Spicy clams
Oysters with chilli and coriander on a serving platter
Seafood stew with fish, clams and samphire
Meeresfruchteteller mit Clams, Miesmuscheln und Garnelen
Oyster and seafood
Oysters with different sauces and garnishes on ice
Linguine with mussels
An oyster with mignonette
A platter of oysters on crushed ice
Scallops with a garnish
A tray of delicious oysters on ice
Mussels in a white wine broth
Scallop appetizer
Breaded oyster in a shell
Fried scallops on a bed of peas with bacon
Grilled scallops on porcini mushroom ragout
Scallops with truffle foam
Opened oysters
Fried scallops with vegetables noodles
Scallops with chorizo and lemon in a clam shell
Cockles in an opened tin can
Oysters on ice, with lemon and mignonette
Mussels with borlotti, tomato and pangrattato
Mussels in spicy tomato sauce
Seafood dishes and salad
A selection of seafood antipasti, breaded mussels, tuna, anchovy and octopus
Thai scallops
steaming mussels
Lupins small clams
Fresh seafood platter with red lobster, langoustine, prawns, mussels, oysters, clams, with a tartare and sweet chilli sauce
Deep fried oysters with a spicy tomato sauce
Fried mussels with chillis
Clams in a basket
Mussels with chilli, parsley and white wine
Mussels in coconut curry sauce
Deep fried calamari with green chilli rings
Scallop tuna carpaccio
Fried scallops with sesame seeds
Hake with clams
Oysters with lemon
Mussels in yellow curry sauce (top view)
Mussel canapes
Spicy oyster on the half shell on ice cubes
Fried scallops with pasta and chillis
Oysters with apple and curry
Sweet-Chili-Miesmuscheln mit Lotuswurzelscheiben (Asien)
Spaghetti vongole
An arrangement of mussels and clams
Chicken, roasted peppers and chilli
Fresh razor clams on metal pan
Mussels in wine sauce
Smoked pipis with chilli and garlic shoots
Clams with fennel and saffron
Spicy chicken wings with dip
Fresh oysters on a serving platter with champagne
Scallops with fennel and elderberry capers
Raw clams and mussels on boat
Mussels in a bowl
Steamed mussels with garlic and white wine cream sauce
Oysters served with champagne
Scallop dumplings with Sichuan chilli and native herbs
Cockles on a spoon
Clams in a white wine sauce
Hot duck Maryland jungle curry with thai eggplants
Frische Clams
Stir-fried pipis with chilli sauce
Mussel and Saffron Soup
Sushi with oysters
A dish of clams on the table ready to cook
Baked mussels in a bed of salt
Razor clams with algae and citrus mayonnaise
Clams with chilli and Vermouth (seen from above)
Oysters on crushed ice
Grilled hot and spicy chicken wings on serving pan
Clams mit Wurststuckchen
Clams on crushed ice
Steamed mussels with beer
Pad Ki Mau Talee (spicy seafood with Thai beans)
Whelks with white bread
Gratinated oysters with baguette
Pumpkin soup with mussels
Pasta Vongole
Spaghetti with clams in a pan
Fresh scallops in a crate
Spaghetti mit Tomaten und Venusmuscheln
Cooked mussels in a cast-iron pan
pan-seared scallops with wasabi
Spaghetti with shellfish
Mussels and shrimp salad with a beer vinaigrette served in a taco shell
Scallops with prawn toast made in a Beefer
Chicken legs with melon salsa
Gillardeau oysters with caviar on ice
Mussels in white wine with cherry tomatoes and garlic bread
Venus clams on a wooden surface
Mussels with herbs and chillis (India)
Clams, raw and closed, with a wooden basket
Scallops with carrot puree and salad
Mussels in white wine
Spicy squid stew
Mussels in Thai broth
Asian mussels with chilli, lime and cilantro
Steaming mussels with spices and chilli rings
Oysters with chilli, ginger and coriander (Asia)
Scallop with vegetable salsa served in a shell
Mussels in a curry broth
Gnocchi with a spicy mussel sauce
Spicy vegetable stew with calamari and tomato
A pan of mussels
Fresh scallops on ice
Scharfe Hahnchen-Crispies mit Chili (Asien)
Spaghetti with mussels, chilli, parsley and white wine
Spaghetti with clams
Fresh clams
Steamed mussels with curry
Oyster
Wholemeal pasta with clams
An elegant squid dish served with a light rose wine
Fried octopus served with potato salad
A whole cooked Galician octopus
Octopus salad with pesto
Tandoori chicken (India)
Clams, raw and closed
Frische Clams, halbiert
Spaghetti alle vongole (Italy)
Clams mit gefullten Teigsackchen
Grilled octopus and scallops
Oyster with fermented cos lettuce and pepper
Spicy chicken and peanut spread
Clams mit Broseln und Tomaten
Mediterranean mussels with tomatoes and pepper
Fresh oysters with lemons and bread
Oyster with foam sauce on salt bed
Periwinkles with cockles (Galician tapas)
BBQ Oysters
Panierte Jakobsmuscheln mit Dip
Gebratene Jakobsmuscheln
Kurzgebratene Jakobsmuscheln mit Sesam
Goan Mussels
Steamed welsh mussels with chilli, lime and coriander
Meeresfruchtesuppe mit Muscheln, Garnelen und Chili
Serving cooked mussels
Gratinated oysters on a plate with a knife
Baked Scallop with Naan
Mussels served with African samp (African mealie rice)
Kabeljau mit Clams und Fenchel
Cod with clams and fennel
Squid in a spicy sauce with rice (Asia)
Japanese clams and pork with miso and mushrooms
Linguine with oriental style clams
Canned razor clams with lime
Chicken wings
Razor clam salad with lime and coriander
Paccheri with seafood and saffron
Fish and seafood on saffron rice
Hummer und Venusmuscheln
Spicy Flower armour
Austern mit Pfeffer und Limetten
Mussels with vegetables in a curry sauce
Bouillabaisse with fish and seafood
Spicy spaghetti vongole with preserved lemons in a saucepan
Clams in a spicy tomato broth with crostini
Mussels
Frische Venusmuscheln auf Eis
Cooked oysters with beetroot, with chilli nuts and spring onions
Opened oysters with lemon and lime slices
Mixed seafood
Clams, herrings, mackerels, mussles and oysters on ice
Scallop, open
Algae and mussels on a sheet of paper
Vongole
Mussels in vegetable stock
Stuffed mussels a la setoise in tomato sauce
Octopus with chickpea and chorizo salad
Clams with vegetables filling on salt bed
Linguine with clams and tomatoes
Mussels with tomatoes and basil
Frische Austern mit Zitronen auf Salz
Frische Austern auf Salz
Clams with Sopressa and Bottarga (Italy)
Mussels in fennel and vegetable broth with cheesy toast
Green lipped mussels in pernot with fries
Mussels with herbs and tomatoes
Gebratener Chili-Tintenfisch mit Fruhlingszwiebeln
Mussels in a swirl, X-ray
Scallops with bacon and pickled veg
Oysters, partially opened, with lemon slices and champagne (top view)
Rhineland-style mussels
Spicy green-shell mussels with peanut sauce
Mussel gratin (Italy)
Mussels in tomato sauce with cilantro
Mussels in a pumpkin and apple broth with ginger gemolate
Scallop carpaccio with white truffle