写真素材の検索結果

Polenta and parmesan grilled tart

Fried cod Goujonnettes with herbs

Grilled tuna steaks

Filet mignon with chicory and diced bacon

Thick beef steaks keeping warm under lights in a restaurant

Grilled peppers

Country scrambled eggs

Two whole sea bass grilled on the barbecue

Assorted brochettes

Thick pieces of salmon cooked with shallots

Rabbit skewers with barbecue sauce

monkfish skewers with leeks

Marinated and grilled Seitan brochettes

Green lentils with pan-fried scallops

Grilled and stuffed squid

Sliced grilled onions

Crunchy polenta

Grilled salmon steaks with coarse salt

Fresh grilled salmon steaks

Potatoes

Grilled salmon and risotto with mussels

Smoked salmon club sandwich

Grilled grouper with avocado,sprouts and cherry tomatoes

Roast high leg of lamb with garlic and polenta

Grilled meat

Grilled sardines

Scallops

Grilled vegetable terrine

Grilled zucchini lasagnes

Bonifacio-style grilled red mullets

Grilled squid

Grilled Emperor red snapper

Grilled lamb chops with parsley butter

Sliced grilled white sausage with ceps

Grilled streaky bacon with white haricot baked beans in tomato sauce

Grilled Dublin Bay prawns with mild mushrooms

Grilled bass with apricot chutney

Grilled swordfish a la Romaine

Griiled beef steak from Camargue with Pastis sauce

Grilled eggplants

Grilled Andouillette

Grilled sardines

Polenta

Roast pork cooked with milk

Sliced roast pork with mustard sauce

Roast doe

Duck and polenta Parmentier

Cheese-topped rabbit with polenta

Spatzles

Grilled gambas in vanilla sauce

Grilled lobster

smoked salmon club sandwich

Grilled squared eggplants with tomatoes

Green asparagus with parmesan flakes

Irish taosted sandwich (croque-monsieur)

Grilled steak

Beef brochettes

Grilled spicy red mullet fillets on baby spinach leaves

Grilled red peppers marinated in olive oil and garlic

Oyster crepinettes and chipolatas sausages

Penne rigate with bechamel and parmesan

broccoli and parmesan bake (topic : broccolis)

Grilled swordfish with aniseed sauce

Roast pork with caper sauce

Sliced veal roast with chanterelles

Roast veal with orange

Roast veal with cabbage

Oven-baked roast pork with rosemary

Roast chicken with garlic

Roast beef in pastry crust

Pile of cucumber sandwiches and tea pot

browning the polenta lozenges in the frying pan

Provencal-style rolled pork

Cheese and ham toasted sandwich

Roast leg of lamb with garlic and slices of polenta

Rigatonis with rocket and parmesan

Avocado sanwiches

Tortellonis with parmesan and basil sauce

Loin of lamb with sauce

T-bone steak on the grill

Tuna,pineapple and coconut skewers

Thick piece of beef with fava beans

Rabbit skewers with barbecue sauce

Folded pizza in a paper cone

Button mushroom pizza

Portions of pizza

Fresh sardine pizza

Grilled pieces of chicken with parmesan sauce

Piece of salmon with parmesan crust

Lasagnes with parmesan

Risotto with parmesan

Roquefort and tomato pizza

Beef Carpaccio with parmesan flakes

Parma ham,pasta, parmesan and raviolis

Roast quail with Port sauce

Roast turkey with chestnuts

Roast pork with citrus fruit and spices

Roast pork with apples and lemon

Touquet Ratte potatoes with crushed peanuts and fleur de sel sea salt

Risotto with chicken

Duck breast with prunes

Sauteed noodles with vegetables

Duck breast fillets with roast peaches

Roast pork with dried apricots

Roasted monkfish with olives and vegetable tagliatelles

raviolis au gratin

Walnut raviolis

Tagliatelles a la carbonara

Courgettes stuffed with vegetables

Spaghettis with tomato sauce

Polenta and sweetcorn fritters

Veal liver with polenta

Duck with polenta

Traditional pheasant Salmis

Lamb with pepper and crushed tomatoes

Sliced duck breast with polenta

Deep-fried artichokes, broad beans and bacon

Panisses

Pumpkin polenta with pumpkin seeds, cress, tomato sauce and parmesan

Grilled vegetables

Apple gratin

Thinly sliced fried pineapple

Morbier Tartiflette

Mini veal burger with Emmental and fried onions

Baked chicory with Gouda

Fig and Morbier Tatin tart

Veal Carpaccio

Pizza

Zucchini,tomato,onion and seitan pizza

Shrimp pizza

Cabbage pizza

Tomato and rabbit pizza

Seafood pizza

Quiches and pizzas

Shortbread and melon dessert

Light pizza

Pizzas

Anchovy pizza

Pizza-style eggplants

Braised fennel with parmesan

Spinach and parmesan savoury tart

Pasta with asparagus and parmesan

Ratatouille with parmesan

Salmon and vegetable lasagnes

Fish and vegetable layers

Stuffed squid with parmesan and tomato sauce

Cep, coppa and parmesan savoury tart

Andalusian brochettes (topic : the raw )

Rolled roast pork with cheese

boiled egg

Duck Magret with grapes

Sliced roast pork

Asian noodles with beef

Sauteed spaghettis with beef and peanuts

Filet mignon with broccolis

Pork filet mignon with red quinoa

Piece of cod with white butter sauce and thin carrot strips

Salmon with green tea-flavored french dressing

Duck Magret with cherries

Pan-fried veal liver with vegetables

Duck Magret with violets

Saffron risotto with parmesan flakes

Grilled toasts in toaster

potato samurai (topic : potato)

Sliced roast beef with herb crust

Roast pork stuffed with apricots and hazelnuts

Slicing the vegetables

Roast pork with plum sauce

Roast pork with prune sauce

Spaghettis alla marinara

Sea bream Carpaccio with citrus fruit

Button mushroom carpaccio with red pepper

Entrecote with bearnaise sauce

Chicken and date brochette

Roast lamb with sage

Veal and vegetable brochette

Rabbit stuffed with prunes

Squid stuffed with pork and prunes

Tuna,pepper and tomato brochette

Teriyaki salmon brochette with edible flowers

Seitan and artichoke base brochettes

Pork filet mignon with apples and prunes

Breaded mussel skewers

Breaded meatball skewers

Tuna brochettes with sesame

small polenta cakes for children

Hawain-style Albacore tuna with pineapple

Mixing the fish in a blender

Rabbit with mustard sauce

Ibiza-style egg white omelette

Mushroom omelette

pan-fried foie gras with bacon and tagliatelle

Courgette crumble

Fusilli with shrimps

Papardelle with Poutargue

Veal Paupiettes with lemon

tagliatelles with pesto and pine nuts

Aligot from Aubrac

Taking the seeds out of a yellow pepper

Yellow pepper stuffed with spaghettis in tomato sauce