How to make Bavarian meat stew with beef
Bavarian meat stew with beef
Pichelsteiner (a Bavarian meat stew) being prepared
Pichelsteiner stew with chicken
Pichelsteiner stew (Meat and vegetable stew)
Meat and vegetable stew with beef
Pichelsteiner (German stew with meat and vegetables) with two types of meat
Pot au feu
A beef platter with brussels sprouts, carrots and horseradish
Lentil stew with salted pork being made
Pichelsteiner stew
Cabbage Soup with beef, carrots, celary, onion, tomato
Pot-au-feu
Winter vegetables, apples and pears
Asian chicken ragout with carrots, leeks and celery
Veal ragout with carrots, spring onions and parsley
Chicken stew with carrots and savoy cabbage
An arrangement of soup vegetables and parsley (seen from above)
A bundle of soup vegetables
How to prepare boiled veal tongue
Five different stew dishes
Clear broth with beef, leek, celery and carrots with a burger in the background
Beef stew with red wine and vegetables
Winter vegetables (savoy, potatoes, red cabbage, carrots, leeks, celeriac)
Vegetable soup with marrow bone
Poached salmon with leek
Ingredients for a stew
Single serve beef stew with a gluten free biscuit topping
How to prepare boiled brisket of beef
Ingredients for pot au feu on a chopping board
Salted leg of pork with sauerkraut being made
A bunch of soup vegetables (carrot, leek, parsley etc.)
Fashion food: cholent with beef, potatoes, carrots, beans and leek
A vegetable crate with root vegetables, onions and parsley
Coalfish with lentils, spinach and vegetables
Mirepoix (carrots, celery, leeks, parsley, onions)
Seafood Pot-au-feu
Crispy roast pork with vegetables in a roasting tin
Chicken and mushroom stew with potatoes and leek
Vegetable composition
Broth with custard Royale and a puff pastry crust being made
Assorted cabbage varieties and winter meals: stuffed pumpkin, leek & mushroon soup and colourful carrot salad
A trio of goulash with white bread
Tagliatelle with tafelspitz (boiled beef) and carrots
Mixed vegetable stew (Leipzig Allerlei) with morels & chives
Savoy, parsley roots, carrots, leeks and beetroot
Vegetable and basil soup
Pistou soup
Beef (soup meat), vegetables, salt and pepper
Ingredients for vegetables with feta
Beef stew served in a loaf of bread
Potato stew with meatballs being made
Fresh vegetables for stew
Zutaten fur Huhnerbruhe
Kale (leaf cabbage) and suitable seeds for a stock (caraway, fennel, coriander, parsnip, carrot, dill, celery and aniseed)
Chicken stew with ham, carrots, celery and mastered
Poule au pot
Stuffed cabbage
Cooking the vegetables for the court-bouillon
Ingredients for vegetable stew
Vegetable stew with chicken legs
Beef with vegetables, meat, sausage; chicken with vegetables
Savoy and carrot stew in pot
Savoy and carrot stew in casserole (detail)
French bean stew with savoy and carrots
Bean and savoy cabbage stew with carrots
Veal knuckle Pot-au-feu
Baeckeofe
Savoy stew with diced smoked pork, carrots & potatoes
Sweet potato, sweetcorn and spring onion stew
Turkey legs in a creamy sauce with steamed vegetables
Beef and ale stew with carrots and parsley
Bean stew with smoked tofu
Ingredients for making vegetable stew with pasta
Venison ragout with mashed potatoes and celery, and a pumpkin medley
Beef stew with red pine mushrooms being made
Ossobuco alla milanese (braised shin of veal, Italy)
Pork hock and vegetable for stock base
Tafelspitz-Suppe
Fish soup with salmon, carrots, dill & leeks, saffron sauce
Vegetable dish (cabbage, leeks, celery and carrots)
Soup with pepper and sea salt
Remains of soup vegetables with pepper and sea salt
Lamb stew with carrots and celery
beef and vegetable stew
Szegedin-style Goulash
Vegetable soup with roasted kale and roasted buckwheat
White turnip, celery and leek on a wooden background
A wooden crate of fruit and vegetables on a rustic garden table
Fresh raw chicken with vegetables for making soup
Prime boiled beef with vegetables and horseradish sauce
How to prepare a beef fillet dish
Chicken fricassee with kohlrabi, celery and carrots
Ingredients for oxtail stew
Braised beef with a parsnip and celery medley
Cream of potato soup with chervil and vegetables
Lentil stew with celery and carrots in loaf of bread
Beef and vegetable stew
Beef and Vegetable Stew
Beef ragout being deglazed with red wine
Pot-roasted vegetables
Pichelsteiner stew with diced steak
Chicken and vegetable soup
Rabbit cooked in cider with celery
A bunch of vegetables for making soup (celeriac, parsley roots and leek)
Corn Chowder with potatoes, red and green peppers, celery, parsley and onions
Beef (hind leg cut) and vegetables
Heggenmos (stew made with wild herbs, green kale and sausages)
Asian vegetable-chicken pan dish
Chicken soup with carrots, celery and leek being made
Ingredients for Heggenmos (stew made with wild herbs, green kale and sausages)
Leek, potato and pancetta chunky soup with fresh bread
Pumpkin and chick pea stew with pieces of bacon
Savoy cabbage casserole with potatoes, carrots and dumplings
Bouquet garni pour boullion on paper
Pot au feu with duck and savoy cabbage (France)
Making beef stew with potatoes and savoy
Ingredients for making lentil stew with potatoes and smoked pork
A still life of various different vegetables
White vegetable ragout
Polish Stew
Vegetable broth in a saucepan
Autumnal lamb stew with apple (Italy)
Bavarian stew with potatoes, steak and sauerkraut
Mijote de veau (veal and vegetable stew, France)
Stew ingredients
Sausage and carrot stew with red onions and rosemary
Vegetable stew with cheese potato topping
Beef stew with carrots
Serbian bean soup with bacon, leeks and carrots
Eifeler Pitter un Jupp (savoy cabbage and carrot stew)
Irish stew (lamb and potato stew with savoy)
Soup vegetables in a pot
Cabbage roulade in a ham and leek sauce
Viennese gardener soup in a soup tureen
Kartoffelsuppe mit Rauke
A trio of goulash in preserving jars
Goulash with carrots and celeriac
Slices of white bread with three types of goulash
Minestrone con la pasta (Pasta stew with vegetables)
Ingredients for savoy cabbage stew: savoy cabbage, potatoes, carrots, onions and bacon
Vegan sweet potato stew with kale
Savoy cabbage stew with pork fillet, caramelised potatoes
Ingredients for chicken soup
Beef stock, fresh carrots and celery
Beef Stew
How to make pho bo with beef (Vietnam)
A marinade for pot roast being made
How to prepare swede stew with gammon
A crate of vegetables in front of a window
Celeriac puree with roasted carrots and kale.
Soup Meat & Vegetables for Broth
A beef steak with an amaranth crust and roasted vegetables
Chopping the vegetables
Boeuf a la parisienne
Chicken Pot-au-feu
Ingredients for making pea soup on a chopping board
Oxtail and onion stew with carrots and mashed potatoes
Classic Irish stew being made
Vegetable soup with lamb and barley
Pork, potato and leek stew with rice, Korea
Blending the vegetables
Hearty ham hock and bean stew
Stuffed pork crown with vegetables
Pichelsteiner stew (Meat stew with vegetables)
Young cabbage with carrots and dill
Soup vegetables in a crate (view from above)
Soup vegetables falling into water
Pasta salad with mussels, carrots and leek
Various vegetables, fresh herbs and sweetcorn kernels
Sea bream, vegetables, ginger and herbs
Stir-fry, stir-fried vegetables
A plate of beef and vegetable stew topped with mashed potato
Boeuf a la ficelle
Oxtail stew
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Hearty cabbage soup with beef roast, bread dumplings and vegetables (Austria)
Oxtail with mashed potatoes being made
Bollito misto con salsa verde (boiled meat with green sauce)
How to prepare a cured pork dish with grapes and vegetables
Creamy vegetable soup
Fresh greens with avocadodipp
Vegetable piccata with tomato sauce