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Spreading the mustard on the pastry in the pie pan

Bass with zucchini scales and tomatoes with mustard

Taking the scum off the meat stock

Loin of lamb with mustard and peanut crust

Butter the pie pan and sprinkle with flour

Chicory and tomato gratin

Courgette and tomato savoury tart

Adding the broth to the tomato sauce

Rolled veal with dried tomatoes,traditional mustard and Grenaille potatoes

Spaghettis with tomato sauce

Beef tongue and traditional mustard individual pies

Ratatouille

Stuffed tomatoes

Tomato,black olive and anchovy tart

turnip with pasta (subject: Tunisian cuisine)

Oven-baked seabream coated in breadcrumbs,pan-fried tomatoes and onions

Salmon and summer vegetable pie

Round zucchini,tomato and green bell pepper stuffed with cheese

Penne all'arrabbiata

Veal escalope in membrane,mustard sauce

Cinnamon-flavored vegetable curry

Monkfish Bourride

Grilled tofu with quince and Dijon mustard sauce

Placing the filo pastry in the pie pan

Adding the sauce on the beef

Red peppers stuffed with brandade

Monkfish and coriander curry

Scallops coated in sesame seeds and preserved tomatoes

Eggplants with zucchinis and tomatoes

Round zucchinis stuffed with mozzarella

Tomato,Comte and mustard savoury tart

Macaronis with button mushrooms

Parpadelle with button mushrooms and vegetables

Fennel savoury tart

A Trojan bacon and cheddar sausage roll

Taking the flesh out of the tomatoes

Pork in pastry crust and mushrooms with mustard

Sliced roast beef with herb crust

Slicing the vegetables

Veal kidneys in tradional mustard sauce,pan-fried tomatoes,artichokes and bacon

Cod fillet with mustard

tomato and eggplant gratin

Mincing the meat and herbs in a food processor

Braised loin of pork with root vegetables

Rabbit with mustard sauce

Baked surmullet

Baked sea bream with tomato and rocket salad

Stuffed tomatoes

Stuffed tomatoes

Eggplant and tuna gratin

Vegetable and chickpea Tbikha

Pasta and tomato gratin

traditional Lasagnes

Tomato,zucchini and fennel ratatouille

Penne all'arrabiata

Tomatoes with curry-flavored stuffing

Eggplants with rice vinegar and Ras el hanout

Courgettes stuffed with wheat

Spaghettis with sun-dried tomato puree,basil and parmesan

cooked white beans with tomatoes

Roquefort and tomato pizza

Pizza

Tomato savoury tart

Ratatouille with parmesan

Mezzi tubetti all'amatriciana

Tomato,mushroom and caper Calzone pizza

Cannellonis with brucciu

Tagliatelles with southern vegetables

Christmas minced meat and truffle Cannellonis

Linguinis with bean,tomato,onion and oat cream sauce

Speghetti with tapenade sauce

Scallops with ginger sealed with pastry and cooked in the oven

Cooking the vegetables

Making the gravy with the meat stock

Fish a la bordelaise

Tagliatelles with sun-dried tomatoes

Cooking the meat in a casserole dish

Bozo's fish with Tion Tion sauce

Bitter cucumber stuffed with tomatoes

Preparing hamburgers

Sardine tart

Vegetable flaky pastry tart

Pepper tart

sauteed lamb with tomato (subject: Tunisian cuisine)

Stuffed eggplants and zucchinis

Veal with tomatoes

Pig's trotters with Romesco sauce

Red mullet with carrots,tomatoes and orange sauce

Peas,squid and potatoes a l'etouffee

Tomato stuffed with rice and green and red pimento

Casserole dish of cod and potatoes with mustard sauce

Courgette cannellonis

Marinated salmon with tomatoes

Pork spear ribs with sesame seed crust and crushed tomatoes

Oven-baked tomatoes with garlic and parsley

Lamb with tomato,yoghurt,ginger and garlic paste sauce

Vegetable and beansprout sandwich

Spaghettis with salmon and tomatoes

Flattening the soya bean mixture with your hand

Pork Filet mignon with mustard sauce

pasta with mussels (topic: mussels)

How to make vegetarian bolognese sauce

Fennel with carrots, tomatoes and basil

Tomato broth in a measuring jug

Bass with coarse salt crust and Tartare sauce

Cooking the diced bacon in a frying pan

Potato croquettes

Potato croquette on a fork

Sauteed potatoes

Sauteed potatoes

Sauteed potatoes with parsley

Sauteed potatoes with parsley

Broth with vermicellis and vegetables

Minced meat pie

Curry-flavored noodles with tofu

Pork chop with mustard sauce

Woman tasting the quinoa risotto

Broth with thyme,carrots and Reblochon raviolis

Sausages in puff pastry with tomato and cucumber salad

fennel and courgette Tian

Curry paste on tomato

Stuffed tomatoes with pinenuts

Eggplant gratin

stuffed tomatoes (topic : potato)

Tofu with basil,tomatoes,capers and pine nuts

Checking to see if the soya beans are cooked

Stuffed squid

Casarecce with fresh and dried tomatoes and olives

Spaghettis with sun-dried tomato puree,basil and parmesan

Spaghetti with tomatoes and basil

Spaghetti with tomatoes and basil

Algerian vegetable soup

Pennes with squid and tomato

Tagliatelles with zucchinis and parmesan

Rabbit and mushrooms with mustard sauce

The remains of tomato tart with red and yellow tomatoes in a baking tin

Korean Fondue

Spaghetti with fresh tomatoes,dill and parmesan

Spaghettis with raw tomatoes

Salad with pan-fried duck skin with mustard

Freesh pasta with artichokes

Pan-fried scallops with tomatoes and vanilla ice cream

Auvergne cabbage hotpot

Lamb in pastry crust with olive stock

Chicken saute with mustard

Tagliatelles with vegetables

Anchovy pastry torsades

Pork with prunes,Riso pasta with vegetables

Fideos,pasta soup witn seaweed and vegetable broth

Tuna and Tomato Empanadillas with Aioli

Crunchy surimi sticks coated in cornflakes

Vegetable Tian

Adding the tomatoes to the chicken

Veal mignon with spices and honey

Roast salmon with seed crust

Maroilles tart

Grilled swordfish with aniseed sauce

Pan-fried mushrooms,carrots and chickpeas with garlic broth

Vegetable lasagnes

Tofu lasagnes

Macaronis gratin

Sliced roast pork with mustard sauce

Small twisted flaky pastry pie filled with tomato

Asparagus tops pie

Scallops with ceps in their shells

Salmon lasagnes

Goat cheese pizza

Mullet from Mikonos

Fish with red hot spicy sauce

Monkfish with saffron,shrimps and zucchinis

Beef and zucchini Parmentier

Stuffed round zucchinis

Thinly sliced rabbit with preserved tomatoes

Seafood marmitako

Lamb stew with dried apricots and spices

Spaghetti all'arrabbiata

Courgettes stuffed with vegetables

Stuffed tomatoes

Stuffed tomatoes

Oven-baked sea bream

Loin of lamb in dried fruit crust and cherry tomatoes

Salmon and summer vegetable pie

Beef tortellonis with tomato and zucchini sauce

Beef skirt with shallots

Casserole dish of mozzarella and confit eggplants

Blood sausage with apples and tomatoes

spaghetti bolognaise (subject: pasta)

Potato cakes

Tomato,mozzarella and rocket sandwich

Zucchini,tomato,onion and seitan pizza

Tomato,onion and bay leaf pizza

Eggplant and tomato caviar

Eggplant Zaalouk

Tomato tatin tart

Eggplants with cheese

Provencal-style tomatoes

Vegetable Tian

round baby courgettes stuffed with cheese

Stuffed yellow tomatoes

Sliced eggplant stuffed with greens and confit tomatoes