Gratinated oysters on a plate with a knife
Gratinated oysters with baguette
Fresh oysters with lemons and bread
Steamed oysters and scallops with soy sauce
Gillardeau oysters with caviar on ice
Gratinated mussels with mozzarella and herbs
Scallop carpaccio with oysters
A platter of oysters on crushed ice
Rooibos-smoked oysters
Baked mussels in a bed of salt
Razor clams with algae and citrus mayonnaise
Oysters with apple and curry
A tray of delicious oysters on ice
Fresh oysters on a serving platter with champagne
Fresh oysters
Two oysters
Oysters au gratin
Mussels au gratin
Mixed seafood
Gratinated oyster with Sauce Hollandaise made in a Beefer
Fresh oysters on ice
Fresh oysters in ice
Fresh oysters on crushed ice
Oysters with vinaigrette and caviar
Mussel canapes
Fish, oysters and mussels on ice view from above
Oyster tempura in an oyster shell
Opened oysters
Mussels in wine sauce
Mussels in a vegetable beer broth
Pollack in a pumpernickel crust on mussels
An arrangement of mussels and clams
Gnocchi with a spicy mussel sauce
Scallops with fennel and elderberry capers
Mussels in a creamy broth
Oysters with different sauces and garnishes on ice
Spicy oyster on the half shell on ice cubes
Oysters on ice, with lemon and mignonette
Deep fried oysters with a spicy tomato sauce
Opened oysters with Swedish crispbread
Hands holding a plate of fresh oysters
Festive seafood platter with lobster and oysters
Frische Austern auf Salz
Frische Austern mit Eiswurfeln und Austernmesser
Oyster
Opened oysters with lemon and lime slices
Fresh mussels on ice
Oysters gratinated with pesto
Oysters on crushed ice
Gratinated chamois medaillons with wild mushrooms
Opened oysters with chives and onions on ice
Open gratinated sandwiches topped with ham and cheese
Gratinated pork escalope rolls with mozzarella
Spaetzle and cheese bake
Cheese on toast with a bite out of it
Escargot-Stuffed Gratinated tomatoes
Pan Fried Scallops
Baked Scallop with Naan
Mediterranean seabass and a razor clam on truffle espuma
Mussel carbonara with bacon
Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs
Mussels served with African samp (African mealie rice)
Oyster with fermented cos lettuce and pepper
Snails au gratin
Clams mit Broseln und Tomaten
Cooked mussels in a cast-iron pan
Green asparagus soup with scallops and white asparagus
Bouillabaisse
Fines de Claire - Breton oysters with raspberry vinaigrette
Baked ostiones with cheese
Scallops with parsley foam
Algae and mussels on a sheet of paper
Venus clams on a wooden surface
Frische Austern
Oyster on Ice
Vongole
An open oyster with chives and onions
An open oyster with chives and onions on ice
Apple and cinnamon buns with icing
Seared scallops
Scallop appetizer
Apple crumble
Apple crumble with vanilla ice cream
Rhubarb Oat Crumble
Baked mushrooms
Raspberry bake
Oven corn chips baked with cheese
Wild mushroom bruschetta with porcini and forest ceps on toast
Spaghetti with clams
White halibut and Gillardeau oysters with algae gremolata
Scallops served with glasswort served in gilded shells
Moules frites deconstructed mussels with potato straw
Pumpkin soup with mussels
Scallop carpaccio with white truffle
Scallops Au Gratin in Shell with dill
Oysters with lemon
Spaghetti with shellfish
Clams baked with garlic butter
Mussels au gratin with beetroot
Mussel Bobotie - a seafood version of the traditional South African bobotie
Creme brulee with scallops
Grilled scallops in a vinegar sauce with white bread
Frische Miesmuscheln auf Eis
Black food: sepia pasta with mussels (seen from above)
Spaghetti vongole
A bowl of cooked mussels
Indian spiced mussels
Oysters with spring onions
Oysters with salsa verde
Frische Muscheln auf Eis
Hands holding fresh oysters
Fresh oysters (full picture)
Sushi with oysters
An oyster with mignonette
Assortment of various raw seafood - shrimps, kiwi mussels, squid and crawfish
Asssortment of various raw seafood - shrimps, kiwi mussels, squid and crawfish
Assortment of various raw seafood - shrimps, kiwi mussels, squid and crawfish on ice
Raw green lipped mussels on a marble board
Empty mussel shells on a yellow surface
Fresh mussles, view from above
Clams on crushed ice
Frische Clams, halbiert
Mehrere Miesmuscheln auf Holzuntergrund
Ganze Jakobsmuschel (Draufsicht)
Scallop, open
Empty opened mussels on a pink surface
Mussels
Mussels on concrete surface
Scallops with rosemary and quince butter
Broccoli soup with scallops
Eel and snail croustillant with a sake-wasabi emulsion
Bouillabaisse with fish and seafood
Seafood platter as appetizers
Fresh oysters on a wooden surface
Steamed oysters with soy sauce and spring onions
Food art: oysters with black caviar, red onions and beansprouts on a page of watercolour
Fresh seafood platter with red lobster, langoustine, prawns, mussels, oysters, clams, with a tartare and sweet chilli sauce
Ratatouille on a green plate
Frische Austern mit Zitronen auf Salz
Gratinated goat's cheese with sumach and watermelon
Scallops on parmesan chips
Gratinated crab meat dip with potato crisps
Linguine with mussels
Scallops with a garnish
Seafood dishes and salad
Cockles in an opened tin can
Meeresfruchteteller mit Clams, Miesmuscheln und Garnelen
Fried scallops with vegetables noodles
Mussels with borlotti, tomato and pangrattato
Tomato gratin
Baked pizza with ratatouille and vegan cheese
Apple crumble, sliced
Baked burger buns with a vegetables and eggs
Fresh opened oysters
Charred broccoli
Grilled octopus and scallops
Fresh scallops in a crate
Panierte Jakobsmuscheln mit Dip
Gebratene Jakobsmuscheln
Kurzgebratene Jakobsmuscheln mit Sesam
Muscheln in Weissweinsauce
Hake with clams
Steamed mussels
Mussels with irish cider
Stir-fried pipis with chilli sauce
Mussels and shrimp salad with a beer vinaigrette served in a taco shell
Scallops with prawn toast made in a Beefer
Woman eating mussels in restaurant
Mussels in the stock served with toasted bread
Rhenish-style mussels with beer brew
Scallops with truffle foam
Chips of scallop and scallops on a stone
Mussels in a bowl
Clams in a white wine sauce
Pot of mussels with white wine and bread
Mussels served with baguette and sauce
Fried scallops with sesame seeds
Serving cooked mussels
Indian spiced clams
pan-seared scallops with wasabi
Traditional moules mariniere