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Beef ragout with vegetables and mashed potatoes

Venison ragout with mashed potatoes and celery, and a pumpkin medley

Venison ragout with cranberries & mashed potato with celery

Beef ragout with carrots and mashed potato

Beef ragout with carrots, mushrooms and mashed potato

Rabbit ragout with potato and parsnip puree

Braised pork with vegetables and mashed potatoes

Beef roulade with mashed celeriac and potatoes

Juicy beef goulash with mashed potatoes

Beef goulash with peppers and mashed potato

Beef ragout with potatoes (close-up)

A plate of beef and vegetable stew topped with mashed potato

Game ragout served on a bed of mashed potatoes

Venison ragout with beetroot and celery; wine mousse

Boeuf Bourguignon with mashed potatoes (France)

A trio of goulash with white bread

Shark ragout with gherkins on mashed potato

Beef stew with pepper served with mashed potatoes

Hungarian goulash with potatoes

Beef goulash with carrots and mashed potatoes

Lamb stew with mashed potato

Schusterpastete (Shoemaker's pie, beef & vegetables under mashed potato)

Beef medallions in red wine butter with mashed potatoes and celery

Boeuf bourguignon with mashed potato

Beef and vegetable ragout

Asparagus and potato ragout

Ox-tail ragout with mashed potato

Oxtail and onion stew with carrots and mashed potatoes

Beef with pumpkin ragout and root vegetables (pumpkin dish)

Beef fillet with mashed potato and gravy

Beef and potato stew in a pan

Ratatouille with sausage and mashed potatoes

Slow cooked pork and bean stew with mashed potatoes

Marrow bone stew with lingonberries and mashed potatoes (Sweden)

Lamb and potato ragout with tortillas (seen from above)

Corned beef with mashed potatoes and a herb sauce

Beef and mushroom ragout

Beef ragout with chanterelles

Beef Stew with Peas and Potatoes in a Slow Cooker

Beef curry with potatoes

Beef and mushroom ragout with toasted bread topping

Potato and celery puree with vegan soy goulash

Beef stew with mashed potatoes and green beans

Beef goulash with mashed potatoes and vegetables

Asian chicken ragout with carrots, leeks and celery

Beef stroganoff with mushrooms and mashed potatoes

Beef goulash with celery with breaded plaice in the background

Beef and ale pie with mashed potatoes and peas (England)

Veal ragout with carrots, spring onions and parsley

Slices of white bread with three types of goulash

Beef and kidney stew with mashed potatoes and mange tout

Veal escalope with mushroom sauce on a bed of mashed potatoes

Ragout of spring vegetables with nut rice

Sausage with gravy and mashed potatoes

Lamb pie topped with mashed potatoes

Spanish oxtail ragout with potatoes

Veal ragout with rice

Asparagus and potato ragout

Beef ragout with mushrooms, bacon and onions

Beef ragout with black kale and tagliatelle

Marengo veal ragout with mushrooms

Pork ragout with young vegetables and buckwheat blinis

Veal ragout with vanilla pods and carrots

Baked potatoes with meat stew

A sirloin steak with a mushroom ragout

Lamb ragout with spring vegetables

Beef ragout with porcini mushrooms and shallots

Lomo Saltado (beef ragout, Peru) with rice

Boeuf Bourguignon with green beans and mashed potato

Millet ragout with vegetables

Sausages with red onion gravy and colcannon (mashed potatoes with green kale, Ireland)

Veal ragout with lemon and spinach

Ox tail ragout with parsley dumplings

Bison ragout with potato cakes and root vegetables

Beef chilli

Southern US veal ragout with mushrooms

Beef and vegetable ragout with herbs

Hungarian goulash with boiled potatoes

Chicken stew with mashed potatoes

Chicken stew with mashed potatoes

Crispy roast pork with potato and celery puree

Olive oil crackers with tomatoes and veal cheek ragout

Beef Stew in a Slow Cooker

Chicken and asparagus stew with melted cheese

Braised beef with mushrooms, vegetables and ale

Lamb ragout with potatoes (Spain)

Beef and vegetable ragout with small bread dumplings

Spring rolls; beef ragout with beans and rice; lychees

Beef ragout with black beans, rice in background

Bowl of Hungarian Beef Goulash Made with Paprika; From Above; With Spoon

Red mullet on saffron mashed potato with celery

Pork fillet with a side of vegetables, mashed potatoes and gravy

Beef ragout with bread and salad served with a beer

Beef stew with herb dumplings

Game ragout with colourful oven-roasted vegetables

Hearty Beef Stew in a Bread Bowl

Beef and potato curry

Lyon sausage with mashed potatoes

Braised Iberico pork belly with gravy on a bed of mashed potato

Veal involtini with mashed porcini mushrooms and potatoes

Beef casserole with dumpling and vegetables

Pork ragout with potatoes and sage and a side salad

A trio of goulash in preserving jars

Goulash with carrots and celeriac

Pappardelle alla lepre (ribbon pasta with hare ragout)

Pappardelle alla lepre (ribbon pasta with hare ragout, Italy)

How to make eggplant ragout with red wine, green pepper, and mashed potatoes

Pea with chorizo and mashed potatoes (Portugal)

Pignatta d'agnello (lamb ragout with vegetables), Apulia, Italy

A slow cooked beef joint with red wine and mushroom sauce, mashed potatoes and peas

Ossobuco with mashed potatoes and vegetables

Hungarian goulash with vegetables and coriander

Coda alla vaccinara (Oxtail ragout, Italy)

Pork and vegetable ragout with rice

A meat pie with mashed potatoes and mushy peas (Great Britain)

Beef skewers with mashed sweet potatoes and cashew nuts

A meat patty with creamy vegetables and mashed cauliflower

Asparagus ragout

Beef ragout with unleavened bread

Vegetable ragout with green beans and Tuscan beef ragout

Making beef stew with potatoes and savoy

Beef cheek with pak choi and celery puree

Celery stew with beef

Beef fillet on mashed potato with braised cherry tomatoes

Lamb stew with mashed potatoes, carrots and beer

Mashed potatoes with mince sauce and green beans

Stuffed minced beef steak with tomatoes and mozzarella on mashed potatoes

Beef and bacon ragout with herb dumpling

Beef and mushroom ragout with toasted bread

Daube de boeuf (Beef ragout, France)

Green asparagus ragout with chicken, limes and rice

Beef stew with carrots, potato gnocchi and pickled gherkins

Swiss Steak with Mashed Potatoes; Tomato Sauce Covered Steak

Osso bucco with mashed potato

Ossobuco milanese with mashed potato

Tomatoes au gratin and veal ragout

Blanquette de veau (Veal ragout, France)

Asparagus ragout with mixed rice

Carbonade con polenta (Beef ragout with polenta, Italy)

Chili con carne with beef

Veal fricassee in a cast-iron pot

Venison ragout with scorzonera

Boeuf en daube (Beef ragout from Provence, France)

Ragu di vitello con le orecchiette (ragout with orecchiette)

Ox-tail ragout with kidneys, vegetables and mushrooms

Herb ravioli with asparagus ragout and scallops

Hare ragout with chanterelles

Daube de Boeuf with mashed potatoes

Boeuf bourguignon with mushrooms

Salad with new potatoes, roast chicken breast and celery

Chicken fricassee, Berlin style, with crab, asparagus, morels

Beef steak on mashed potato and pumpkin with green asparagus

Courgettes stuffed with lamb ragout

Spaghetti with beef ragout and spinach

Braised beef with root vegetables

Beef goulash with peppers

Beef and courgette stew

Chicken ragout with potato wedges

Chicken stew with sausage, vegetables and potatoes

Lamb escalope with artichoke ragout

Pork ragout with beans and tomatoes

Fettuccine (ribbon pasta) with rabbit ragout & olives

Pork ragout with tomatoes and tagliatelle

Pork with asparagus, macadamia nuts and rice

Pot of braised beef in onion sauce

Beef stew with rice noodles and tomatoes

Chilli beef on rice with salsa

A veal meatball with chanterelle mushrooms and mashed potato

Elk ragout with mushrooms and cheese sauce

Cep mushroom ragout with a red lentil puree

Wild boar stew with pappardelle in pan

Pakistani lamb ragout with spinach and peppers

Lamb ragout with mango and spinach

Spicy beef stew, tortillas and green chili peppers

Potato goulash with carrots and a side of rice

Sausages with mashed potatoes and carrots and peas in gravy

Pot au feu

Peppers stuffed with chicken ragout; rice and peas

Braised shoulder of beef with potato snow

Vol-au-vents filled with mushroom ragout

Vol-au-vents filled with mushroom ragout

Mushroom ragout with potato noodles

Stuffed cabbage filled with mince in tomato sauce, with mashed potatoes

Venison ragout with baked semolina dumplings and chanterelles

Capriolo alle spugnole (venison ragout with morels, Italy)

Irish colcannon

Calf's liver with red wine shallots and mashed potato

Spezzatino di cervo (venison goulash), Friuli, Italy

Chicken ragout with sprouts, leeks and rice (China)

Game ragout with savoy cabbage and red cabbage

Sausage, mash and peas

Arabian lamb ragout with vegetables

Boeuf Bourguignon with mashed potatoes (France)

Potato goulash with sausage

Single serve beef stew with a gluten free biscuit topping

Cabbage Soup with beef, carrots, celary, onion, tomato

A pot of goulash

Mashed potato with asparagus with rabbit loin and peas

Rosefish with asparagus and mashed potatoes

Pot roast with baby carrots and mashed potatoes