Roast bison with small potatoes
Roast beef with small potatoes and small caramelized onions
Chicken in salt crust
Roast chicken, potatoes and gravy
Roast bison with Grand veneur sauce,mixed mashed potatoes and celeriac
Braised sea bream with dried fennel
Fried potatoes with coarse salt
Knuckle of ham with apples and potatoes in cider
Potato,bacon and thyme savoury cake
Roast loin of pork stuffed a la montbeliarde
Roast gurnard with Bouillabaisse sauce
Tandoori stuffed potatoes
Sliced roast beef in spicy crust with potatoes
Roast pigeon,potato cake and chanterelles
Roast potatoes with pink garlic and sea salt
Casserole dish of cod and potatoes with mustard sauce
Roast Mallard duck with mushrooms
Eggplants with garlic and vinegar
Veal roast
Stuffed roast veal with dauphine potatoes
Roast veal with vegetables
Rolled veal with dried tomatoes,traditional mustard and Grenaille potatoes
Potatoes with fried bacon and mustard sauce
Leg of lamb with garlic
Whole roast duck with thyme and bay leaves
Stuffed vegetables a la bolognaise
Small potato cheese-topped dish
Veal Medaillon with sauteed potatoes
Potato and Cecina croquettes
Mini duck Parmentier with truffles
Roast leg of lamb with beans
raw roast veal
Potato and Reblochon cheese-topped dish
Potato cakes with thyme
Rabbit civet with juniper berries
Pork with mashed potatoes and salsifies
sauteed pork with chilli peppers and potato cakes
Stuffed leg of chicken and potato and herb Rostis
Reunion Cari
Lamb saddle en chevreuil
Braised loin of pork with root vegetables
Roast pork and traditional mustard Mille-feuille
Potato,beef,fig and tapenade Mille-feuille
Mashed potato pancakes with filet mignon
Potatoes with Aioli
Potato stuffed with grated carrots and roquefort
Potato and tuna salad
Adding chopped parsley to the frozen diced potatoes in the frying pan
Cod Parmentier
Roast diced apples
Fish pie
Filet mignon brochettes with sesame seeds
Rolled roast pork with cheese
Roast leg of lamb with garlic
Capon with duchesse potatoes
Bresse roast chicken
roast chicken in salt crust
Roast leg of lamb
Lasagnes a la macedoine
Boned lamb with semolina and rosemary
Poached cod with garlic puree
Potato pie
Potato pies
Grilled chops with carrots, potatoes and kiwis
Young goat chops caramelized with honey,carrots,broccoli and mushrooms
Spanish ham cones filled with mashed potatoes and quail's egg
Boeuf Bourguignon,mashed potatoes and sweet potatoes
Potatoes stuffed with blood sausage
Cottage pie with truffles
Steak and french fries
Duck leg with artichokes and diced bacon
Tartiflette
Sauteed beef with turnips and white grapes
Sliced roast beef and a baked potato with herbs
Mashed potatoes,soft-boiled egg and raw ham
Sliced leg of lamb with sauteed potatoes
Duck Parmentier
Munster cache
Roast chicken with garlic
Shepherd's pie
Duck magret with mashed potatoes
Young wild boar fillet with chestnuts
Pan-fried potatoes and smoked sausage
baby rabbit with parsley and Grenaille potatoes
Pork cheek Civet with sage
Minced duck and spinach Hachis
Rabbit with herbs and vegetables
Duck magret with sauteed potatoes
Raclette-style skewers
Oven-baked potatoes with lemon, sea salt & fresh tarragon
Orloff roast veal
Roast milk-fed pork with small onions
Baked stuffed potato
Carrot flavored shepherd's pie
Rabbit and beef with flageolets beans
Rolled bacon and cheese on sliced potatoes,lettuce and tomato salad
Potatoes with roblochon cheese au gratin
Duck Hachis Parmentier
Chicken Parmentier pie
Salmon,broccoli and potato cheese-topped dish
Oven baked Andouillette with mashed potatoes
Scallop and Chorizo brochettes
rabbit and prune Hachis
Steak with pepper sauce
Chicken with red peppers
Scallops wrapped in chicory leaves,orange sauce
Chitterling's sausage and potato galette
Trout and bacon Parmentier cake
Potato and diced bacon tart
Cinnamon-flavored knuckle of lamb
Civet of baby goat with Grand veneur sauce
Duck breast with dried apricots and mashed potatoes
Boeuf bourguignon
Piglet fillet
Lamb Fricassee with summer vegetables
Beef and citronella Hachis
Tournedos with mustard sauce and pan-fried potatoes
Duck Magret in salt crust
Roast potatoes with almonds
Potato cakes with Fleur de sel sea salt and rosemary
Touquet Ratte potatoes with crushed peanuts and fleur de sel sea salt
Baked potatoes with butter and salt
Vegetable Tajine
baked potato stuffed with dried fruit
Potato salad
Bayenne de pommes de terre
Lentil Croquettes and mashed potatoes with herbs
Fish Choucroute
Pile of potato galettes
Potato,carrot,artichoke,banana and walnut salad
Potatoes baked in sea salt
Baked potatoes with various fillings on sea salt
Oven Roasted Potato Wedges with Rosemary and Sea Salt
Chicken,potato and diced bacon stir-fry
Tagliatelles a la barigoule
Chips cooked in duck fat
Spaghetti bolognaise
small monkfish roasts with Chorizo
Roast chicken with oregano
Blood sausage parmentier
steak with vegetables
Potato cheese-topped dish
Potato and salmon cheese-topped dish
Gratin dauphinois
Moussaka
Spinach,mashed potato and tuna florentine gratin
Potato and roquefort gratin
Crab Parmentier
Funny potatoes
Haddock Parmentier
Beef Parmentier
Small casserole dish of baked potatoes and green beans
Mashed potatoes for kids
Leg of lamb in rosti Crust
Peas,squid and potatoes a l'etouffee
Chicken roasted on a beer can with potatoes on sea salt & tomato sauce
Plate of Raclette
Thyme, peppercorns and sea salt on plate
Potatoes marinated in oil and herring brochettes
Tuna Teriyaki in pepper crust
Salmon and potato brochettes
Baked potato
baked potato with cream (topic : potato)
preparing salmon and potatoes before cooking
Roast pork with milk sauce
Ingredients
Layered seitan and potatoes,pea puree,mint and rocket lettuce
Potato and zucchini Tian
Potato savoury Charlotte
Potato and apple Rosti
Slice of potato savoury tart
Parmentiere pancake with crisps
Cauliflower and browned potato timbale
Potato Galette
Curried scallops with potato Rosti
Potatoes and salted pork
Potato with bacon
Potatoes stuffed with snails
Potatoes a la botifarra
Agneau de 7 heures, lamb cooked for 7 hours
Sabodet with steamed potatoes
Jar of Saucisson de Lyon and potatoes
Hamburger and potatoes
Tartiflette a la Pompadour
Potato and Reblochon savoury tatin tartlet
Raclette
Stuffed goose with potatoes and apples
Raclette and cold cuts
Stuffed potatoes
Saddle of rabbit stuffed with cheese
Foie gras Parmentier
Chicken with potatoes and cucumber in cream