写真素材の検索結果

Button mushroom and shallot tatin tart

Apple and duck Magret savoury Tatin

Tomato tatin tart

Wild mushroom pie

Sliced pumpkin coated in breadcrumbs and topped with emmental

Tray of snails stuffed with parsley butter

Creamy eggs with mushrooms

sea bream timbale

Puff-pastry asparagus savoury tart

Snail fricasee in parsley sauce with pan-fried Swedish turnips

Stuffed mushrooms

Feta mousse with anchvies and capers on toasts

Potato and Reblochon savoury tatin tartlet

Artichoke Tatin

Pike-perch and oyster terrine

Broadbean salad

Smoked salmon and asparagus

Potatoes stuffed with snails

Marinated tuna with coconut, onion and parsley

stuffed tomatoes (topic : potato)

Scallops with parsley emulsion

Scallops with madarine-flavored oil and chicory savory Tatin tart

Zucchini and mint tatin tarts

Salad with eggs and tapenade

Truffade

Tomato,stewed onion and parsley pizza

Pork kidney fricassee with Madere and parsley

Veal liver with onions and parsley

Blood sausage parmentier

Pan-fried chanterelles

Coq au vin in a casserole dish

Fish and parsley terrine

Fish and parsley terrine

Shellfish dartois

fish terrine

Cauliflower terrine

Jellied parsley ham

Frog's legs cooked with parsley and garlic

A savoury tarte tatin with beetroot, feta cheese and parsley

Broccoli and goat's cheese tatin tarts

Eggplant and pine nut tatin tart

Potatoes with Aioli

Leg of lamb in herb crust

Apple and blood sausage Tatin tart

young vegetable and herb thin pastry tart

sole and oyster mushroom rolls

Veal and mushroom pie

Sardine and tomato tatin tart

salmon tartare, apple remoulade with truffle

Parsnip salad

Tartiflette Tatin tart

Tarte tatin aux tomates (upside-down tomato tart, Provence)

Octopus and vegetable sandwich with Begonia french dressing

Artichoke Tatin tart

Mushroom salad

Vegetable and herb terrine

Vegetable and herb terrine

stuffed mushroom au gratin

Tomato tatin tart

Tomato tart tatin

Small artichoke savoury tatin tart

Bass and button mushroom cooked in greaseproof paper

morteau smoked pork sausage with lentils

Cod salad

Anchovies with garlic and green olives

Thinly sliced button mushroom salad

Snails from Bourgogne with parsley butter

Snails from Bourgogne with parsley butter

salmon tartare with truffle and shredded fennel

Mushroom salad with olive oil and pepper,fork

Filling 6 ramekins with the meat preparation

Spicy herb blood sausage meatballs

potato and olive tajine

Feijoada

Turkey with chestnuts

monkfish with rice and okras

baby rabbit with parsley and Grenaille potatoes

Spare ribs

Cod with virgin sauce

Pear tatin tart with rosemary coulis

Ham terrine

Small casserole dish of chanterelles

Stuffed littleneck clams and dog cockle shellfish

White meat with herbs in aluminium foil before cooking

Mariniere de charbonnier

Snail and cep fricassee

stuffed mushrooms (topic: mushrooms)

Poached fish tabbouleh

Pieds paquets with herbs

Jambon persille

Carrots with cream

Venetian veal liver

Red peppers stuffed with brandade

Salmon marinated with white wine and herbs

Pan-fried Tellines

Frog's leg and parsley butter Fricassee

Soft white cheese pizza

Pan-fried chanterelles and ceps

Piece of salmon with pistachios,mushrooms and potatoes

Pork with chopped parsley and mushrooms

Morel Tatin tart

Minced meat balls on skewers

Stuffed potatoes

Tomato and feta Tatin tart

Fennel and haddock Tatin tart

Duck and quince Tatin tart

Fig and Morbier Tatin tart

Thick piece of bass with herb crust

Potato Pate

breaded lamb chops

Bass carpaccio

Cep carpaccio

Ready to bake game pie

haddock tartare with fresh peppercorns (topic: raw tartare)

coddled egg with bacon

Tomato tart tatin with oregano

Red onion,honey and chicken tatin tartlet

Fish terrine with scallops

Eggplant,zucchini,potato and tomato savoury tart

Autumn penne with ceps and parmesan

Mushroom pie

Mushroom pie

Frog's leg fricassee with butter and parsley

Pissaladiere

Snails from Bourgogne

Vegetable tartare

Greek mezzes

Coddled egg with morel mushrooms and grilled soldiers

Sliced farmhouse loaf with tomatoes,rocket lettuce,parsley and coriander

Celery tabbouleh

Tabbouleh

Green lentil and turnip salad with parsley

potted mackerel on bread (topic:: fish)

taboule-style, couscous semolina with herbs

Calamars on toast

Herb omelette fritters

leek and surimi timbale

Greek-style mushrooms

soya caramelized salmon with button mushrooms (topic: caramelized cooking)

Mushroom and ham pie

Mushroom and ham pie

Onion and grape tatin tarts

Tray of tomato tarte tatin

Rabbit and herb terrine

Mushroom pie with feta cheese

Marinated sardine and tomato tartlet

Yellow and red pepper tatin tart

Duck and apple savoury tatin tartlets

Zucchini and Kiri cream cheese tatin tart

Tomato and rosemary tatin tart

Three cheese puff pastry savoury tart

Mushroom and herb skewers

Kumato black tomatoes stuffed with cod,fresh herbs and olive oil

Tuna and parsley puff pastry pie

salmon and herb filo pastry pies

Herb turnovers

Pumkin and caramelised shallot tarte tatin

Mixed seafood salad

Ceps with chopped parsley

Beef parmentier terrine

Tuna,onion,chive and quail's egg tartare

Pumpkin tart

Broccoli and courgette quiche

Chicory and Reblochon tartlet

Goat's cheese and basil soufflee

Snails stuffed with garlic and parsley

Creamy tartlets with chicken and asparagus sauce topped with parsley on a plate on a wooden table in a restaurant serving food

Vegetable composition

Sardinian cabbage galettes

Risotto with alba truffles

Adding the fresh herbs to the meat and the vegetables

Spanakopita, spinach and feta flaky pastry (topic : flour)

Onion tart

Tarte tatin with tomatoes and thyme

Golden apple Tarte Tatin

Carrot tarte tatin on a plate

Pigeon terrine

Apricot tatin with rosemary and vanilla ice cream

Stuffed tomatoes

Coddled egg with shallots

Plum Tarte Tatin with mint

Tatin tart

Potato and duck breast tatin tart

Jerusalem artichoke and ginger savoury tatin tart

Choucroute tart

White fish,mushroom and courgette papillote

shiitake and beef in jelly terrine with tarragon and spring vegetables (topic: mushrooms)

Roast pork with cep and chanterelle macaronis

Upside-down artichoke tart with goat cheese and smoked chicken

Vegetable gratin

Small apple tatin tart with rosemary

A piece of Tarte Tatin with rosemary

Brussels sprout tart with walnuts

Tagliatelles with mousserons and hazelnuts

Celery tabbouleh

Dublin Bay prawn delight on bed of spicy celery

beef stew with carrots

Country-style stuffed tomatoes

Stuffed eggplants

Beef meatballs with tomato sauce