写真素材の検索結果

Bacon and tetragonia spinach pancake

Crapiaux du Morvan

Gruyere and bacon pancake

Mini buckwheat galettes with young Cantal and Coppa

Scandinavian menu

Pancake with apricots

Pancake stuffed with chicken

Buckwheat pancakes with cream cheese,smoked salmon and red onion filling

Buckwheat pancake

Buckwheat pancake mille-feuille

Tuna rolled pancake cheese-topped dish

Buckwheat pancake with an egg and grated cheese

Pancake,pesto and dried tomato layered savoury cake

Grape picker's pancake made with mixed lettuce,roquefort,walnut and grape salad

Savoury leek crepes

Buckwheat pancakes

Pancakes with roquefort and walnuts

Folded pancakes with chocolate filling

Rolled pancakes with salmon filling

Folded pancakes with four cheese filling and cherry tomatoes

Rolled pancakes with ratatouille filling

Savoury pancakes with roquefort

Surmullets wrapped in lean bacon and sage

Robiquette,sausage in a buckwheat crepe

Placing the sliced cherry tomatoes on the leeks

Spanish menu

English menu

Rolled pancake with wild mushroom filling and salmon steak

Pancakes stuuffed with asparagus and ham

Tripoux crumble

Stewed chestnuts with grelot onions and diced bacon

Salmon with streaky bacon and Piperade

Potato and diced bacon omelette

pan-fried foie gras with bacon and tagliatelle

Veal and lemon pancake purses

Beef,mimolette and sesame seed buckwheat pancake

Pancake and raw vegetable mille-feuille

Peeled tomatoes with olive oil

Chicory Tartiflette

Ficelles Picardes

Monkfish wrapped in bacon with chanterelles and white beans

Brussels sprouts with diced bacon and chestnuts

Roast pork with dried apricots

Morbier Tartiflette

Filet mignon with chicory and diced bacon

beef and zucchini Parmentier

Lardelle trout

Warm lentil and diced bacon salad

Petit sale with cabbage

Dublin Bay prawns with bacon

Trouts with diced bacon

Monkfish wrapped in bacon and truffles

Monkfish wrapped in bacon with lemon

Peas and carrots with diced bacon

Tartiflette a la Pompadour

Lentils with diced bacon

Peas with diced bacon

Broad beans with diced bacon

Pasta with diced ham and tomatoes

Lentil and diced bacon salad

Poached eggs with streaky bacon and sauce

Guinea-fowl with Brussels sprouts,chestnuts and diced bacon

Spinach and streaky bacon pie

Quiches Lorraines

Pheasant cooked with Riesling,rice,bacon and mushrooms

Monkfish, chorizo and bacon skewers

Tomatoes stuffed with Sainte-Maure and diced bacon

Grilled streaky bacon with white haricot baked beans in tomato sauce

Pan-fried leeks with streaky bacon

Roast quail wrapped in bacon with herbs

Trout with diced bacon cooked in wax paper

Eggplant,vegetable and bacon rolls

Leek bundles wrapped in bacon

Crayfish with spring onions and diced bacon

Cream of pea soup with diced bacon

Cabbage fondue with streaky bacon in white wine sauce

Mussel and bacon brochettes

Milk-fed veal's liver pricked with bacon

Robuchon's potato and streaky bacon cake

rabbit with green olives

Mushrooms stuffed with diced bacon

Spinach,diced bacon and egg cheese-topped dish

Pasta with broccoli and smoked bacon

Dandelion salad with diced bacon and croutons

Galette with egg and salmon stuffing

Party menu

Pasta, tomato and olive salad,boiled ham and cheese on a table outdoors

Variety of shallot dishes

Parmentiere pancake with crisps

Potato and streaky bacon tartlets

Cooking the diced bacon in a frying pan

Fresh herb pancake with marinated salmon

Leek and diced bacon Flamiche

Potatoes and salted pork

Mashed potato pancakes with filet mignon

Mini buckwheat galettes with quail eggs

Rolled pancakes with chicken,sweet corn and pepper filling

crepes stuffed with mushrooms

Thick piece of doe with cranberries

Christmas menu

Sauerkraut with Alsace wine

Onion omelette

Quiche Lorraine

Shrimp and bacon Montaditos

Tartiflette

Tartiflette

Scallop and streaky bacon brochettes

Pan-frying the potatoes

Quiche Lorraine

Spaghetti and bacon cake

Chitterling's sausage and potato galette

rabbit leg larded with bacon and cheese

Quails cooked in a casserole dish with grapes and cognac

Swordfish and bacon brochette with butter beans

Beef and carrot stew

Hamburger with Raclette cheese

Peas with smoked bacon and mint

Streaky bacon and vegetable soup

Roast turkey with chestnuts

bacon paupiettes with honey

Roast chicken with 40 cloves of garlic,baked eggs with bacon and fried onion rings

Baked poatato with cheese,streaky bacon and onions

caramelized roast tuna with spices (topic: caramelized cooking)

White beans with white sausage and bear's garlic

Pan-frying the diced bacon

Foie gras and apple terrine

Spicy smoked gammon

Pancake filled with fromage blanc

Mushroom,tomato and cheese galette

Apple and surimi galette

Breton galette

Spinach,feta and pine nut buckwheat crepe

Fajitas galettes

Haddock and Choucroute Aumonieres

Exotic fruit party cake from Laduree

Filet Mignon of pork with broccolis

Christmas stuffed turkey

Goose with spices,chestnuts and pears

Quails and apples in pastry crust

Christmas roast lamb

Roast turkey cooked with whisky

Exotic-style grilled meats and sausages

casserole dish cooked pheasant

Roast capon stuffed with ceps

Chicken pot pie and stuffing

Stuffed capon with chestnuts and apples

Chorizo cooked with red wine

Andouillette

Andouillette with traditionnal mustard

Lyon sausage and white haricot beans

Sliced braised gammon with Madere sauce

Ham in pastry crust

Saffron milk cap mushrooms,raw ham and olive appetizers

Chipolatas sausages with oysters

Red mullet and vegetables wrapped in ham

Stuffed figs and Parma ham purses

Spaghettis with sausages

Sausages with red wine and Chinese artichokes

Duck with turnips and green olives

Pigeon with beans

Squid with leeks

Roast doe

Stuffed capon

Christmas menu

Pan-fried foie gras topped with mixed vegetables

Pancake

Vegetable and ricotta savoury crumble

Onion and diced bacon quiche

Sliced duck breast with turnips and diced bacon

Potatoes a la botifarra

Pigeon with bacon and myrtle and wild berries

Plate of assorted smoked fish

Veal rump

Sauerkraut

Pear and Roquefort bake

Christmas Russian menu

Ox tail with fruit

Beef toungue with tomato and olive sauce

Lemon souffle

Potato cakes

Autumn buffet

Scottish buffet

Leeks with lemon zests

Venetian dishes

Table presentation with hot oysters

Scallop and vegetable Nage

Summer buffet outdoors

Scallops with citrus- fruit

Dab fillets with Champagne sauce

Pan-fried scallops with truffles

Thinly sliced scallops with bechamel sauce

Morel savoury tart

Scallops with chicory

Seafood gratin

Dublin Bay prawns with mango, lime French dressing

Auvergne Truffade

Preparing crepes on a stall at the market in Chinatown in Bangkok,Thailand

Pancakes with milk jam

Chocolate cake

Tomato,haddock and cucumber brochette