写真素材の検索結果

Meat and vegetables in jelly with fried potatoes

Jellied meat with gherkin and egg, fried potatoes

Meat and vegetables in aspic, fried potatoes, coleslaw & beer

Knocherlsulze (a type of brawn) with fried potatoes

Sauerfleisch (Boeuf a la mode) with fried potatoes (N. Germany)

Vegetable aspic with fried potatoes on a rustic wooden surface (seen from above)

Sauerfleisch (spiced pork dish from Schleswig-Holstein) with remoulade and fried potatoes

Boiled beef brawn with diced vegetables and tomato rose

Mixed meat and vegetables in aspic

Meat and vegetables in aspic

Pressack sausage with radishes, pretzels, mustard and beer

Fried fish in aspic on radish foam

Cold roast pork with tomato jelly

White & green asparagus jelly with ham on a plate

Belly pork with onions in aspic

Two slices of jellied poultry with vegetables

Chicken galantine from Bologna, Italy

Pork in aspic

Jellied tartlet of prime boiled beef with dandelion ice cream and chervil

Meat and vegetables in aspic

Boiled beef and vegetables in jelly with horseradish cream

Meat and vegetables in aspic with parsley

Jellied vegetables and surimi

Vegetables in aspic

Beef tartar and caviar aspic

Tri-tip in aspic

Jellied Goose Giblets on garden Salad

Rabbit with chanterelle mushrooms on saffron jelly with couscous

Meat & vegetables in aspic with rhubarb & sour cream mousse

Fruit jelly

Cucumbers in aspic

Turkey with almonds in wine jelly for Easter

Turkey with almonds in wine jelly for Easter

Duck jelly with spinach

Pieces of ham in white wine and parsley jelly (seen from above)

Three beakers of gazpacho jelly with crabmeat

Chcicken and egg terine with vegetables

Cold chicken breast in jelly with green asparagus

Egg and cucumber in aspic

Beef tartar and caviar aspic

Ham and onions in aspic

Savoury melon jelly

Vegetable aspic with salad and pumpkin seed oil

Vegetable aspic

Mixed vegetables in jelly with egg

Turkey aspic with vegetables and peas

Beef in aspic with vegetables (Austria)

Brawn on bread

Red pepper, chives and quail's egg in jelly

Vegetable aspic with herbs

Vegetables in aspic with quail's eggs in egg cups

Lychee Jelly in Ring Mold

Beetroot jelly in small dishes (Molecular gastronomy)

Chicken, pickles and egg aspic

Asparagus jelly with flowering chives in glass bowl

Crab jelly with avocado

Surimi in aspic

Rabbit terrine with aspic

Chicken breast with strawberries and raisins in red wine jelly

Courgette and herb jelly with tomato ragout

Tomato and yoghurt jelly on pumpernickel

Yoghurt and tomato jelly on wholemeal bread

Head-cheese pate

Chicken in aspic with carrots and parsley

Egg and ham in aspic

Runner bean and prime boiled beef aspic with pumpkin seed oil

Small jellies with cooked ham and egg

Jellied Beef on Bread with Mayonnaise

Jellied boiled beef fillet with salad garnish

Pork tongue in aspic

Chicken and peaches in aspic

Chicken and peaches in aspic

Chicken and carrots in aspic

Chicken, carrots and peas in aspic

Veal, carrot and dill in aspic with horseradish

Chicken, egg and peas in aspic

Roast beef with dried figs in aspic

Sauerfleisch (spiced pork dish from Schleswig-Holstein) with a wild herb dip

Jambon persill・(Jellied ham with parsley, France)

Quail's eggs, vegetables and ham in aspic for Easter

Crab in jelly

Several slices of turkey breast in jelly, green chilli

Vegetable aspic, wholemeal bread, salt and mayonnaise

Flemish-style rabbit with dried cherries,figs and redcurrant jelly

Currywurst, fries, mashed potatoes, sauerkraut, remoulade and head-cheese

Saffron and fish jelly with vegetables

Oysters and caviar in jelly with sour cream

Brawn with peppers and pearl onions

Sliced roast pork with vegetables in aspic

Vegetables in aspic being made

Jelly on a spoon and in a jar

Fish and shellfish in aspic, partly sliced

Seafood in aspic

Utensils for jellied gammon

Meat and vegetables in aspic with roasted diced pumpkin

Carp in jelly, Poland

Rabbit and vegetable terrine

Bavarian sausage salad with fried potatoes

Strawberry and blackberry jelly

Gelatina di funghi e verdure (vegetable terrine with mushrooms)

Neck of lamb with thyme sauce and fried potatoes

Neck of lamb with thyme sauce and fried potatoes

Jar of oxtail in aspic

Lobster Tian with pistou

Gemusesalat mit Gelee

Beef carpacio with Muscat jelly

How to make egg and cucumber in aspic

Cherry jelly

Crab jelly with tomatoes

Baltic herring in jelly

Herrings in jelly

Jellied tomato soup with cream cheese

Jellied tomatoes with basil

Styrian pickled brawn and quark with radishes and cress

Forest mushrooms in aspic, black chanterelle mustard, pickled mushrooms

Cherry jelly

Cherry jelly

Teatime with summer fruit jelly

Verrine of shrimp and vegetable aspic

Goose liver in aspic with apple and smoked eel

Squares of kakis and almond milk jelly

Coconut jelly with dark chocolate flakes

Raspberry jelly with lemon balm and prosecco

spoon of cherry jelly

Partially Sliced Jellied Meat

Utensils for aspic dishes

Dinner Plate with Cucumber Salad, Scallop Potatoes and Turkey with Bell Pepper

Berries and edible flowers in aspic

Berries in aspic

Berries in aspic

ジャーマンポテト

Liver pate with thyme and spices

Aspic mould with boiled eggs and peas

Roast veal with olives in aspic

Fruit in aspic

Gelatina di fragole (Strawberries in jelly with yoghurt & cream sauce)

Fried eggs with sausages and fried potatoes

Raspberry jelly

Blackberry jelly

Cranberry jelly

Pear jelly

Redcurrant jelly

Lychee jelly

Raspberry jelly

Mango jelly

Raspberry jelly

Quince jelly

Quince jelly

Egg in aspic with tarragon and peppercorns

Oyster with mushroom aspic

Lobster and hard-boiled egg in aspic

Scallops and leeks in aspic with fish roe

Salmon in lemon aspic

Eggs and peas in aspic for Easter

Monkfish and curry aspic bites

Salmon roe and tapioca in white wine aspic

Carp in aspic with green beans and courgettes (Christmas)

Fruit jellies made with vinegar in spoons, to serve with cheese

ジャーマンポテト

Jar of apple jelly

Apple and redcurrant jelly

Rose and violet jelly

Wild strawberry jelly

Bowls of apple jelly

Summer berry jelly

Green melon jelly

Rhubarb and raspberry jelly

Jelly with fruit

Apple jelly with mint

Cherries in their jelly

Peaches in jelly

Orange blossom jelly

Peaches in jelly with rosemary

Baked apples with redcurrant jelly

Pots of tea-flavored jelly

Roast bananas with redcurrant jelly

mangoustan filled with rose jelly

Melon jelly with fresh oregano

Blueberries and redcurrants in jelly

Tangerine jelly

Goose foie gras with aspic

Coffee jelly, chocolate and cereal tuile biscuit

Wild boar terrine

Tomato and feta in aspic

Egg in aspic with ham in a restaurant

Serving egg in aspic with ham in a restaurant

Oysters and salmon caviar in aspic

Snails with herb butter and boiled ham in aspic

Sea devil in aspic with salad and toast star

Turned-out herring and apple in aspic

Ham, olives, egg and red pepper in aspic for Easter

Smoked fish in aspic

Carp in aspic for Christmas

Fish, peas and carrots in aspic (Christmas)

Carp with egg and peas in aspic

Fish, peas and carrots in aspic (Christmas)

Fish and carrots in aspic with creamed horseradish

Trout in aspic and a shrimp cocktail for Christmas

Trout in aspic and shrimp cocktail for Christmas

Salmon in aspic with dill