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Gratinated mussels with mozzarella and herbs

Mussels au gratin

Clams in a white wine sauce

Mussels in a creamy broth

Steamed mussels

Mussels stuffed with Bechamel Sauce and Herbed Bread Crumbs

pan-seared scallops with wasabi

Traditional moules mariniere

Mussels in a white wine broth

Pot of mussels with white wine and bread

Mussels served with baguette and sauce

Gratinated oysters with baguette

Mussel canapes

Gratinated oysters on a plate with a knife

Prawn burgers with mozzarella

Scallops with roasted Chicory

Panierte Jakobsmuscheln mit Dip

Kurzgebratene Jakobsmuscheln mit Sesam

Scallops with truffle foam

Scallop carpaccio with white truffle

Scallop carpaccio with white truffle

Scallop carpaccio with white truffle

Chips of scallop and scallops on a stone

Deep fried oysters with a spicy tomato sauce

Opened oysters

Mussels in a bowl

Snails au gratin

Pan Fried Scallops

Serving cooked mussels

Spaghetti with clams

Indian spiced clams

Clams baked with garlic butter

Mussels au gratin with beetroot

Spicy oyster on the half shell on ice cubes

Scallops Au Gratin in Shell with dill

Fruity pork medallions with peaches and mozzarella

Baked mussels in a bed of salt

Fish finger burger with mozzarella

Gebratene Jakobsmuscheln

Muscheln in Weissweinsauce

Mussels with irish cider

Baked Scallop with Naan

Gratinated chamois medaillons with wild mushrooms

Preparing scallops

Seared scallops

Steamed mussels with beer

Grilled mussels in herbal crust

Scallops

Clams mit Broseln und Tomaten

Clams mit Broseln und Tomaten

Scallops served with glasswort served in gilded shells

Fresh and fried scallops

Grilled razor clams

Mussels with Spaghetti

Mixed seafood

Indian spiced mussels

A bowl of cooked mussels

A pot of cooked mussels mit wine sauce

Stuffed, gratinated birch boletes

Gratinated tortillas with ham, tomatoes and mozzarella

Crispy mozzarella balls

Cheese taler with scallops

Meatloaf with a mozzarella and herb filling

Searded scallops with lemon

Hake with clams

Pasta salad with octopus

Clams mit Wurststuckchen

Spaghetti with mussels

Steamed mussels

Mussels in white wine curry stock

Smoked pipis with chilli and garlic shoots

Sauteed scallops on spinach (top view)

Sauteed scallops on spinach (close up)

Black food: sepia pasta with mussels (seen from above)

Black mussel with fennel, lemon and red chilli

Wholemeal pasta with clams

Opened oysters with Swedish crispbread

Scallop carpaccio with oysters

Scallop with vegetable salsa served in a shell

Gratinated tomatoes filled with herbs and mozzarella

Gratinated pork escalope rolls with mozzarella

Bacon-wrapped dates with mini mozzarella

Preparing scallops

Preparing scallops

Preparing scallops

Preparing scallops

Marinated mussels

Scallops with mango and avocado

Festive seafood platter with lobster and oysters

Venus mussels

Mussels in bowl

Mussels on concrete surface

Squid, raw and prepared

Three cheese pizza with basil

Escargot-Stuffed Gratinated tomatoes

Herbs and cottage cheese toast

Mussels served with African samp (African mealie rice)

Rooibos-smoked oysters

Cockles with lemongrass and lime in broth

Welsh mussel and parsley soup

Baked Mussels with tomatoes and herbs

Gratinated oyster with Sauce Hollandaise made in a Beefer

Rice rolls with mozzarella and salmon

Gratinated squid

Bouillabaisse

Mussels au gratin

Gratinated crepes with asparagus and mozzarella

Baked ostiones with cheese

Spaghetti with shellfish

Scallops with parsley foam

Fresh scallops on ice

Raw green lipped mussels on a marble board

Gratinated toasts with eggs

Gratinated bread with cheese

Mussels on a grill

Stuffed rondini with mozzarella

Bouillabaisse with fish and seafood

Bouillabaisse with fish and seafood

Gebratene Jakobsmuscheln mit Paprikasauce

Frische Muscheln auf Eis

Frische Miesmuscheln auf Eis

Frische Venusmuscheln auf Eis

Scallops with couscous and teriyaki sauce

Opened oysters with lemon and lime slices

Freshly baked three-cheese pizza

Mozzarella being made shaping

Gratinated salmon with green beans

Mussel patee

Fines de Claire - Breton oysters with raspberry vinaigrette

Baked pancake rolls filled with mushrooms, ricotta and herbs

Marennes-Oleron-Austern (Nahaufnahme)

Rohe Miesmuscheln im Fussseiher

Frische Austern

Frische Austern auf Salz

Frische Austern mit Eiswurfeln und Austernmesser

Frische Clams, halbiert

Mehrere Miesmuscheln auf Holzuntergrund

Ganze Jakobsmuschel (Draufsicht)

Fresh oysters on a wooden surface

Fresh oyster on a piece of paper

Oyster on Ice

Fresh oysters (full picture)

Fresh oysters in ice

Bandnudeln mit Tintenfisch

A pan of mussels

Gratinated crab meat dip with potato crisps

Mozzarella and tuna salad with sweetcorn

Spaghetti with clams in a pan

Empanadas with a mozzarella and chorizo filling

Oysters gratinated with pesto

Steamed welsh mussels with chilli, lime and coriander

Oysters with chilli, ginger and coriander (Asia)

Gratinated salmon fillet with mozzarella and vegetables

Fresh oysters with lemons and bread

Mussel Bobotie - a seafood version of the traditional South African bobotie

Oysters with cucumber granita and mint

Asian mussels with chilli, lime and cilantro

Scallops with thyme being fried in a pan

Scallops with radishes and passion fruit (seen from above)

Ramen noodles with clams (Japan)

Scallops and creamed pumpkin soup

Baked mozzarella aubergines

Grilled octopus and scallops

Mussels and shrimp salad with a beer vinaigrette served in a taco shell

Scallops with prawn toast made in a Beefer

Mussel gratin with dill

Pollack in a pumpernickel crust on mussels

Mediterranean seabass and a razor clam on truffle espuma

Three cheese pizza with basil

Vegetable ciabatta gratinated with mozzarella

Oysters on crushed ice

Creamy seafood chowder with smoked haddock, praws, mussels, squid and dill

Roasted pigeon with scallops

Roasted pigeon with scallops

Oysters with vinaigrette and caviar

Toasted bread with dill prawns

Langoustine

Cooked shrimps in an elongated dish

Chilli prawns

Stuffed Lobster Tails

Oysters au gratin

Oysters au gratin

Oriental mozzarella summer rolls

Fresh scallops in a crate

Mussel carbonara with bacon

An arrangement of mussels and clams

Gratinated courgette with mushrooms and mozzarella

Herring tartare with dill

Gratinated baguette slices with tomatoes, mozzarella cheese and basil

Gratinated baguette slices with tomatoes, mozzarella cheese and basil

A grilled seafood pizza

Baked potatoes with rosemary

Herbs and cottage cheese toast

Spaghetti Vongole with Bottarga

Homemade herb butter for gratinating

Rose fish parcels with tomatoes, pesto and mozzarella

Fried chive pastries

Herb salad with soft boiled egg

Gnocchi gratin with tomatoes and mozzarella

Hasselback potato with olives, basil paste and mozzarella cheese