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Clams with seaweed

Seafood and fish with a seaweed salad

Clams and sea snails with seaweed and lemon zest

Clams and sea snails with seaweed and lemon zest

Fried scallops on an algae medley

Clams with vegetables in white wine sauce

Pasta alle vongole (Spaghetti with clams, Italy)

Clams with herb sauce

Steamed oysters with cream sauce

Oysters with algae and caviar

Bread roll filled with clams

Spaghetti alle vongole (Spaghetti with clams)

Spaghetti alle vongole (spaghetti with clams, Italy)

Spaghetti vongole (Spaghetti with clams, Italy)

Fried octopus with Venus clams (close-up)

Spaghetti con le vongole (spaghetti with clams)

Dog cockle shellfish and whelks on seaweed

Clams

Sea spaghetti with mushrooms

Linguine with clams

Linguini with Clams

Marinated clams with onions

Risotto with Venus mussels

Steamed mussels with pineapple salsa

Hake with clams and vegetables

Spaghetti with clams, tomatoes, parsley and thyme

Asari Miso Wan soup with clams

Spaghetti vongole with clams, chili, parsley

Spaghetti with clams & tomato slices on plate

Linguine with clams, mussels and pine nuts

Spaghetti with clams in a bowl against a white background

Hijiki (boiled black seaweed, Japan)

節分イメージ　海苔

Seaweed rolls filled with cream cheese

Cooked seaweed with Japanese-style seasoning (side dish)

Linguini with Clams

Linguini with Clams

White beans with clams

Spaghetti with clams

Spaghetti with clams

Testaroli with clams

Spaghetti with clams

Spaghetti with clams

Tagliolini with clams

Ribbon pasta with clams

Squid spaghetti with clams

White beans with clams

Steamed clams with herbs

Seaweed salad with crab

Hake with clams and vegetables

Stew with borage and clams

Bass with saffron and seaweed

Wakame seaweed

Seaweed soup

Sauteed clams with garlic and bread

Clams with herbs and white wine

Spaghetti alle vongole (Spaghetti with clams, Italy)

Spaghetti alle vongole (spaghetti with clams, Italy)

Spaghetti vongole - spaghetti with clams & tomatoes

Paella with rabbit, shrimps, clams and mussels

Spaghetti alle vongole (Spaghetti with tomatoes & clams)

Risotto alle vongole (Risotto with clams, Italy)

Spaghetti alle vongole (Spaghetti with clams, Italy)

Linguine alle vongole (Linguine with clams, Italy)

Spaghetti alle vongole (spaghetti with clams, Italy)

Clam chowder with clams and potatoes (USA)

Spaghetti alla vongole (Spaghetti with clams, Italy)

Rice with clams and vegetables (Spain)

Sushi with sesame and seaweed

Sea bass and clams in tomato sauce

Fresh Clams

Several clams

Littleneck Clams

Steamed shellfish in aniseed and ginger stock

Steamed shellfish in aniseed and ginger stock

Spaghetti alle vongole

Haddock with clams and haricot beans

Spaghetti alle vongole (Spaghetti with clams, Italy)

Spaghetti alle vongole (Spaghetti with clams, Italy)

Spaghetti with mussels and clams on a white plate

Clams in white wine with coriander, garlic and bread

Pasta con le vongole (Spaghetti with clams and chili)

Pasta con le vongole (Spaghetti with clams & tomatoes)

Spaghetti con le vongole (Spaghetti with clams, Italy)

Deep-fried seaweed

Cooked seaweed (wakame)

Shrimps in coconut sauce with seaweed salad (Asia)

Steamed Middle Neck Clams with Sprigs of Fresh Oregano

Bowl of Little Neck Clams with Fresh Herbs

Clams with chilli and Vermouth (seen from above)

Clams in a herb sauce with white bread and wine

Tagliatelle orto e mare (Pasta with clams & vegetables)

Pasta alle vongole (Ribbon pasta with clams, Italy)

Clams in colander

Two opened, boiled clams

Pasta with White Wine Clam Sauce and Whole Clams on a Plate

Clams in a net bag

Fresh Clams on a White Background

Clams in herb sauce

Clams on a barbecue

Lobster on seaweed

Clams mit gefullten Teigsackchen

Tempura of shrimps and seaweed

Spaghetti vongole with herbs

Zebra mussels with roasted garlic (Portugal)

Squid and clams with herb oil

Squid with Seaweed Salad

Bavette ai frutti di mare (ribbon pasta with seafood)

Stew with borage and clams being made

Sea bass and clams in tomato sauce

Mussels and clams in wine stock

Pasta al limone e vongole (Pasta clams and lemon)

Marinated mussels and clams in white wine (from Ireland)

Vongole in porchetta (Clams in fennel stock, Italy)

Littleneck clams

Littleneck clams

Fresh clams

Opened clam in front of a pan

Open clam

Giant littleneck clams

Clams on Ice

Clams with tagliatelle, basil and Parmesan cheese

Steamed clams with peas, fennel and parsley

Littleneck clams with garlic

Seaweed pasta with prawns

Clams on a plate and next to it

Spaghetti vongole with herbs

Spaghetti vongole with herbs

Three Temaki Sushi

Seafood soup with potato crisps

Mussel stew with prawns (Spain)

Mussel stew with white beans

Seafood salad with celery leaves

Shellfish stew with pork (Portugal)

Spaghetti vongole with tomatoes and Parmesan

Cataplana (mussel stew with chorizo, Portugal)

Mussel stew with garlic and herbs

Pointed cabbage stew with mussels in a patterned bowl with a wooden spoon

Vongole with garlic and herbs in copper pan

Vongole with garlic and herbs in copper pan

Mussel soup with spinach, fennel and young garlic

Pasta con le vongole veraci (Pasta with clam sauce)

Spaghetti vongole

Spaghetti vongole (full frame)

Mussel soup on a ladle

Cataplana (Shellfish and meat stew, Portugal)

Mussels in a herb broth

Soba Noodles with Seaweed

Spaghetti with clams and lemon sauce

Linguine vongole with tomatoes

Mediterranean fish soup with saffron

Rough Venus mussels with avocado and dill

Shellfish with tomato and parsley sauce

Mussels in white wine with cherry tomatoes and garlic bread

Fasulari farciti e asparagi selvatici (mussels with wild asparagus)

Spaghetti Vongole

Mussels in broth

Pot au feu with fish and seafood

Risotto with mussels and bottarga for Christmas

Pasta alle vongole (Spaghetti with clams, Italy)

Gunkan-maki with seaweed

Bitter gourd with seaweed

Seaweed with burdock roots (Japan)

Ingredients for making a seafood dish

Assorted seafood and shellfish

Seaweed salad with lotus roots and sesame

Seaweed salad with lotus roots and sesame

Seaweed salad with lotus roots and sesame

Clams with herbs

Marinated oyster with lemons and seaweed

Remains of linguine with clams, mussels and pine nuts

Fresh clams with a fork (seen from above)

波打ち際の青のり

Yellow courgette linguine with clams

青のり

青のり

青のり

Clams with lemon and butter

Carpet shells

Venus mussels

Zuppa di vongole (Clams with vegetables, Italy)

Seafood Platter with Lobster, Corn on the Cob, Clams and Mussels

Clams au gratin on coarse salt

Anglesey scallops with seaweed sauce (seen from above)

Fried seaweed with sesame seeds

Linguine with clams, courgettes and pancetta

Cavatelli pasta with clams and artichokes

Three Stuffed Clams on a Plate with Squeezed Lemon Wedges

Littleneck clams

Littleneck clams

Littleneck clams

Opened clams

One Temaki Sushi

はまぐり

Spaghetti alle vongole (spaghetti with Venus clams, Italy)

Clams in a spicy tomato broth with crostini

Spaghetti with shellfish on spoon and fork in dish

Linguine with clams in a cast iron pan on a dark wooden table

Hoy Lai Pad Prik Phauw (clams with Thai basil and curry paste, Thailand)

Spaghetti vongole