写真素材の検索結果

Fish and shellfish in aspic, partly sliced

Oysters and salmon caviar in aspic

Seafood in aspic

Smoked fish in aspic

Fried fish in aspic on radish foam

Fish and carrots in aspic with creamed horseradish

Salmon in aspic with dill

Turned-out herring and apple in aspic

Carp in aspic for Christmas

Carp with egg and peas in aspic

Fish, peas and carrots in aspic (Christmas)

Fish, peas and carrots in aspic (Christmas)

Crab jelly with tomatoes

Sea devil in aspic with salad and toast star

Scallops and leeks in aspic with fish roe

Pork in aspic

Vegetable aspic with herbs

Vegetables in aspic

Meat and vegetables in aspic

Baltic herring in jelly

Saffron and fish jelly with vegetables

Oysters in aspic

Crab jelly with avocado

Trout in aspic and shrimp cocktail for Christmas

Oyster and artichoke aspics

Beef tartar and caviar aspic

Trout in aspic and a shrimp cocktail for Christmas

Savoury melon jelly

Jellied vegetables and surimi

Oyster with mushroom aspic

Carp in aspic with green beans and courgettes (Christmas)

Carp in jelly, Poland

Goose liver in aspic with apple and smoked eel

Carp in jelly for Christmas

Chicken galantine from Bologna, Italy

Jellied tartlet of prime boiled beef with dandelion ice cream and chervil

Salmon in lemon aspic

Monkfish and curry aspic bites

Oysters and caviar in jelly with sour cream

Brawn on bread

Tri-tip in aspic

Berries in aspic

Berries in aspic

Chicken and peaches in aspic

Chicken and peaches in aspic

Eggs in aspic with smoked trout

Mixed meat and vegetables in aspic

Berries and edible flowers in aspic

Gelatina di funghi e verdure (vegetable terrine with mushrooms)

Crab in jelly

Herrings in jelly

Beef tartar and caviar aspic

Belly pork with onions in aspic

Courgette and herb jelly with tomato ragout

Small jellies with cooked ham and egg

Boiled beef and vegetables in jelly with horseradish cream

Pork tongue in aspic

Egg in aspic with tarragon and peppercorns

Meat and vegetables in aspic

Chicken and carrots in aspic

Tomato and feta in aspic

Egg and ham in aspic

Eel in aspic with tarragon whip

Piece of aspic

Egg in aspic with ham in a restaurant

Cold mullet coated in aspic

Salmon roe and tapioca in white wine aspic

Surimi in aspic

Sliced roast pork with vegetables in aspic

Vegetable aspic

Egg and monkfish in aspic

Several slices of turkey breast in jelly, green chilli

Aspic mould with boiled eggs and peas

Jellied meat with gherkin and egg, fried potatoes

Two slices of jellied poultry with vegetables

Jellied tomatoes with basil

Meat and vegetables in jelly with fried potatoes

Egg and cucumber in aspic

Eggs and peas in aspic for Easter

Langoustine aspic terrine

Quail's eggs, vegetables and ham in aspic for Easter

Vegetables in aspic with quail's eggs in egg cups

Chicken, egg and peas in aspic

Serving egg in aspic with ham in a restaurant

Veal, carrot and dill in aspic with horseradish

Forest mushrooms in aspic, black chanterelle mustard, pickled mushrooms

Vegetable aspic with fried potatoes on a rustic wooden surface (seen from above)

Fruit jellies made with vinegar in spoons, to serve with cheese

Verrine of shrimp and vegetable aspic

Meat and vegetables in aspic with roasted diced pumpkin

Rabbit terrine with aspic

Gelatina di fragole (Strawberries in jelly with yoghurt & cream sauce)

Cold chicken breast in jelly with green asparagus

Jellied Goose Giblets on garden Salad

Three beakers of gazpacho jelly with crabmeat

Lobster and hard-boiled egg in aspic

Ham and onions in aspic

Vegetable aspic

Agar-agar jelly with citrus fruit and apples

Strawberry jelly with grated white chocolate

Jelly with fruit

Pear jelly

Chicken, carrots and peas in aspic

Roast beef with dried figs in aspic

Turkey aspic with vegetables and peas

Vegetable aspic, wholemeal bread, salt and mayonnaise

Smoked Eel Jelly

Eggs in aspic

Snails with herb butter and boiled ham in aspic

Ham, olives, egg and red pepper in aspic for Easter

Crushed cocoa beans and whole cocoa beans

Cucumbers in aspic

Gemusesalat mit Gelee

Beetroot jelly in small dishes (Molecular gastronomy)

Turkey with almonds in wine jelly for Easter

Chicken breast with strawberries and raisins in red wine jelly

Jellied boiled beef fillet with salad garnish

Cold roast pork with tomato jelly

Meat & vegetables in aspic with rhubarb & sour cream mousse

Wedge of lime filled with berries in aspic

Chicken, pickles and egg aspic

Grapefruit in aspic with berries and lemon balm

Jellied tomato soup with cream cheese

Tomato and yoghurt jelly on pumpernickel

Red pepper, chives and quail's egg in jelly

Sauerfleisch (spiced pork dish from Schleswig-Holstein) with a wild herb dip

Vegetables in aspic being made

Partially Sliced Jellied Meat

Lobster in tarragon aspic

Beef in aspic with vegetables (Austria)

Chicken in aspic with carrots and parsley

Meat and vegetables in aspic with parsley

Spoonful of jelly with fresh fruit

Green melon jelly

Rhubarb and raspberry jelly

Fish and surimi crab terrine

Vegetable aspic with salad and pumpkin seed oil

Rabbit and vegetable terrine

Terrina di mandaranci (Mandarin jelly with orange sauce)

Runner bean and prime boiled beef aspic with pumpkin seed oil

Tangerine jelly

Citrus fruit terrine

A strawberry jelly on rhubarb pulp

Cola jelly with glazed bananas

Smoked eel and salmon in aspic with tarragon leaves

Beef carpacio with Muscat jelly

White & green asparagus jelly with ham on a plate

Turkey with almonds in wine jelly for Easter

Pieces of ham in white wine and parsley jelly (seen from above)

Asparagus jelly with flowering chives in glass bowl

Three slices of chicken and pineapple in aspic

Mixed vegetables in jelly with egg

Jambon persill・(Jellied ham with parsley, France)

Head-cheese pate

Duck jelly with spinach

Fruit in aspic

Roast veal with olives in aspic

オードブル

Jar of oxtail in aspic

Jellied beef pie

Baked apples with redcurrant jelly

Pink grapefruit and apple marmelade

Cranberry jelly

Cherry jelly

Cherry jelly

Rising sun tea jelly with apple and chestnut puree

Wild strawberry jelly

Summer berry jelly

Gooseberry and blackberry jelly with vanilla whip

Sauerfleisch (Boeuf a la mode) with fried potatoes (N. Germany)

Apple and thyme jelly

Two cacao pods

Beef and onion aspic

Roast veal with olives in aspic

Liver pate with thyme and spices

Fish soup with shellfish from Normandy

Scallop Tempuras

Foie gras and truffles in aspic

Lobster Tian with pistou

Chcicken and egg terine with vegetables

Shellfish souffles (Asia)

Jellied Beef on Bread with Mayonnaise

Fruit jelly

Boiled beef brawn with diced vegetables and tomato rose

Yoghurt and tomato jelly on wholemeal bread

Styrian pickled brawn and quark with radishes and cress

Wine jelly with daisies

Raspberry jelly

Greek yoghurt in filo pastry casings with rose-flavored jelly

Orange, kiwi and grape jelly, with vanilla sauce

Apple jelly with mint

Beef, chicken liver and chicken hearts in aspic for cat food

Diced aspic

Grapes in five spice red wine jelly

Peaches in jelly with rosemary

Waffle with elderberry syrup

Quince,strawberry and pepper Mille-feuille

Apple and redcurrant jelly

Rose and violet jelly

mangoustan filled with rose jelly