Pot au feu with duck and savoy cabbage (France)
Pot au feu with chicken and lemon (Greece)
Duck pot au feu served with red wine and bread
Vegetable stew with chicken legs
Pot au feu with lemons (Greece)
Coq Au Vin with potatoes and carrots
Duck and cep stew
Potato and savoy cabbage hash with duck breast
One Pot with chicken, vegetables and tarragon
ポトフ
ほっこり野菜の豆乳ポトフ
Pot au feu
Chicken stew with potatoes and carrots (see above)
Chicken stew with potatoes, carrots and tarragon
Chicken stew and a bottle and glass of Pinot Gris wine
Chicken pot roast
Duck Pot-au-feu
Pichelsteiner stew with chicken
Chicken and mushroom stew with potatoes and leek
Pot-au-feu from Bergerac
Pot au feu with savoy cabbage
Hen and white wine stew
Chicken And Potato Chowder
Pot au feu with savoy and beef in a soup cup
Pot au feu with beef, vegetables, gherkins and mustard
Pot pie soup served with chicken and vegetables in cups
Chicken soup with avocado and carrot (Mexico)
Chicken soup with peas and carrots
Capon and foie gras hotpot
Pot au feu (Beef and vegetable stew, France)
Chicken curry with carrots and potatoes
Oriental-style poultry Pot-auFeu
Duck in thyme sauce with creamy savoy cabbage and potato dumplings (Christmas)
Pot-au-feu de canard (duck an vegetable stew, France)
Cooking the meat in a casserole dish
Cream of duck soup with chocolate
Pot-au-feu with two meats
Savoury crepes with potatoes, kale and chicken
Small Foie gras Pot-au-feu and coddled egg with Foie gras
Chicken, Sweet Potato and couscous stoup
Chicken stew with mashed potatoes
Creamy chicken and vegetable curry with potatoes
How to prepare chicken curry with carrots and potatoes
How to prepare chicken & mushroom stew with potatoes and leek
Chicken and tarragon pot roast
Duck breast on pineapple red cabbage with mashed potatoes being made
Goose breast with elderberry sauce, mashed potatoes and stinging nettles, and pointed cabbage
Carrot and bacon stew
Beef and green olive stew
Chicken and dumpling ragout with carrots and mushrooms
Lamb navarin with young vegetables
ポトフ(鍋・器盛り)
Goose and foie gras Baeckeofe
Minestrone with chicken, Brussels sprouts, carrots and cauliflower
Potato and chicken pot with leek and carrots
Butterfly chicken with bacon and potatoes served with broccoli gratin
A goose leg with sauerkraut and a potato dumpling
Quail and mushroom pot-au-feu
Turkey slices with coleslaw
Oriental noodle soup with duck breast
Oven roasted chicken and vegetables
Roast chicken breast with carrots, roast potatoes and red wine gravy
Broth with duck, vegetables and parsley
ソーセージ入りポトフ鍋
Chicken and orange stew
Duck Pot-au-feu Verrine
ポトフー
フランスパン
Creamed white haricot beans with shredded preserved duck
Duck confit with cinnamon and potato foam and a roasted shallot gremolata
Duck breast with potato wedges and couscous (Morocco)
Turkey pumpkin ragout under the potato dome
Duck breast on a bed of braised savoy cabbage with a pepper and walnut medley
Traditional hotpot
Duck soup with Teltow turnips in pan
Smoked duck breast with lentils, carrots and lemongrass
Duck breast with peppers, mangetout and carrots (Asia)
Duck breast with carrot puree, spinach and roasted carrots
Suovas pirko (reindeer stew, Lapland)
Gebratene Entenbrust mit Sainte-Maure-Ziegenkase
Gegrillte Hahnchenbrust auf gebratenem Gemuse
How to make oven-baked chicken drumsticks
Oven-baked chicken legs with root vegetables and yellow beans
Pot-au-feu
Chicken pot-au-feu
Pot-au-feu with broth
Turkey goulash with red pepper, mushrooms and Jerusalem artichoke (uncooked)
Pot au feu with duck legs
Roast goose with dumplings
Oven-roasted duck breast with rosemary potatoes
Duck legs with brandy and potatoes
Coq au vin with onions and mushrooms
Savoy cabbage casserole with potatoes, carrots and dumplings
Chicken Pot-au-feu
Coq au vin with pumpkin
Goose leg with red cabbage, dumplings and gravy
Leg of goose with red cabbage, dumplings and demi glace (seen from above)
Leg of goose with red cabbage and dumpling with demi glace being poured over the dumpling
Goose leg in a baked plum and spiced sauce with red cabbage and hasselback potatoes
Goose leg with red cabbage and potato dumplings for Christmas
A whole duck with dried fruit and red cabbage
Do slick with dumplings, red cabbage and apple
Beef stew with potatoes, carrots and gravy
Oriental egg noodles with carrots, spring onions and duck
Two meat pot-au-feu
Chicken, freekeh, kale and chickpea soup
Radish soup with chicken and mushrooms
Goose with vegetables
Cooking the meat and the vegetables
Adding the marrow-bone
Pot-au-feu (Beef and vegetable stew, France)
Pot au feu with meat, chicken, marrow bone and vegetables
Cassoulet (bean stew with meat, France)
Chicken chowder with pottaoes and corn
Spring vegetable soup with chicken and potatoes
Pheasant stew with pineapple and spinach
Chicken legs with vegetables on a baking sheet
Coq au Vin mit gegrillten Kartoffelhalften, Champignons, Thymian und Rotweinglas
Japanese kamo matcha ramen soup with duck breast
Udon noodle and peking duck soup bowl (Asia)
Chicken curry with peas, peppers, purple potatoes and cashew nuts
Chicken curry with chickpeas and potatoes
Mild chicken curry with potatoes and vegetables
Chicken dinner with carrots brussels sprouts on dark plate background
Jerk chicken with rice, peas, pineapple and coleslaw
Pot au feu (Chicken and vegetable stew, France)
Savoy stew with diced smoked pork, carrots & potatoes
Winter turmeric soup
Turkey goulash with Swabian egg pasta and a raw carrot salad
Chicken in aspic with carrots and parsley
Chicken broth with soup noodles
Duck in a honey crust, roast turkey, potato stars with Prosciutto-wrapped potato wedges for Christmas
Duck breast fillet with kumquats and potato gratin
Duck breast fillet with kumquat and potato gratin being made
Chicken, bacon and thyme hotpot
A vol-au-vent filled with chicken ragout
Chicken and butternut squash stew with apple
Chicken cacciatore stoup
Chicken gumbo with okra
Chicken breast with an olive crust on tomato sauce
Lisbon chicken with olives and potatoes
Slow roasted garlic chicken and vegetables
Chicken bake with potatoes and tomatoes
Garlic rosemary chicken with potatoe salad
A chicken breast wrapped in bacon with potatoes and broccoli
Chicken schnitzel with asparagus, hollandaise, and parsley potatoes
Chicken drumsticks with lemons and potatoes served with steamed broccoli and flaked almonds
Tuscan chicken with potatoes and tomatoes (Italy)
Duck breast with thyme jus and fried potatoes
A duck breast fillet in red wine and orange sauce