Frische Austern mit Zitronen auf Salz
Frische Austern auf Salz
Frische Austern
Opened oysters with lemon and lime slices
Frische Austern mit Eiswurfeln und Austernmesser
Austern mit Pfeffer und Limetten
Oysters with tabasco and lime
Steamed welsh mussels with chilli, lime and coriander
Frische Austern mit Zitronen auf Eis
Frische Muscheln auf Eis
Oysters with spring onions
Frische Miesmuscheln auf Eis
Oysters with algae strips and limes on a bed of salt (seen from above)
Marennes-Oleron-Austern (Nahaufnahme)
Black mussel with fennel, lemon and red chilli
Searded scallops with lemon
Asian mussels with chilli, lime and cilantro
Oysters with apple and curry
Pasta Vongole
Oysters with wasabi, nori and lime dressing (top view)
Oysters with wasabi, nori and lime dressing
Fresh oysters with lemons and bread
Frische Austern mit Zitronenschnitzen auf Papier
Frische Venusmuscheln auf Eis
Spaghetti frutti di mare
Cockles with lemongrass and lime in broth
Clams in Weissweinsauce mit Zitrone
Fresh oyster and lime
Oysters with chilli, ginger and coriander (Asia)
Oyster on Ice
Fresh oysters in ice
Scallop carpaccio with oysters
Mixed seafood
Mehrere Miesmuscheln auf Holzuntergrund
Scallop and cumin tataki with lemon and chicory
Smoked pipis with chilli and garlic shoots
Oysters with cucumber and fennel vinaigrette, Mussels with parsley, dill and lemon crumb
Scallops grilled on a salt tile with papaya and cashew
Baked Risotto with Mussels, Capers and Cheese
Frische Clams, halbiert
Mussels in vegetables broth
Clams, herrings, mackerels, mussles and oysters on ice
Oysters with champagne vinegar, lemon, peppermint and horseradish
Steamed mussels with lemon
Grilled mussels with herbs and lemon
Mussels poached in beer and wine
Moules mariniere (mussels in white wine) with lemon and thyme
Mussels on an oval plate with lemon and fresh thyme
Fresh oysters on a wooden surface
Fresh oyster on a piece of paper
Hands holding fresh oysters
Fresh oysters (full picture)
Deep fried oysters with a spicy tomato sauce
An oyster being opened
Opening an oyster
Opened oysters
Opened oysters with Swedish crispbread
Festive seafood platter with lobster and oysters
An oyster with coconut
Oysters on ice served with mignonette sauce
Oysters with salsa verde
Mussels in white wine curry stock
Fresh oysters on ice
Fresh oysters
Fines de Claire - Breton oysters with raspberry vinaigrette
Gebratene Jakobsmuscheln mit Salat und Orangen
Fried scallops with oranges (Christmas)
Fried scallops with orange and fennel salad
Scallop carpaccio with cucumber and orange
Gratinated oyster with Sauce Hollandaise made in a Beefer
Ganze Jakobsmuschel (Draufsicht)
A bowl of cooked mussels
A pot of cooked mussels mit wine sauce
Spaghetti with mussels, chilli, parsley and white wine
Oysters on ice, with lemon and mignonette
Oysters with lemon
Steamed mussels with a creamy lemon & white wine sauce
Mussels cooked in their shells served with poppy seed rolls, lemon and thyme
Fresh oysters and lemon
Unopened oysters in a crate and opened ones with lemon and parsley
Sushi with oysters
Grilled Octopus with Lime and Chilli
Raw mussels with parsley and lemon on ice
Mussels filled with rice
Scallops on parmesan chips
Steamed mussels with coriander leaves and limes
Pan-fried scallops with lemon and ginger
Spicy spaghetti vongole with preserved lemons in a saucepan
Mussel and Saffron Soup
Scallops with mango and avocado
Smoked and Grilled Oysters on oblong with serving plate with rose in wine glass pairing
Fresh opened oysters
Freshly caught oysters and mussels in a net
Frischer Oktopus
Oysters in shells on a bed of salt with lemon wedges and a mignonette sauce
Oysters in shells on a bed of salt with lemon wedges and a Mignonette sauce
Gebratene Jakobsmuscheln
Kurzgebratene Jakobsmuscheln mit Sesam
Muscheln in Weissweinsauce
Clams in a white wine sauce
Pot of mussels with white wine and bread
Mussels served with baguette and sauce
Scallops with couscous and teriyaki sauce
Scallops with truffle foam
Scallop with vegetable salsa served in a shell
Scallops carpaccio with blood oranges
Fish, oysters and mussels on ice view from above
Fresh oysters on crushed ice
Oyster
Two oysters
Vongole
Goan Mussels
Paccheri with seafood and saffron
Thai Green Curry Mussels
Thai Green Curry Mussels in a Bowl
Steamed mussels with rice noodles and lime
Gillardeau oysters, algae salad, foie gras, lemon crunch and yuzu gelee
Mussels au gratin
Fresh and fried scallops
Grilled razor clams
Marinated mussels
Pan Fried Scallops
Spaghetti with mussels
Sauteed scallops on spinach (top view)
Black food: sepia pasta with mussels (seen from above)
Baked Scallop with Naan
Cheese taler with scallops
Mussels in a creamy broth
Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs
Mussels on concrete surface
Indian spiced mussels
Frische Brassen, Zitronen, Salz und Rosmarin
Oysters with nectarine salsa
Scallops with radishes and passion fruit (seen from above)
Spring vegetable and coconut broth with litchis and scallops
Baked mussels in a bed of salt
Mussels in a pumpkin and apple broth with ginger gemolate
Tuna, scallop and sea urchin served on a pink salt brick (Japan)
A breaded oyster on a bed of salt served on purple napkin and placemat
An oyster with algae strips on a bed of salt
Oysters with algae strips on a bed of salt (close-up)
A seafood platter with lemons
Frische Tintenfische aus der Adria mit Zitronen und Marinade
Fresh oyster, lemon and parsley on wood
An arrangement of mussels and lobster
Oysters, partially opened, with lemon slices and champagne (top view)
Mussels in a white wine broth with lemon, parsley and toasted bread
Oyster with caviar
A fresh oyster with Thai chilli dressing and lemon wedges on rock salt
Steamed Irish mussels with lemon
Seafood platter as appetizers
Mussels baked in paper
Fresh seafood platter with red lobster, langoustine, prawns, mussels, oysters, clams, with a tartare and sweet chilli sauce
Fresh oysters in ice with lemon
An open oyster with chives and onions
An open oyster with chives and onions on ice
Opened oysters with chives and onions on ice
Gratinated oysters on a plate with a knife
Steamed oysters and scallops with soy sauce
Gillardeau oysters with caviar on ice
Oysters with vinaigrette and caviar
Gekochte Miesmuscheln serviert mit Limettenspalten und Rotwein
Miesmuscheln mit Reis und Limettenspalten
Fried scallops with vegetables
Venus mussels
Scallops
Preparing scallops
Clams mit Wurststuckchen
Panierte Jakobsmuscheln mit Dip
Gebratene Jakobsmuscheln mit Paprikasauce
Rohe Miesmuscheln im Fussseiher
Sauteed scallops on spinach (close up)
Steamed mussels
Clams with Sopressa and Bottarga (Italy)
White wine being poured over a mussel dish