John Dory fillet, shredded leeks, oyster sauce
John Dory fillet with sugar peas and cider sauce
Bingo beans
Boned pork fillet to be roasted
Raw fillet of bass
Meagre fillets en mariniere
Salmon fillets
Spanish pork fillet in salt crust
Raw cod fillets
Monkfish fillets with shrimps and zucchinis
Cod fillet with mustard
Sole fillet with squid ink sauce
String bag of red onions
Boeuf a la ficelle with mustard sauce
Venison fillet with pepper sauce
Roast beef with Madere sauce
Rolled turkey breast with grapefruit and acidulated sauce
Raw salmon fillet
Salmon
Grouper
Raw fillets of red tuna
Sea bream fillet
Blue whiting fillets
Cagnot fillets
Raw salt-cod fillets
Raw sardines
Herring fillets marinating with lemon
Vacuum-packed cod fillets
Frozen cod fillets
Raw beef fillet
haddock
Raw hake
Raw sea bream fillets
Raw pink sea bream fillets
Fillets of monkfish
Slices of raw monkfish
Raw fillets of cod
Fillet of salmon
Raw fillet of red tuna
Raw fish fillets
Raw fillet of pork
Raw fillet of beef
Raw beef rump steak
Beef fillet with beetroot, capers and pistachios
Sole fillet with cider butter
Red mullet fillets with new potatoes and zucchinis
Scorpion fillets a la barigoule
Beef fillet in pastry crust
Kalbsfilet auf Karfiolpuree
Fillet steak
Beef fillet on a pool of red wine sauce
Poached beef fillet with vegetables and pesto (low carb)
Medium-rare beef fillet with basil pesto
Aioli
Pork fill it with thyme butter and julienned leeks
Hake fillet with spring vegetables
Sardine fillets with olive oil
surmullet fillet with green cabbage and shoots of soya
Porgy fillets with green tea crust and warm dressing
Red mullet fillets with grelot onions
Fillet of fish with crushed tomatoes
Red mullet fillets with vegetables and romanesco cabbage
Red mullet fillets with artichokes and morels
Cod fillet with red peppers and Chorizo
Red mullet fillets on a bed of tomato sauce
Sole fillet with chop suey vegetables
Steamed cod with spinach leaves
Steam-cooked cod fillet wrapped in cabbage
Empereur fillet with chanterelles and asparagus
Mackerel fillet with rhubarb
Steamed whiting fillet with vegetables
A veal fillet encased in herb bread with shredded vegetables
Raw fillets of veal
Marinated thin beef fillets with sage and thyme
Pork filet mignon caramelized with orange
A grilled ribeye steak with sauce
Grilled ribeye steak with sauce
Braised catfish on potatoes & leeks with truffle & sauce verjus
Griddled fillet steak with sweet potato fries and chimichurri sauce
Veal fillet with mashed potatoes, mushrooms and a herb sauce
Steamed fillet steak with vegetable strips and horseradish sauce
Pork fillet with mushrooms, buckwheat and a beetroot salad
A rosemary roasted veal fillet with parsley cream and pumpkin sauce
Veal fillet with sea salt and pesto (close-up)
Filet mignon with Romanesco broccoli and kohlrabi on a slate platter
Beef medallions with duchess potatoes
Beef steaks on a basil and caper sauce
Beef fillet with peanut sauce and cherry tomatoes
Beef fillet with a creamy sauce and pink peppercorns in a pan
Smoked beef fillet on a chopping board next to a bowl of chimichurri sauce
Roast veal with onions and cassis liqueur
Spicy beef fillet with couscous (Morocco)
Pepper steak with french fries
Beef fillet tataki on a sesame seed salsa with mashed potatoes and chilli
Lamb fillet with mint sauce (seen from above)
Fried pork fillet with sides of vegetables
Pork fillet with a side of vegetables, mashed potatoes and gravy
Pork fillet with vegetables and croquettes
Tenderloin with caramelised strawberries
Lamb cannon, dauphinoise potatoes, peas, girolles, lamb and mint jus
Pork fillet in a chilli and peanut sauce (Asia)
Pork fillet in a miso sauce with pointed cabbage
Different pieces of raw duck
Raisins,orange juice and zests
Sea bream fillets steamed in wine,lemon and basil butter sauce
Diced goat's cheese with tomatoes and olives
Roast pork fillet with potatoes, carrots and leek
Peppered steak with oven-roasted spring onions
Grilled fillet steak
Salmon fillet on a bed of leek and potatoes in Hollandaise sauce
Beef fillet in port wine sauce
Beef fillet with herbs, gnocchi and a carrot dip
Sirloin in cream sauce
Fillet steak with ginger sauce
A sandwich with beef fillet and caramelised onions
Barbecued steak with cherry sauce (seen from above)
Veal fillet with spinach in a clove and lime leaf broth in a jar
Sliced beef fillet
Gegrilltes Rindersteak mit Beilagen auf Teller (Aufsicht)
Raw beef fillet on kitchen paper
Sliced beef fillet on a wooden chopping board
Bison fillet steak with a bean and tomato medley
Entrecote with a side of vegetables
Beef Wellington (fillet of beef wrapped in puff pastry)
Beef fillet with dried tomatoes and pumpkin
Beef steaks with herb butter and thyme
Beef steak with vegetables
Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad
Veal fillet with freekeh risotto and a kohlrabi medley
Beef fillet skewers on tomato rice
A beef steak with an amaranth crust and roasted vegetables
Veal fillet in a herb coat with vegetable noodles
Flash-fried beef tenderloin, sliced
Beef Wellington
Veal fillet with asparagus
Veal fillet with green asparagus
Beef fillet steak with mushrooms and side dishes
Beef fillet with pasta and a glass of red wine
Beef medallion with beans
Veal fillet, sliced
Beef fillet with garlic and rosemary
Beef fillet with asparagus and bacon
Beef fillet with vegetables
Beast fillet with red onions
An arrangement of veal
Lamb fillet with pomegranate seeds
Lamb fillet with chickpea puree and a pomegranate topping
Rabbit wrapped in bacon with green apple and horseradish sauce
Grilled fillets of pork in vinegar sauce
Pork loin in mushroom sauce, buckwheat
Lamb goujons on Parmesan foam
Strips of lamb with an artichoke cream sauce
Pork fillet with cherry liqueur and cranberries
Sous vide chile citrus pork tenderloin
Duck breast with vegetables and chanterelles
Clovisse de Galice littleneck clam
Pink littleneck clam
Dog cockle shellfish
Seashells on a stall
String bag of onions
String bag of small onions
Bavette de flanchet with fried potatoes and spinach salad
Grilled beef medallions with pink peppercorns, Cognac and bay leaf sauce
Fillet steak with mushroom sauce and rice
Steamed perch fillets with Bundnerfleisch (dried meat) and a creme fraiche sauce
Lamb fillet and carrot puree
Grilled T-bone steak with gravy
Piece of cod coated with herbs
Ingredients for Thai salad: beef tenderloin, cucumber, glass noodles, chilli, lime, fish sauce and herbs
Flash fried salmon and oysters with lemon sauce and spring onion straw
Salmon fillet with flaked almonds, dill polenta and leeks
Fried turbot fillets on leeks
Poached salmon fillet with leeks
Steamed turbot fillet on leeks
Mackerel fillet with Dijon mustard and leeks
Steamed salmon parcels with leeks and egg
Salmon fillet with herb crust on leeks
Barbecued sea trout with leeks and potatoes
Barbecued salmon with leeks and cream
Filetto di merluzzo al prosciutto (coalfish wrapped in ham)
Deep-fried redfish fillet with leeks and peppers
Steamed fish with leeks and dill in bamboo basket
Adding the orange zests to the saucepan
Beef fillet on a charcoal grill
Veal steaks and tuna with fennel and carrot
Seasoned salmon fillet and ingredients
Medium rare beef fillet roulade with a pesto filling and ratatouille
Filet Oscar with crab, green asparagus and bearnaise sauce
Beef fillet marinated in tamari with beans and churros
Mangalitza pork fillet wrapped in hay served with potato and parsnip fritters
Gegrilltes Rindersteak mit Gewurzen auf schwarzem Untergrund (Aufsicht)
Tournedos mit Zuckerrohr
Filet Mignon mit Tomatenwurfeln auf Blattgemuse
Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree
Fried beef fillet steaks with pepper