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Confit duck gizzards

Duck cracklins

Assorted tapas

Stuffed leg of Bresse chicken

Chicken and ham croquettes

Serrano ham and chicken croquettes

Chicken and bacon mini sandwich

Duck confit

Beef carpaccio and Foie gras

Duck conserve with mushrooms

Slice chicken breast,cheese,raw ham and poutargue mixed salad

Potted meat savoury tart

Gingerbread,foie gras,mango and coppa Mille-feuille

Scrambled eggs with beans and Chorizo

Omelette with chorizo

Chorizo cooked with red wine

Small casserole dish of veal muzzel with Chorizo and raw ham

Mixed salad with foie-gras,melon and grisons meat

Chicken liver terrine on bread

Pouring the basis over the quail

Adding the butter to the grapes in the casserole dish

Turkey ham

Monkfish with cabbage and smoked duck breast

Pig figurine

Sabodet with steamed potatoes

Fig carpaccio with Cantal flakes,rocket lettuce and grisons meat

Chickpea,mushroom,blood sausage, chorizo et pancetta tumbler

Chorizo,cherry tomato and lettuce sandwich

Pan-fried pasta with zucchini,tomatoes and Chorizo

Coppa and goat's cheese sandwich

Jar of Saucisson de Lyon and potatoes

Oven-baked fennel with bacon

Potato and Cecina croquettes

Potatoes with fried bacon and mustard sauce

Saucisson with truffles and potato salad with truffle and pistachio dressing

Caprichosa pizza

Small roast rabbit a la plancha

Squid and Chorizo fricassee

Raviolis with tomato sauce and Pancetta

Pasta with peas and smoked bacon

Andouille de Guemene with mashed potatoes

Cold cuts and toung sprout bagel sandwiches

Pea,carrot,artichoke and smoked bacon casserole

Pea,carrot,artichoke and smoked bacon casserole

Cep and Speck Carpaccio,foamy poached egg and thinly slice bacon fat

Pan-fried green asparagus with spring onions and broad beans

Alsation Emmental salad

Slices of bacon,sheets of gelatine and a jug of milk

Braised beef,ham,blood sausage and Chorizo tumbler in tomato sauce

Browning the diced bacon in a frying pan

Chicken a la landaise

Plate of grilled meat

Potted duck and pickled vegetables

Smoked duck Magret,peach and potted duck mini skewers

Selection of preserved food

Camargue rice with chorizo and vegetables

Preparing the Choucroute

Turkey sausage

Foie gras escalopes

Foie gras and raw ham terrine with melon balls

Slice of dried sausage,small onion and gherkin on a fork

Slice of raw ham on a fork

Boiled ham on a fork

Boiled ham on a fork

Stuffed mushrooms

Roquefort, Bleu des Causses and Perail terrine

Ham and mushroom mini pizzas

Alphabet pasta with ham and green asparagus

Fancy ham sandwiches

Manhattan sandwich

Mimolette Croustillants

Crozets with diced ham,butter and thyme

Spanish ham croquettes

Cooked peas with ham

Button mushrooms with spanish ham

Raclette in a small casserole dish

Slice of ham pizza

Raw ham,cream cheese and fresh fig pizza

Raw ham,cream cheese and fresh fig pizza

Waffles with cream cheese and raw ham

Boiled ham rolls filled with shell pasta with comte

Pork backbone,bacon and cheese sandwich

Mashed peas with minced ham and lettuce

Cassoulet Languedocien

Pasta with diced ham and tomatoes

Toasted muffin with a poached egg and white butter sauce

Plate of cooked pork meats

sliced Parma ham

Chorizo,ham and mushroom pizza

Pan-fried foie gras with figs

Pan-fried foie gras with pears

Foie gras with lentils

Cecina ham roll filled with cheese and Foie gras skewer

Crisp chicory with lamb and orange

Moroccan Couscous

Hamburger,fried egg and Chorizo bagel burger

Preserved duck Cassoulet

Leg of duck conserve with thyme

Sliced duck breast with turnips and diced bacon

Crunchy Foie gras and chanterelle Pannequets

turkey and uncooked foie gras

Foie gras topped with gingerbread crumbs, confit pears

Serrano ham

Sauerkraut

Sauerkraut

Chicory and olive salad

Mortadelle,cheese and lettuce mini sandwich

Bacon and mushroom mini sandwich

Chorizo mini sandwich

Salami, mozzarella and tomato sauce mini sandwich

Grison's meat and pitta folded sanwich

Chipiron and bacon open sandwich

Monkfish and bacon open sandwich

Chorizo, bacon and egg open sandwich

Sobrasada and fresh herb open sandwich

Corn salad,button mushroom and dried sausage salad

Mango cubes wrapped in bacon

Bacon and cottage cheese toasted muffin

Pan-fried foie gras with fennel and langoustines

Boiled ham and shell pasta Makis

Ham and mushroom Reine pizza before cooking

Ham and mushroom Reine pizza

Trout and apple tartare with mixed lettuce salad and Spanish raw ham

Raw ham,walnut and roquefort mixed salad

Penne with kumquats and raw ham

Slices of boiled ham with gherkins et curls of butter

Plate of slices of boiled ham

Orecchiette with raw ham and broad beans

Leek and Bayonne ham cheese-topped dish

Eggplant and Parma ham cheese-topped dish

Ham and cheese sandwich

Boiled ham rolls a la nicoise

Garnished Sauerkraut, wine and beer

Parma ham and melon sandwich

Chicory and ham cheese-topped dish

Tagliatelles with raw ham

Tagliatelles with leeks and raw ham

Scrambled eggs with peppers and raw ham

Tagliatelles with avocado,raw ham and fried basil leaves

Fettucine with asparagus and raw ham

Monkfish and ham roast

Rolled veal and spinach

Pan-fried vegetables with spanish ham

Littleneck clams stuffed with Serrano ham

Ham,cheese and mushroom savoury pancakes

Casserole dish of Crozets,raw ham and sage

Placing the penne with tomato sauce in the middle of the raw ham

Raw ham purse filled with penne in tomato sauce and topped with basil

Poached egg with potatoes,Brie and spanish ham

Raw ham and goat's cheese Galette

Conchiglioni,cherry tomato and raw ham skewers

Courgettes stuffed with goat's cheese and raw ham

Wild pigeon a la bayonnaise

Mashed potatoes,soft-boiled egg and raw ham

Fusillis with ham and peppers

Pasta with artichokes and Spanish ham

Pasta with mushrooms and ham

Chicory with ham and cheese

Cheese and ham Feuillete

Tomato,ham and cheese lasagnes

Tomato,ham and cheese lasagnes

Ham and gruyere cheese sandwich

Raw ham and raw vegetable club sandwich

stuffed mushroom au gratin

Italian pasta salad

Boiled ham and melted Comte Japanese-style brochettes

Selection of coddled eggs

Pan-fried wheat with mushrooms

Croque-monsieur toasted sandwich

Wrapping the leek with boiled ham

Mushroom and ham pie

Mushroom and ham pie

Root celery and raw ham puree

White asparagus and ham cheese-topped dish

Ham and cheese pitta sandwich

Raw ham salad

Goose confit

Slicing Corsican dried sausage

Still-life of a knuckle of pork and Chorizo

Sabodet,cooked pork's head sausage

Sliced Chorizo

Sliced garlic sausage on a chopping board

Slices of large dried sausage on a chopping board

Assortment of Catalan sliced dried saussiges

Boiled ham on the bone

Dried sausage covered with ashes

Chorizo,pork backbone, mushroom skewer

Pistachio Cervelas hanging in a shop with label

Selection of dried sausages from Lyon

Hanging dried sausage and knife

Saveloy Brioche

Sliced dried sausage

Dried sausages hanging in a stall

Cooked pork meats hanging in a stall

Traditional potted pork

Assorted dried sausages and raw ham

Rosette de Lyon

Brasse dried sausage

Slices of boiled ham

Dried sausages