写真素材の検索結果

Slow-cooked grouper with fennel and confit citrus

Knuckle of lamb Tajine with cinnamon-flavored semolina with confit citrus and raisins

Sea bream roast with lemons

Veal and confit citrus Tajine

Chicken,olive and confit citrus Tajine

Chicken,olive and confit citrus Tajine

Lamb,eggplant and confit citrus Tajine

Guinea-fowl fricassee with confit citrus and citronella

Lamb and confit citrus savoury crumble

Roast cod with olives and confit citrus

Meat,prune and lemon Tajine

Chicken with confit citrus

Chicken with confit citrus

Pork breast with confit citrus

Chicken breast with confit citrus

Chicken with lemon and olives

Chicken with confit citrus and olives

Thick round fillet of pork cooked with confit citrus

Thick round fillet of pork cooked with confit citrus

Shoulder of lamb with confit citrus and broad beans

Lamb,purple artichoke and sweet pea casserole

Deep fried mackerels with preserved lemon

Artichokes with whelks and confit citrus

Ice Cream Bombe Slice with Candied Fruit; Raspberry Sauce

Courgettes with confit citrus

Chicken,lemon and olive Tajine

Semolina pudding with raisins & fresh berries on berry sauce

Coiled bun round in yeast dough with candied orange & lemon peel

Jar of confit citrus with rosemary

Roast squid with tomates,garlic and lemon

Chicken, lemon and olive Tajine

Confit citrus

Confit citrus

Confit citrus

Cold peach soup in glass bowl

Confit citrus fruits

confit citrus fruit

Slices of confit citrus

Rabbit with confit orange

Bowl of confit citrus

Christmas stollen with candied peel, a slice cut

Lemon confit coated in white chocolate

Marinated pepper and confit citrus salad

Red and yellow bell pepper salad with confit citrus

Spice cake with candied fruit and raisins

Candied lemon peel in a leaf-shaped dish

Lemon posset (English lemon dessert with candied lemon peel)

Wholemeal tagliatelles with squid,tomatoes and confit citrus

Lamb saute with confit lemon

Hot oysters with confit lemon butter

Chicken,olive and confit citrus Tajine

Confit citrus

Confit citrus

Butter sponge with cream and candied orange and lemon peel

Lemon gugelhupf, a piece cut

Christmas gugelhupf, sliced

Christmas fruit cake with candied orange & lemon peel

Butter stollen with candied orange & lemon peel & raisins

Various seasonings & flavourings for cooking & baking

Assorted spices and candied fruit

adding broad beans to broccoli (filmed recipe: sauteed veal with lemon confit)

Stollen with orange and lemon zest

Stollen with orange and lemon zest, sliced

Biscuits with caipirinha icing and candied lemon peel

White couverture, candied lemon peel & dark couverture in spoon

Candied fruit cake, diced

Light-coloured loaf cake with candied fruit

Lemon with stalk and leaves

Candied orange and lemon peel, in piece and diced

Candied orange and lime peel in preserving jars

Puff pastry tart shells with candied lemon peel and icing sugar

Candied peel (citron)

Candied peel (of citrons and bitter oranges)

Candied peel (of citrons and bitter oranges)

Candied citron peel and citron

Candied citrus fruit, candied orange and lemon peel

Candied citrus fruit

Iced biscuits with candied lemon peel

Easter bread with candied fruit and raisins

Candied lemon and candied lemon peel

Mallow salad

Preserved lemons

Julekage (Fruit bread, Denmark)

Cassata (celebration cake with candied fruit, Italy)

Veal saute with broccolis

Preparing the chicken

Artichokes a la barigoule

Crayfish Fricassee

Turbot with preserved lemons

Moroccan lamb Tajine

Roasted sea bream with lemon and fennel

Sea bream with confit oranges

Red mullets with citrus fruit

salmon with chicory and coffee

Jar of preserved lemons and carrots

Baked Father Christmas boots (biscuit dough)

Nuremberg Lebkuchen (spiced, soft gingerbread) with candied lemon and orange peel

Jars of lemons

Traditional poppy seed roll cake with icing, dried fruits and nuts (Poland)

A stack of poppy seed roll cake slices with icing, dried fruit and nuts (Poland)

A slice of a traditional Polish poppy seed roll cake with icing, dried fruits and nuts

Lemon cake with a sugar glaze, sliced

Nuremberg Lebkuchen (spiced soft gingerbread), with almonds and with candied lemon and orange peel

Fruit cake, sliced, candied fruit in front

Diced candied orange and lemon peel

Butter stollen with candied orange & lemon peel & raisins

Basler Leckerli (gingerbread cookies with candied peel)

Iced gingerbread with almonds in biscuit box

Cheesecake with dried fruit and marzipan balls

Nut ring with raisins & candied fruit

Chicken with olives and confit citrus,semolina with raisins

Surprise lamb with fennel and rosemary

Confit carrots with garlic

Whole sea bream stuffed with fennel and lemon

Denty on a bed of fennel

Thai-style fish curry

Roast pork with confit onions

Roast turbot with confit shallots

Tuna,coconut and lemon curry

Roast Empereur with sliced zucchinis and tomatoes

Venison haunch with confit ginger and mashed sweet potatoes

Roast scallops with creamy leek sauce

Preparing the vegetables

Fish Tajine

Confit lemons

Lamb,broad bean,fennel and prune Tajine

Four slices of Christmas stollen

Salmon and fennel tajine

Veal saute with confit citrus (step by step : final)

Candied orange peel on spoon

Candied orange peel in small bowl

veal curry with pineapple, lime and coconut milk (topic: pineapple cooking)

Pink trout with fennel and watercress

Quail with confit clementines

Kumquat confit

Paimpol haricot bean salad with confit gizzards

Rolled whiting fillets in curry sauce

Lemons confit

Lemons confit

Sea bream with fennel

Pheasant with stewed pumpkin and summer fruit

Shrimp,curry and tomato bagel sandwich

Candied yellow plums in a spicy broth

Scallops with dried fruit and black mushroom crust

Piece of lemon almond cake with candied lemon

Various Fruit Cakes and Pans on a White Background

Braised sea bream with dried fennel

Red mullets with fennel

Bass with fennel

Express Bourride with fennel

Lamb Tajine with cashew nuts and cinnamon

Scorpion fish with pork confit,gambas,octopus and trout roe

Sea bream coconut milk curry with peppers and surimi

Roast scallops with creamy leek sauce

Glazed mallard duck with spices and figs

Cod marinated with paprika brochettes and grilled vegetables

Bass and gambas tajine

Lemon muffins for Christmas

chicken and confit citrus tajine

Fish fillets with dried fruit and curry sauce

Cooking the vegetables in a casserole dish

Guinea fowl with citronella

Candied Lemon Zest in a Jar

Cauliflower,confit citrus and red onion salad

Duck confit

Goose confit

Moroccan menu :Zucchinis with cumin,small artichokes with confit citrus,cos lettuce with oranges

Pan-fried scallops with harissa oil and confit lemon

Damsons with rosemary, lemon zest and sugar on a baking tray

fennel and onion confit

Goose confit with rosemary

Rabbit Osso-buco

Skate with orange and pink peppercorns

French-style peas

Express shrimps on a bed of spinach,confit tomatoes and lemon with coriander

A jar of lemon curd with a spoon

Surmullet with fennel and shallot butter with saffron

Slicing the vegetables

Sea bream braised with cider

Sea trout and fennel cooked in wax paper

Trout and fennel cooked in wax paper

Bass with fennel

Fennel and haddock Tatin tart

Small casserole dish of grouper with urchin sauce

Onions and shallots cooked on the barbecue

Loin of pork with stewed carrots

Ostrich steak with stewed pumpkin

Ginger and lemon tray bake cake with icing and candied ginger

Cassoulet

Cassoulet

Pan-fried gizzards and mushrooms

Praparing a cassoulet

Stewed eggplants with tomatoes

Preserved duck Cassoulet

Loin of wild boar with turnips cooked in honey

Conchiglioni with traditional mustard sauce and fennel

Dublin Bay prawns with fennel and spicy sauce

Fennel and salmon tartlet

Eggplant rolls filled with confit duck

Confit leg of duck with sauteed potatoes