Pointed cabbage stew with mussels in a patterned bowl with a wooden spoon
Fish and mussel stew
Mussel stew with prawns (Spain)
Mussel stew with white beans
Mussels in broth
Stew with borage and clams
Cataplana (mussel stew with chorizo, Portugal)
A ladleful of clam chowder
Testaroli with clams
Fried fish and seafood
Mussel soup on a ladle
クラムチャウダー
Pot au feu with fish and seafood
White beans with clams
Shellfish stew with pork (Portugal)
Spaghetti with clams
Mussel stew with garlic and herbs
Cataplana (Shellfish and meat stew, Portugal)
Pointed cabbage parcels filled with minced meat
Zuppa di vongole (Clams with vegetables, Italy)
Zuppa di vongole veraci (Clam stew, Italy)
Fish stew with shellfish and chorizo (Catalonia)
Clam bake made in a Dutch oven (USA)
Pork and shellfish ragout (Portugal)
Clam chowder (USA)
Spaghetti with shellfish on spoon and fork in dish
Stew with borage and clams being made
Risotto with Venus mussels
Shellfish in vegetable stock
Mussels and clams in wine stock
Seafood stew with mussels and prawns
Monkfish fillet on a pointed cabbage medley
Fasulari farciti e asparagi selvatici (mussels with wild asparagus)
Rough Venus mussels (Venus verrucosa) on a plate
Spicy cabbage roulades with zander and lentil filling
Spaghetti with mussels and clams on a white plate
Spaghetti alle vongole (Spaghetti with clams, Italy)
Spaghetti vongole in a pasta plate
Plaice rolls with grapes and pointed cabbage
Steamed mussels with pineapple salsa
Pointed cabbage curry with prawns
Zander fillet wrapped in pointed cabbage on a lentil medley
Bread roll filled with clams
Spaghetti alle vongole (Spaghetti with clams)
Spaghetti alle vongole (spaghetti with clams, Italy)
Spaghetti vongole (Spaghetti with clams, Italy)
Spaghetti alle vongole
Pasta alle vongole (Spaghetti with clams, Italy)
Mussels in a herb broth
Seafood soup with potato crisps
Mediterranean fish soup with saffron
Braised pork with mussels and peppers (Portugal)
Mussel soup with spinach, fennel and young garlic
Aubergine and clam curry
Seafood Stew
Lobster and mussel stew on plate with fork
Mussels in vegetable stock
Risotto with mussels and bottarga for Christmas
Paella with rabbit, shrimps, clams and mussels
Zebra mussels with roasted garlic (Portugal)
Marinated mussels and clams in white wine (from Ireland)
Fried cabbage with scallops and jelly ear fungus
アサリのスープ
Clams on a plate and next to it
Paella with chicken, fish and seafood in a pan
Spaghetti with clams in a bowl against a white background
Clams on a barbecue
Cacciucco alla livornese (mixed fish stew, Italy)
Fish stew with chorizo, clams and mussels
Seafood stew (with mussels, monkfish and tomatoes)
Bowl of Little Neck Clams with Fresh Herbs
Bourride with cod and mussels (Provencal fish stew)
Bowl of Saffron Seafood Stew
Seafood and fish with a seaweed salad
Clams in a spicy tomato broth with crostini
Linguine with clams, courgettes and pancetta
Fish soup with cabbage, root vegetables and onions
Spaghettis with seafood
Monkfish stew with crustaceans and mussels
Fregola with clams and mussels
Steamed pointed cabbage with hazelnuts and oysters
Clams with seaweed
Clams with herb sauce
Fried octopus with Venus clams (close-up)
Steamed shellfish in aniseed and ginger stock
Clams with vegetables in white wine sauce
Spaghetti vongole with tomatoes and Parmesan in dish
Venus mussels
Mussel stew
Vongole with garlic and herbs in copper pan
Asari Miso Wan soup with clams
Geng Hoi Ma-laeng Puu Mangrut (Mangosteen & clam curry, Thailand)
Scallops and Mussels
Mussels filed with vegetables on a spatula
Two Venus mussels, one opened
Haddock with clams and haricot beans
Sea bass and clams in tomato sauce
Hake with clams and vegetables
A pointed cabbage and lemon salad with fried cheese bread
Spaghetti vongole with tomatoes and Parmesan
ハマグリ
Rough Venus mussels with avocado and dill
Linguine with clams, mussels and pine nuts
Mussels in white wine with cherry tomatoes and garlic bread
Fried cod with crouton crust and pointed cabbage
Opened clam in front of a pan
Open clam
Clams
Colourful grilled mussel stew
Spaghetti vongole with herbs
Spaghetti vongole
Spaghetti Vongole
Spaghetti vongole (full frame)
Sauteed clams with garlic and bread
Linguini with Clams
Spaghetti with clams, tomatoes, parsley and thyme
Seafood salad with celery leaves
Spaghetti vongole with clams, chili, parsley
Pasta con le vongole (Spaghetti with clams and chili)
Pasta al limone e vongole (Pasta clams and lemon)
Spaghetti vongole - spaghetti with clams & tomatoes
Bavette ai frutti di mare (ribbon pasta with seafood)
Spaghetti alle vongole (Spaghetti with tomatoes & clams)
Tagliatelle orto e mare (Pasta with clams & vegetables)
Risotto alle vongole (Risotto with clams, Italy)
Pasta alle vongole (Ribbon pasta with clams, Italy)
Pasta con le vongole (Spaghetti with clams & tomatoes)
Linguine with clams
Spaghetti con le vongole (Spaghetti with clams, Italy)
Linguine alle vongole (Linguine with clams, Italy)
Pasta con le vongole veraci (Pasta with clam sauce)
Tagliolini with clams
Pasta with White Wine Clam Sauce and Whole Clams on a Plate
Vongole in porchetta (Clams in fennel stock, Italy)
Ribbon pasta with clams
Clam chowder with clams and potatoes (USA)
Spaghetti with clams & tomato slices on plate
Spaghetti alla vongole (Spaghetti with clams, Italy)
Rice with clams and vegetables (Spain)
Spaghetti alle Vongole
Spicy cod and mussel stew
Still life with fish, shrimps, oysters and mussels
Littleneck clams
Clams in a net bag
Clams mit gefullten Teigsackchen
Braised beef with pointed cabbage and gremolata
Fish soup two ways: with mussels and parsley crostini and Asian-style
Mussels with vegetables in a curry sauce
Soup, Chinese Food,
Remains of linguine with clams, mussels and pine nuts
ボンゴレビアンコ
Zander and shellfish stew
Gumbo with fish and prawns
Creole lobster and mussel stew with tomatoes
Seafood stew with fennel and olives
Couscous (Couscous with fish and seafood, Italy)
Seafood Platter with Lobster, Corn on the Cob, Clams and Mussels
Steamed clams in a white wine broth with garlic and herbs
Woman holding wood-chip bowl of fresh mussels
タラのアサリとグリンピースの蒸し煮
Clovisse de Galice littleneck clam
Pink littleneck clam
Dog cockle shellfish
Steamed pointed cabbage roulade with a herb filling and yoghurt sauce
Rombo con la rucola (turbot fillets with rocket, Italy)
Cabbage & carrot stew with smoked pork rib and chervil
Spaghetti vongole in frying pan on cooker
Cavatelli pasta with clams and artichokes
Marinated pork with cockles
Clams on plate with crushed ice
Empty clam shells
Fresh clams with a fork (seen from above)
Various types of shellfish in a baking dish