Fillets of duck with dried mushrooms
Duck breast with vegetables and chanterelles
Empereur fillet with chanterelles and asparagus
Scorpion fillets a la barigoule
Red mullet fillets with grelot onions
Red mullet fillets with artichokes and morels
Porgy fillets with green tea crust and warm dressing
Red mullet fillets with vegetables and romanesco cabbage
Red mullet fillets on a bed of tomato sauce
Boeuf a la ficelle with mustard sauce
Venison fillet with pepper sauce
Roast beef with Madere sauce
Beef fillet in pastry crust
Sole fillet with chop suey vegetables
Steamed cod with spinach leaves
Mackerel fillet with rhubarb
Steamed whiting fillet with vegetables
Sole fillet with squid ink sauce
Pork filet mignon caramelized with orange
Fillet of fish with crushed tomatoes
Rolled turkey breast with grapefruit and acidulated sauce
Marinated thin beef fillets with sage and thyme
Cod fillet with red peppers and Chorizo
John Dory fillet with sugar peas and cider sauce
Steam-cooked cod fillet wrapped in cabbage
Peking duck fillet brochettes
Cod fillet with mustard
Monkfish fillets with shrimps and zucchinis
Red mullet fillets with new potatoes and zucchinis
Different pieces of raw duck
Hake fillet with spring vegetables
surmullet fillet with green cabbage and shoots of soya
Adding the orange zests to the saucepan
Cagnot fillets
Salmon fillets
Raw cod fillets
Blue whiting fillets
Raw salt-cod fillets
Vacuum-packed cod fillets
Frozen cod fillets
Raw sea bream fillets
Fillets of monkfish
Raw fillets of cod
Raw fish fillets
Meagre fillets en mariniere
Raw pink sea bream fillets
Raw fillets of red tuna
Herring fillets marinating with lemon
Grouper
String bag of red onions
Red mullet fillets with basil and ratatouille
Raw fillets of veal
Sole fillet with cider butter
Spanish pork fillet in salt crust
Sea bream fillet
Raw sardines
Raw fillet of pork
Raw fillet of beef
Slices of raw monkfish
Fillet of salmon
Raw fillet of red tuna
Raw beef rump steak
Raw beef fillet
Raw fillet of bass
Raw salmon fillet
Veal fillet with mashed potatoes, mushrooms and a herb sauce
Sliced filet mignon on a chopping board
Sicilian style veal fillets with orange and grapefruit salad
Smoked beef fillet on a chopping board next to a bowl of chimichurri sauce
Sardine fillets with olive oil
Boned pork fillet to be roasted
Bingo beans
Fried beef fillet with mushrooms and a crispy crust
Steaks with gnocchi, green asparagus and shiitake mushrooms
Fish choucroute
Surmullet with citrus fruit
Sea bream fillets steamed in wine,lemon and basil butter sauce
Raisins,orange juice and zests
Fillet steak with mushroom sauce and rice
Ostrich fillet with pomegranate dressing
Beef fillet steak with mushrooms and side dishes
Grilled fillet steak
Grilled beef fillets with a gingerbread glaze
Gegrilltes Rindersteak mit Beilagen auf Teller (Aufsicht)
Beef steaks on a basil and caper sauce
Pork fillet with mushrooms, potatoes, asparagus and carrots
Pork fillet with apple wedges, red onions and mushrooms
Lamb fillet with vegetables on a bed of risotto
Pork filling with a chanterelle mushroom crust
Pork tenderloin wrapped in bacon and served with chanterelle mushrooms
Fried pork fillet with a mushroom ragout
Beef fillet with peanut sauce and cherry tomatoes
Raw beef fillet on kitchen paper
Sliced beef fillet on a wooden chopping board
Beef Wellington (fillet of beef wrapped in puff pastry)
Beef fillet with dried tomatoes and pumpkin
Kalbsfilet auf Karfiolpuree
A fillet of beef being sliced
Beef fillet in port wine sauce
Roast veal with onions and cassis liqueur
Veal steaks and tuna with fennel and carrot
Beef fillet on a pool of red wine sauce
Veal fillet with freekeh risotto and a kohlrabi medley
Beef fillet with herbs, gnocchi and a carrot dip
Veal fillet in a herb coat with vegetable noodles
Veal fillet with carrots and potatoes
A veal fillet encased in herb bread with shredded vegetables
Beef medallions with crayfish and parsnip strudel
Bacon-wrapped fillet mignons of beef served wtih snap peas, boiled potatoes and cherry tomatoes
Spicy beef fillet with couscous (Morocco)
A rosemary roasted veal fillet with parsley cream and pumpkin sauce
Flash-fried beef tenderloin, sliced
Beef Wellington
Veal fillet with green asparagus
Pepper steak with french fries
Veal fillet with asparagus
Beef fillet with asparagus and bacon
Beef fillet with vegetables
Beast fillet with red onions
Beef fillet with mini beetroot, onions and bread chips
Beef fillet with pasta and a glass of red wine
Beef medallion with beans
Veal fillet with sea salt and pesto (close-up)
Poached beef fillet with vegetables and pesto (low carb)
Medium-rare beef fillet with basil pesto
Peppered steak with oven-roasted spring onions
Veal fillet, sliced
Beef fillet with garlic and rosemary
Beef fillet coleslaw
Tagliata di Manzo (beef fillet with Parmesan on rocket, Italy)
Pork fillets with a parsley and pistachio crust
Beef fillet with asparagus and a creamy morel mushroom sauce for Easter
Beef fillets with mozzarella
Salmon
Raw hake
John Dory fillet, shredded leeks, oyster sauce
Pork fillet with mushrooms, buckwheat and a beetroot salad
Beef wiht chanterelle, asparagus and dauphinoise potatoes
Fillet Wellington
Beef fillets with a corn and papaya salad (Jamaica, Caribbean)
Sliced beef fillet on a plate with a carafe and a glass of wine in the background
Sliced beef fillet
Veal filet mignon with hazelnuts
Piece of cod coated with herbs
Aioli
Glazed pork tenderloin with green cabbage and chestnuts
Roasted pork fillet with apples and rosemary
Roasted pork fillet with plums
Fillet steak
Bison fillet steak with a bean and tomato medley
Entrecote with a side of vegetables
Fried beef fillet steaks with pepper
Gegrilltes Rindersteak mit Gewurzen auf schwarzem Untergrund (Aufsicht)
Beef steaks with herb butter and thyme
Beef steak with vegetables
Barbecued steak with cherry sauce (seen from above)
An arrangement of veal
Various cuts of beef on a piece of brown paper
Raw duck Magret
Fish fillets and lamb fillets on a chopping board
A beef medallion topped with horseradish
Sliced meat with apple and rice noodles (Asia)
Turbot with truffles and chanterelle mushrooms
Braised turbot fillet with chanterelle mushrooms and herbs
Turbot fillet with porcini mushrooms, celery and Maderia foam
Turbot fillet with rosemary and chanterelles
Surf & Turf: fillet mignon and lobster
Fried turbot fillets on leeks
Lamb fillet with pomegranate seeds
Fried pork medallions with carrots and dates
Saddle of lamb with spinach wrapped in strudel pastry and served with vegetables
Lamb fillet with mint sauce (seen from above)
Pork fillet with rosemary potatoes and a side salad
Rabbit fillet with quince and potatoes
Rabbit wrapped in bacon with green apple and horseradish sauce
Pork fillet with a side of vegetables, mashed potatoes and gravy
Tenderloin with caramelised strawberries
Pork fillet with vegetables and croquettes
Stuffed pork fillet on a white cabbage medley
Pork loin with a bean medley
Lammlachs mit Rosmarin
Healthy pork dinner with grapefruit and frisee on white plate
Pork fillet wrapped in bacon with a piece of toast
Pork fillet with cherry liqueur and cranberries
Fillet of lamb with garlic and roasted vegetables
Baked pork loin wrapped with prosciutto
Sumac crusted lamb with carrot smash and mint salad
Saddle of lamb with carrots, spinach and potato pudding
Pork fillet filled with dried apricots and plums
Roasted pork loin with fried potatoes and green beans
Seared pork fillet on a bed of root vegetables
Strips of lamb with an artichoke cream sauce
Sliced pork fillet with Parmesan
Tramezzini of lamb with couscous
Pork tenderloin with garlic and fennel
Pork fillet with curried chard and red lentils