucumber, mint and pomegranate seeds (India)

Bhindi raita (Oka raita)

Pineapple and onion chutney with curry and fresh ginger in a jar on a wooden surface

Chicken ragout with cucumber and peppers (India)

Tabbouleh and lamb stew with dried figs and nuts

Villnoss lamb ragout with gnocchi and apples (South Tyrol, Italy)

Lamb tagine with dates

Saudi Arabian lamb and date soup

Quark and tomato with crispbread

Quark and tomato with crispbread

Indian yoghurt dips: with beetroot, peppers, aubergine, tomato

Carrot halva and mango chutney (India)

Tomato and tamarind chicken curry

Veal curry with tomatoes and pineapple

Pappardelle pasta with short rib ragu, made from roasted pork bones, tomatoes, herbs and spices.

Pork vindaloo (Goa, India)

Sweet and Sour Pork on a Bed of Rice

Tomato and pineapple chutney and toasted poppadoms (India)

Fish curry with tomatoes

Curried chicken with coconut, with vegetable rice & mango sauce

Lamb chops with pumpkin ragout and rosemary

Pepper and lamb goulash