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Pot of mussels with white wine and bread

Mussels served with baguette and sauce

Traditional moules mariniere

Muscheln in Weissweinsauce

Mussels in a creamy broth

Mussels in a white wine broth

Clams in a white wine sauce

Mussels in white wine curry stock

A pot of cooked mussels mit wine sauce

Steamed mussels

Mussels in a bowl

pan-seared scallops with wasabi

Kurzgebratene Jakobsmuscheln mit Sesam

Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs

A bowl of cooked mussels

Baked Scallop with Naan

Mussels with irish cider

Panierte Jakobsmuscheln mit Dip

Scallop carpaccio with white truffle

Chips of scallop and scallops on a stone

Steamed mussels with beer

Pan Fried Scallops

Spaghetti with clams

Indian spiced clams

Gebratene Jakobsmuscheln

Mussels with Spaghetti

Indian spiced mussels

Garlic prawns

Steamed mussels

Seared scallops

Scallops with roasted Chicory

Searded scallops with lemon

Spaghetti with mussels

Marinated mussels

Grilled razor clams

Mussels au gratin

Gratinated mussels with mozzarella and herbs

Black food: sepia pasta with mussels (seen from above)

Pollack in a pumpernickel crust on mussels

White wine being poured over a mussel dish

Mussels in white wine and vegetable broth with mayonnaise and garlic bread

Mussels on a grill

Clams mit Wurststuckchen

Black mussel with fennel, lemon and red chilli

Smoked pipis with chilli and garlic shoots

Sauteed scallops on spinach (top view)

Sauteed scallops on spinach (close up)

Wholemeal pasta with clams

Scallop with vegetable salsa served in a shell

Serving cooked mussels

Festive seafood platter with lobster and oysters

Scallops with mango and avocado

Frische Miesmuscheln auf Eis

A pan of mussels

Mussels in the stock served with toasted bread

Mussels in wine sauce

Rooibos-smoked oysters

Deep fried oysters with a spicy tomato sauce

Opened oysters

Scallops with truffle foam

Scallop carpaccio with white truffle

Scallop carpaccio with white truffle

Gebratene Jakobsmuscheln mit Paprikasauce

Frische Muscheln auf Eis

Frische Venusmuscheln auf Eis

Scallops with couscous and teriyaki sauce

Cheese taler with scallops

Bandnudeln mit Tintenfisch

Thai Green Curry Mussels

Mussels with Puttanesca sauce

Polenta with braised mussels

Pan Fried Cod with Mussels

Mussels in sauce with bread

Poached mussels served Ramen style

Mussels au gratin with beetroot

Spaghetti with clams in a pan

A pint of muscles in their shells, in a white bowl with crusty French bread and a glss of beer

Thai Green Curry Mussels in a Bowl

Baked Mussels with tomatoes and herbs

Mussels with samphire and lotus roots

Woman eating mussels in restaurant

Steamed welsh mussels with chilli, lime and coriander

Moules frites deconstructed mussels with potato straw

Cooked mussels in a cast-iron pan

Mussels in a vegetable beer broth

Rhenish-style mussels with beer brew

Baked mussels in a bed of salt

Scallops with prawn toast made in a Beefer

Hake with clams

Mediterranean seabass and a razor clam on truffle espuma

Roasted pigeon with scallops

Roasted pigeon with scallops

Spaghetti with shellfish

Fresh scallops in a crate

Mussel carbonara with bacon

Mussels in white wine sauce

Spaghetti Vongole with Bottarga

Japanese clams and pork with miso and mushrooms

Goan Mussels

Mussels in vegetable stock

Traditional artisanal homemade fresh pasta with mussels and a creamy pecorino cheese sauce garnished with parsley in a white plate

Tuna paste with celery

Oktopus mit Gemuse

Scallops on tomato and white wine sauce

Gratinated oysters with baguette

Paella with prawns and mussels

Chilli prawns

Spiced Lobster Tails with Rice

Stuffed Lobster Tails

Smoked and Grilled Oysters on oblong with serving plate with rose in wine glass pairing

Pasta Vongole

Clams with Sopressa and Bottarga (Italy)

Fresh and fried scallops

Mixed seafood

Asian mussels with chilli, lime and cilantro

Seafood curry with mussels, prawns and tuna

Venus mussels

Spanish seafood paella

Spaghetti frutti di mare

Spanish seafood paella

Spaghetti vongole

Spanish mussel pan

Cockles with lemongrass and lime in broth

Clams baked with garlic butter

Spaghetti alle Vongole

Seared Scottish scallops, black pudding, watermelon, radish, and pea shoots

Oysters with chilli, ginger and coriander (Asia)

Fettuccine with scallops

Spaghetti alle Vongole - Spaghetti with clams

Welsh mussel and parsley soup

Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on white

Mediteranian seafood, white wine, shrimp, mussels, clams, calamari, tomatoes in plate on black

Mussels in bowl

Mussels on concrete surface

Creme brulee with scallops

Fried scallops with sesame seeds

Razor clams with algae and citrus mayonnaise

Steamed oysters and scallops with soy sauce

Mussel Tempura

A pan of mussels

Fried squid

Fry the octopus in a pan

Spicy oyster on the half shell on ice cubes

Stuffed mussels in tomato sauce

Spaghetti vongole

Fishfinger-Sandwich

Roast sausage spirals in chilli sauce

Fried mussels in mushroom sauce with asparagus tips

Mussel Fritters (fishcakes)

Mussels served with African samp (African mealie rice)

Steamed mussels with a chunk of baguette

Steamed mussels with a chunk of baguette

Steamed mussels with a chunk of baguette

Spaghetti with clams

Spaghetti vongole

Mediterranean mussels in white wine with kalamata olives, tomatoes, feta cheese and basil

Schnecken mit Krauterbutter (Frankreich), Weisswein und Baguette im Hintergrund

Langoustine

Red prawns with chimichurri

A cooked crayfish on a slate surface

Paella with chicken, mussels and prawns

Cheese spread

Mussels and shrimp salad with a beer vinaigrette served in a taco shell

Seafood Pasta Dish

Opened oysters with Swedish crispbread

Scallop carpaccio with oysters

Sole fillets with truffle puree

Fish en papillote with oyster mushrooms, broccoli and scallops

Mussel karaage with bean sprouts (Japan)

Linguine with oriental style clams

Oysters with cucumber granita and mint

Paccheri with seafood and saffron

Jakobsmuscheln mit Spinat und Tomaten

Meeresfruchte aus der Folie mit Maiskolben und Grillbrot

Meeresfruchteeintopf mit Wurst, Kartoffeln und Mais

Safranreis mit Meeresfruchten

Gebratene Jakobsmuscheln auf Gurken und Radieschen

Gebratene Jakobsmuscheln mit Salat und Orangen

Clams in Weissweinsauce mit Zitrone

Clams mit Broseln und Tomaten

Clams mit Broseln und Tomaten

Clam Chowder (Muschelsuppe, USA)

Thaicurry mit Muscheln und Tomaten

Spaghetti mit Muscheln, Zucchini und Tomaten

Cioppino (Meeresfruchte-Fisch-Eintopf, Italien)

Jakobsmuscheln mit Zitronenmayonnaise

Fried scallops with oranges (Christmas)

Scallops with thyme being fried in a pan

Scallop and Vermicelli san choy bow (China)

Scallops served with glasswort served in gilded shells

Scallops with radishes and passion fruit (seen from above)

Ramen noodles with clams (Japan)

Spring vegetable and coconut broth with litchis and scallops

Oysters with salsa verde

Fried scallops with orange and fennel salad

Scallops with parsley foam

Scallops with parsley foam

Fried scallop with cauliflower and romanesco cauliflower

Fried scallop with cauliflower and romanesco

Scallops and creamed pumpkin soup