Marinierter Tintenfisch in Ol mit Petersilie und Limette
Seafood salad with red onions, parsley, lemon and olive oil
Pickled Squid (Polyp) on Plate with fresh leaf Parsley
Octopus salad with peppers, onions, olive oil and parsley
Octopus marinated in lemon juice and olive oil
Gegrillter panierter Tintenfisch mit Petersilie
A starter with marinated octopus, lemon and grilled broccoli florets on salsa verde with borage flowers
Octopus in olive oil
Octopus salad with lemon and parsley
Sarde in olio (marinated sardines in olive oil & parsley)
Squid with lemon and herbs
Octopussal salad with tomatoes, parsley and white beans on plate with cutlery
Salad leaves with marinated petoncles (scallops)
A half eaten plate of pappardelle with seafood and four forks
Squid salad with fresh fennel, oranges and teriyaki vinaigrette
Assorted seafood dishes: scallop ceviche, clams with lemon oil and clams with woodland strawberry & pepper dressing
Marinated octopus with garlic and parsley (Greece)
Olive oil being poured on octopus with tomatoes and giant capers
Unopened oysters in a crate and opened ones with lemon and parsley
Fried scallops on a mint and cucumber salad
Cuttlefish sepia gilled with merry sauce garlic and parsley Mediterranean sea food
Galician Octopus
Oily sardines in a tin with dill and flat leaf parsley (seen from above)
Octopus on red peppers in olive oil
Lemon grass risotto with deep-fried octopus
Marinated octopus with parsley
タコとオレンジのマリネ
Oysters with parsley salsa verde being made
Grilled octopus with chillies and lemons
Octopus and juniper fritters with raspberry mustard
Grilled calamari with lime on rocket
Octopus salad with tomatoes and herbs
Kaisergranat mit Zitrone, Petersilie und Olivenol
Fried squid rings with lemons and olive oil
Alici marinate (Sardines in olive oil with herbs, Italy)
Ceviche on lettuce with an avocado cream
Octopus in Olive With Garlic
Greek Marinated Octopus with Herbs and Grilled Lemon
Seafood (squid, king prawns and surimi) in a tin with dill (seen from above)
Raw Octopus with Fresh Rosemary, Lemons and Olive Oil
Fried cuttlefish rings with chili and parsley
A small octopus in herb sauce with capers
Grilled octopus with limes
Grilled squid salad with rocket and lime
Marinated octopus in tomato sauce (Turkey)
Marinated prawns with avocado and parsley pesto (Sweden)
Squid salad with tomatoes, olive oil and herbs
Squid rings with lime mayonaise
Prawns in spicy tomato and mango marinade
Seafood on a tray
Octopus and rocket salad
Grilled Octopus Chorizo Salad
Scallop with olive oil, garlic and parsley
Oysters with parsley salsa verde
Exotic whelk salad
Whelks in a glass with lemon, parsley and New England seafood salsa
Octopus with lemons and herbs in a sous vide bag
Octopus on a Blue Plate with Chopsticks
Mexican Style Shrimp Cocktail
Baked squid rings with fried parsley
Squid filled with artichokes garnished with parsley
Squid in a white wine sauce
Onion Squids
Spaghetti with mussels, chilli, parsley and white wine
Studio shot of cooked octopus
Wholemeal millet salad with parsley and tuna fish
Fried squid with a lime and chilli marinade
Fried octopus
Marinated octopus salad with chilli
Squid ink risotto
タコとオレンジのマリネ 作り置き
Prawns with sea salt and parsley
Scallop carpaccio with cucumber and orange
Stockfish in marinade
Asparagus salad with octopus
Tintenfischplatte mit Salat und Zitrone
Octopus salad with cherry tomatoes and oranges
Risotto vongole saffron risotto with clams
Squid with fresh dill in a glass on a metal plate with a rocket leaf and half a lemon
White fish ceviche with red onions and diced tomatoes
Marinated octopus in olive oil, red pepper, lemon and garlic
Seafood laksa with rice noodles, Malaysia
Octopus salad with blood oranges, arugula and red onions
Octopus salad with blood oranges, arugula and olives
Eingelegte Muscheln
Marinated scallops in a shell
Calamari salad with turmeric and ginger
Squid with coriander and lime
Fried squid with lemon, caper and parsley pesto
Grilled clams with lime & garlic butter on a grill rack
Scallop and cumin tataki with lemon and chicory
Calamari alla griglia (grilled squid with tomatoes)
Grilled sepia with black rice
Oktopusfangarme mit Tomaten, Paprika und Krautern in rustikalen Servierschalen
Octopus on a bed of polenta with basil pesto
Sepia pasta with octopus, cherry tomatoes and chives
Seafood in coconut milk on rice with Thai basil
Grilled octopus with vegetables and white wine
Mini octopus with crab meat, thyme and tomatoes
Squid with rosemary braised in a preserving jar
Mussels with truffled bean puree and cherry tomatoes
Fried squid with lemon wedges and a herb dip
Fried squid diablo with red and yellow pickled peppers and chilli flakes
Shrimps with coriander marinade on lime slices
Seafood coktail (squid, king prawns and surimi) with a herb dressing
Oysters with algae strips and limes on a bed of salt (seen from above)
Oysters with wasabi, nori and lime dressing (top view)
Oysters with wasabi, nori and lime dressing
Octopus with herb oil (Greece)
Prawns, squid and cherry tomatoes with oil in a copper pan
Mini seafood pies with lemon and olive oil
Grilled octopus with spring onions and limes
Marinated sea bass fillets with red onions
Grilled calamari with lime
Warm octopus with olives and pink grapefruit
Grilled squid with vegetables
Crispy squit salat
Triglie della nonna Peppina (Red mullet with oil & lemon)
A barbecue marinade for fish with limes, ginger and lemongrass
Baked salmon trout with gremolata
Baked salmon trout with gremolata and rice
Steamed mussels with coriander leaves and limes
Various types of seafood on a plate with olive oil, herbs and garlic
Fried scallops on celery puree
タコのマリネ サラダ仕立て
Seppie farcite alla salentina (stuffed squid, Italy)
Marinated calamari with sepia noodles and lime-chili marinade
Oyster mushrooms; Noodles; Salmon & orange mousse
Raw tiger prawns being marinated in lime, honey, chilli and coriander
Carpaccio of octopus with herb oil
Marinated, grilled octopus
Mussels with chilli, parsley and white wine
Mussels in a tomato sauce with white wine and parsley
Tinned sardines in olive oil with lemon
Asian mussels with chilli, lime and cilantro
Grilled Octopus with Boiled Beets in Oregano Sauce
Insalata di calamari (Italian calamari salad with croutons)
Raw gilt head bream with olive oil, lime pieces, fresh parsley leaves and Himalayan salt lying on the piece of baking paper.
Marinierter Lachs mit Kapern, Kase und Rucola
Squid salad served in lemons
Charcoal-grilled calamari with lemon
Chilli baked squid with a lime and cucumber salad in a glass
Dinner table woman squeezing lemon on a plate of grilled octopus
Spanish squid and octopus salad with dill
Beautifully decorated plate of Octopus ceviche from above
Squid and squid terrine
Grilled baby octopus tapas
Octopus with grilled bread
Prawn ceviche with lemons and coriander
Scallop on beetroot with sage
Fish ceviche with red and yellow pepper, onion and coriander
Fried octopus with a papaya salad
タコのマリネ
Dublin Bay prawns marinated in olive oil with pink peppercorns and chives
Grilled octopus with vegetables
Grilled Octopus with Lime and Chilli
Squid and clams with herb oil
Octopus with roasted potatoes and balsamic vinegar
Spaghetti with octopus Bolognese
Fried octopus with tomatoes and capers in a pan
Octopus with chickpeas in a yoghurt sauce
Octopus being fried in pepper butter
Pepper ground over a pan
Anchovies in garlic oil served with herbs and bread (top view)
Prawns in lime and chilli marinade with coriander
Miesmuscheln mit Reis und Limettenspalten
Grilled octopus with cold sauce
Grilled octopus with cold sauce - step by step
Octopus salad
Ingredients for a fish marinade
Vacuum-packed, marinated salmon fillet on asparagus
Olivenol mit Petersilie
Squid rings with herbs and chillis (India)
An octopus with parsley and lemon
Pangasius fillet in a spicy lime butter
Pizza with salmon, squid, avocado and mango
Spicy calamari with pineapple, blueberry and mint salad
Scallops on parchment paper with chard, red cress and passion fruit
Seafood salad
Whole grilled calamari with garlic and parsley
Squid in tempura bayyer with chive mayo and lemon
Creamy seafood chowder with smoked haddock, praws, mussels, squid and dill
Oysters with champagne vinegar, lemon, peppermint and horseradish
Octopus sous vide with ginger, garlic and bay leaves
Calamari with spinach and ricotta filling, tomato sauce and basil
Grilled razor clams with garlic and parsley *** Local Caption *** Navajas a la plancha con ajo y perejil
Marinated artichoke hearts with black olives
Gefullte Tintenfischtuben und uberbackene Meeresfruchte in Servierschalen
Squid on a bed of polenta with basil pesto (seen from above)
Stuffed squid with rosemary and tomatoes
How to make calamari with harissa and couscous
Scampi with lemon and parsley