Fried scallops with vegetables noodles
Linguine with mussels
Scallops with a garnish
Fried scallops with pasta and chillis
Breaded oyster in a shell
Fried Fish with Vermicelli Salad
Scallop appetizer
Scallops with fennel and elderberry capers
Thai scallops
Oysters with different sauces and garnishes on ice
Meeresfruchteteller mit Clams, Miesmuscheln und Garnelen
Seared scallops
Fried calamari
Seafood dishes and salad
Mussels with borlotti, tomato and pangrattato
Spaghetti mit Littleneck Clams
Pan Fried Scallops
Fried scallops on a bed of peas with bacon
Char Kway Teow - Fried rice noodles (Singapore)
A platter of oysters on crushed ice
A tray of delicious oysters on ice
Cockles in an opened tin can
Grilled scallops on porcini mushroom ragout
Spaghetti Vongole
Fried scallops on mashed butternut squash with cress
Scallops with chorizo and lemon in a clam shell
Fried mussels in mushroom sauce with asparagus tips
Fresh and fried scallops
Hummer und Venusmuscheln
Gebratene Jakobsmuscheln
Tandoori Halibut on Squid Ink Risotto and Chillies
Ossobuco on saffron risotto
Pfannengebratene Jakobsmuscheln mit Speck und Blumenkohl
Fried scallop with cauliflower and romanesco cauliflower
Fried scallop with cauliflower and romanesco
Oysters with chilli and coriander on a serving platter
Gnocchi with a spicy mussel sauce
Bratkartoffeln mit Thymian
Vegane Gemusepfanne mit Hirse
Cod with Roasted Celeriac Puree
Fried Seabream with Aubergine Stew and Rice
Fried goose liver with pumpkin
Caramelized carrots
Vegetable roasted in pomegranate molasses
Roasted root vegetable salad with sesame seeds
Pan seared garfish fillets with skin with crispy potato slices
Fried kale with salt
Roasted mini vegetables
Salsify gr÷stl with a poached egg
Waldorf sald with roasted grapes
Scallop, open
Algae and mussels on a sheet of paper
Ganze Jakobsmuschel (Draufsicht)
Stir-fried pipis with chilli sauce
Scallop carpaccio with oysters
Octopus salad with pesto
Scallops with carrot puree and salad
Fried scallops with orange and fennel salad
Vol-au-vents with scallops
Roast chicken elegantly plated
Indian spiced fried fish
Chicken goujons (chicken sticks)
Seared beef and eggs
Brathahnchen im schwarzen Brater
Birchermusli mit gebratener Birne
Corn fed chicken in a salt crust
Pan Fried Seabass
Pakoras with a coriander dip
An arrangement of mussels and clams
Spaghetti vongole
Gebratene Jakobsmuscheln in Muschelsauce
High angle view of scallops in a frying pan.
Fried scallops with oranges (Christmas)
Mussel carbonara with bacon
Lemon sole with clams, potatoes and green vegetables
Cod with clams and fennel
Oysters on ice, with lemon and mignonette
Close up of a plate with fried scallops and fresh herbs.
Gebratene Jakobsmuscheln mit Paprikasauce
Preparing scallops
Scallops with thyme being fried in a pan
Cockles on a spoon
Fresh razor clams on metal pan
Clams in a basket
Scallop carpaccio with white truffle
Deep fried calamari with green chilli rings
Calamari - fried squid rings
Whole fish with roasted vegetables and samphire
Roast chicken on a bed of oven-roasted vegetables
Roasted leg of lamb in a baking tray on the table along with other vegetable dishes
Breadcrumbed fried paprika with mayonaise sauce
Fried vegetables with potatoes and fried egg
Fried beetroot salad
Periwinkles with cockles (Galician tapas)
A pan of mussels
Steamed oysters and scallops with soy sauce
Chips of scallop and scallops on a stone
Egg pasta topped with a poached egg and truffle shavings
Jakobsmuscheln mit Spinat und Tomaten
Gebratene Jakobsmuscheln auf Gurken und Radieschen
Black noodles with clams, sliced sausage, and beans
Mussels in wine sauce
Gillardeau oysters with caviar on ice
Razor clams with algae and citrus mayonnaise
Mixed seafood
Grilled octopus and scallops
Fresh scallops in a crate
Baked Scallop with Naan
Mussels in a vegetable beer broth
Pad Thai with vegetables
Scallops with prawn toast made in a Beefer
Moules frites deconstructed mussels with potato straw
Roasted scallops
Close up of scallops in a frying pan.
Prawn and crispy rice noodle salad
Gebratene Kochbanane
Chickpea noodles with vegetable sauce
Scallop carpaccio on broccoli cream
Scallops with bacon and pickled veg
Indian fried anchovis
Indian fried mackerel
Crispy roast duck
Fried zander with a creamy mushroom goulash and bread dumplings
Oven baked apples
Fried bacon on a plate
Roasted pears with cheese
Scallops with fennel noodles in a green sauce
Wholemeal pasta with clams
Grilled flatbreads filled with mussels and vegetables
Cod with mussels, fennel and Chioggia beet (top view)
Scallops with truffle foam
Black pasta with langostinos and scallops
Ramen noodles with clams (Japan)
Roll with scallops and cream cheese
Various fresh fish and clams
Selection of seafood on ice (filling the frame)
Broccoli soup with scallops
Kabeljau mit Clams und Fenchel
Baked pieces of salmon served with grilled vegetables
Hahnchen mit Hasselback-Susskartoffeln
Corn-fed chicken in a creamy morel mushroom sauce with fried green asparagus
Veal shoulder with asparagus, morels and hollandaise sauce
Osso bucco with roasted tomatoes
Vegetable roasted in a pan
Deep fried oysters with a spicy tomato sauce
Gebratene Jakobsmuscheln mit Salat und Orangen
Jakobsmuscheln mit Zitronenmayonnaise
Tarragon linguine with clams and garlic chives
Spaghetti with shellfish
Seafood stew with fish, clams and samphire
An oyster with mignonette
Mussels in a white wine broth
Oyster and seafood
Spicy clams
A selection of seafood antipasti, breaded mussels, tuna, anchovy and octopus
Empty mussel shells on a yellow surface
Clams on crushed ice
Venus clams on a wooden surface
Frische Clams, halbiert
Mussels on concrete surface
Fresh oysters in ice
Empty opened mussels on a pink surface
Spaghetti with clams
Linguine with almonds and clams
Calamarata pasta with mussels and clams
Dill dashi with scallops and fennel
Sauteed scallops on spinach (top view)
Fried squid rings in a paper bag
Cauliflower and cheese frittata
Pad Thai (pasta dish, Thailand)
Gratinated oysters on a plate with a knife
Mussels in a creamy broth
Pollack in a pumpernickel crust on mussels
Black food: sepia pasta with mussels (seen from above)
Lamb and rosemary roast potatoes
Roast duck breast with young carrots
Fried egg and smashed Avocado s on granary toast
Pork belly with an aubergine medley
Fried eggs with colourful vegetables
Ginger and lemongrass roast lamb
Steamed mussels with rice noodles and lime
Oysters with lemon
Fresh scallops on ice
Fettuccine with scallops
Indian fried squid
Chinese Dan Dan noodles with pork sauce
Creme brulee with scallops
BBQ Oysters
Traditional artisanal homemade fresh pasta with mussels and a creamy pecorino cheese sauce garnished with parsley in a white plate
Steamed mussels with garlic and white wine cream sauce
Ramen with savoy cabbage rolls
Mini lard ravioli with cherry compote