写真素材の検索結果

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洋風おでん

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魚介スープ

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Pot au feu (Beef and vegetable stew, France)

洋風おでん

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Traditional hotpot

Pot au feu with duck and savoy cabbage (France)

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フランスパン

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Pot-au-feu (Beef and vegetable stew, France)

Pot au feu (Beef and vegetable stew, France)

Pot au feu

Pot au feu with meat, chicken, marrow bone and vegetables

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豚肉のポトフ

フードイメージ

Pot au feu with savoy cabbage

Pot au feu with savoy and beef in a soup cup

Pot au feu

Pot au feu with vegetables and beef

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Pot au feu with vanilla and potatoes

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Semolina with chorizo stew

Fish stew

Pot-au-feu

Veal and potato stew

Beef and carrot stew

Frying pans

Pot-au-feu with two meats

Carrot and bacon stew

Beef and green olive stew

ペンネ入りポトフ

Pot-au-feu

Pot au feu with beef and vegetables (France)

Pot au feu with beef, vegetables and mushrooms (Japan)

Pot au feu with vegetables and pork

Pot au Feu; Boiled Meats and Vegetables on a Platter

Quail and mushroom pot-au-feu

Quail and mushroom pot-au-feu

Pot au feu (beef and vegetable stew, France)

Veal saute with tomatoes and broccolis

Provencal-style hotpot

Vegeterian stew with beans

Spring vegetable stew

Pot au feu with duck legs

Pot au feu with beef, vegetables, gherkins and mustard

Meat stew with carrots and potatoes

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Pot au feu (Chicken and vegetable stew, France)

Pot-au-feu de canard (duck an vegetable stew, France)

Chicken Pot au Feu

Tuna pot au feu in a cast-iron pot

Caramelized pork stew with onions and new carrots

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Beef stew cooked in a copper casserole dish and sealed with pastry

Pot-au-feu

Pot-au-feu

Martinique tuna stew

Pot-au-feu

Moroccan-style beef stew

Pot-au-feu

Stuffed veal Pot-au-feu

Kigg a Farz hotpot

Pot-au-feu

Vaucluse lamb stew

Rich game stew

Pot-au-feu

Pot au feu with lamb and barley (Scotland)

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Lentil and Chayote stew

Stag and mushroom stew cooked with red wine and leeks

Stewed celery and turnips

Crayfish and broccoli stew

Pork stew with chickpeas

Lentil stew

Shellfish stew

Pork backbone stew with macaronis

Pot au feu with glass noodles and prawns (Vietnam)

Duck pot au feu served with red wine and bread

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カポナータ

Pot-au-feu de langue de veau (Vegetable stew with veal tongue)

Pot au feu with poultry and stuffed turnips

Vegetable stew with Parmesan and salsa verde

Pot-au-feu de jarret de veau (vegetable stew with veal shank)

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Pot au feu with fish and seafood

Ingredients for meat stews

Daube from Avignon

Stewed potatoes with pimento

Chicken and foie gras pot-au-feu

肉団子と白菜の中華風煮込み

肉団子と白菜の中華風煮込み

Ingredients for oxtail stew

Turkey stew cooked with red wine

Stewed Paupiettes in tomato sauce

Hotpot with assorted sausages and chickpeas

Pot-au-feu in a skimmer

Pot-au-feu and Alsace white wine

Duck and cep stew

Chicken stew and a bottle and glass of Pinot Gris wine

Monkfish stew with mustard from Meaux

Monkfish and chorizo stew

Stewed potatoes with diced bacon and parsley

Chicken pot roast

Provencal stew with chanterelles