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Small roast rabbit a la plancha

Pan-fried green asparagus with spring onions and broad beans

Raviolis with tomato sauce and Pancetta

Chickpea,mushroom,blood sausage, chorizo et pancetta tumbler

Caprichosa pizza

Pan-fried pasta with zucchini,tomatoes and Chorizo

Monkfish and ham roast

Rolled veal and spinach

Pea,carrot,artichoke and smoked bacon casserole

Pea,carrot,artichoke and smoked bacon casserole

Tomato,ham and cheese lasagnes

Tomato,ham and cheese lasagnes

Puntalette with sweet onions and pancetta

Boiled ham rolls filled with shell pasta with comte

Cecina roll filled with roast scallops

Oven-baked fennel with bacon

Chorizo,cherry tomato and lettuce sandwich

Potato and Cecina croquettes

Potatoes with fried bacon and mustard sauce

Saucisson with truffles and potato salad with truffle and pistachio dressing

Sabodet with steamed potatoes

Jar of Saucisson de Lyon and potatoes

Andouille de Guemene with mashed potatoes

Squid and Chorizo fricassee

small monkfish roasts with Chorizo

Croque-monsieur toasted sandwich

Alsation Emmental salad

Rolled bacon and cheese on sliced potatoes,lettuce and tomato salad

Raw ham and raw vegetable club sandwich

Ham and mushroom Reine pizza before cooking

Ham and mushroom Reine pizza

Boiled ham rolls a la nicoise

Pan-fried vegetables with spanish ham

White asparagus and rolled Cecina ham skewer

Grison's meat and pitta folded sanwich

Scrambled eggs with beans and Chorizo

Omelette with chorizo

Confit duck gizzards

Chorizo cooked with red wine

Duck conserve with mushrooms

Pasta with peas and smoked bacon

Potted meat savoury tart

Fig carpaccio with Cantal flakes,rocket lettuce and grisons meat

Cep and Speck Carpaccio,foamy poached egg and thinly slice bacon fat

Coppa and goat's cheese sandwich

Cold cuts and toung sprout bagel sandwiches

Duck confit

Camargue rice with chorizo and vegetables

Pancetta and mushroom open-sandwiches

selection of pork products

Eggplant and Parma ham cheese-topped dish

Wild pigeon a la bayonnaise

Sliced and rolled Pata negra ham appetizers

Conchiglioni,cherry tomato and raw ham skewers

Toasted muffin with a poached egg and white butter sauce

Browning the diced bacon in a frying pan

Boiled ham and melted Comte Japanese-style brochettes

English breakfast

Omelette with Pancetta

Gambas with pancetta

Emmental and pancetta Crostinis

Tagliatelles with sage and pancetta

Veal kidneys in tradional mustard sauce,pan-fried tomatoes,artichokes and bacon

Tomato crumble with mussel and chorizo brochettes

Preparing the Choucroute

Orloff roast veal

Tomato Fondue and cold cuts

stuffed mushroom au gratin

Wrapping the leek with boiled ham

White asparagus and ham cheese-topped dish

Chicory with ham and cheese

Leek and Bayonne ham cheese-topped dish

Assorted cooked pork meats

Rolls of boiled ham

Rolled courgette filled with lentil salad and sobrasada mousse

Sauerkraut

Saffron-flavored broad bean mash, grisons meat and halloumi rolls

Cassoulet Languedocien

Pasta with diced ham and tomatoes

Poached egg with potatoes,Brie and spanish ham

Mashed potatoes,soft-boiled egg and raw ham

Garnished Sauerkraut, wine and beer

Placing the penne with tomato sauce in the middle of the raw ham

Raw ham purse filled with penne in tomato sauce and topped with basil

Courgettes stuffed with goat's cheese and raw ham

Fusillis with ham and peppers

Slices of boiled ham with gherkins et curls of butter

Scrambled eggs with peppers and raw ham

Bacon and mushroom mini sandwich

Italian cooked pork meats

Raw ham salad

Plate of sliced dried sausage and chorizo,cherry tomatoes, bread and lettuce

Salmon and leek gratin

Pancetta, tomato and mozarella bagel sandwich

Chitterling's sausage and potato galette

Monkfish a la cataplana

Scallop and Chorizo brochettes

Raclette and cold cuts

Eggplant gratin

Roast ham and pesto mini sandwich

Ham and red peper rolls filled with cheese mini skewers

Slice of dried sausage,small onion and gherkin on a fork

Makis-style raw ham and rice rolls

Slicing the roll

Savoury marzipan rolls stuffed with Spanish ham,almonds and parmesan

Sliced and rolled Pata negra ham appetizers

Sliced and rolled Pata negra ham appetizers

Boiled ham rolls with lettuce salad

Speck and cheese Involtini

Italian-style stuffed Filet Mignon

Bayonne ham,vegetable and Espelette pepper rolled omelette

Ham and gherkin sandwich

Saveloy,Comte and red onion salad

Sauerkraut

Salami, mozzarella and tomato sauce mini sandwich

Ham and gruyere cheese sandwich

Italian pasta salad

Selection of coddled eggs

Pan-fried wheat with mushrooms

Mushroom and ham pie

Mushroom and ham pie

Root celery and raw ham puree

Mimolette Croustillants

Chicken and ham croquettes

Littleneck clams stuffed with Serrano ham

Ham,cheese and mushroom savoury pancakes

Casserole dish of Crozets,raw ham and sage

Crozets with diced ham,butter and thyme

Raw ham and goat's cheese Galette

Spanish ham croquettes

Serrano ham and chicken croquettes

Cooked peas with ham

Button mushrooms with spanish ham

Mashed peas with minced ham and lettuce

Cheese and ham Feuillete

Trout and apple tartare with mixed lettuce salad and Spanish raw ham

Roquefort, Bleu des Causses and Perail terrine

Raw ham,walnut and roquefort mixed salad

Raclette in a small casserole dish

Pasta with artichokes and Spanish ham

Pasta with mushrooms and ham

Ham and mushroom mini pizzas

Alphabet pasta with ham and green asparagus

Orecchiette with raw ham and broad beans

Boiled ham and shell pasta Makis

Fancy ham sandwiches

Manhattan sandwich

Stuffed mushrooms

Slice of ham pizza

Raw ham,cream cheese and fresh fig pizza

Raw ham,cream cheese and fresh fig pizza

Waffles with cream cheese and raw ham

Ham and cheese pitta sandwich

Penne with kumquats and raw ham

Plate of slices of boiled ham

Parma ham and melon sandwich

Chicory and ham cheese-topped dish

Tagliatelles with raw ham

Tagliatelles with leeks and raw ham

Tagliatelles with avocado,raw ham and fried basil leaves

Fettucine with asparagus and raw ham

Stuffed leg of Bresse chicken

Ham and cheese sandwich

Chorizo,pork backbone, mushroom skewer

Scrambled eggs and bacon on mini blinis

Slice of Lardo di colonnata on bread

Slices of Lardo di colonnata for aperitif

Dried sausages on a wooden cutting board

Traditional potted pork

Conchiglionis and Chorizo gratin

Eggplant and Parma ham cheese-topped dish

Pan-fried veal's liver with bacon and fried potatoes

Pork cracklins and a glass of Beaujolais

Soft borage and crisp pancetta in broth

Egg mimosa,bacon,onion and chive bread sandwich

Duck cracklins

Specialities from Lyon

Chorizo,ham and mushroom pizza

Roast loin of pork stuffed a la montbeliarde

morteau smoked pork sausage with lentils

Tomatoes stuffed with parma ham and olives

Polenta with raw ham appertizers

Tomato tartare with Serrano ham

Raw ham and tomato open sandwiches

York ham and tomato tartlet

Tarte Basquaise

Ham,cheese and endive sandwich

Ham,cheese,tomato and lettuce bagel sandwich

Potato with bacon

Ham and tomato salad

Pork backbone,bacon and cheese sandwich

Raw sausages for a barbecue

Raw sausages for a barbecue

Parma ham and cep sandwich

Small casserole dish of veal muzzel with Chorizo and raw ham

Plate of cooked pork meats

Plate of cold cuts and goat's cheese with pepper

Sobrasada and honey canape

Chorizo and fried quail's egg tartlet

Saucisson Lyonnais truffe