写真素材の検索結果

Bouillabaisse

Bouillabaisse

Seafood Bouillabaisse

Bouillabaisse

Bouillabaisse

Bouillabaisse

Bouillabaisse-style eggs

Sardine Bouilabaisse

Express Bourride with fennel

Bouillabaisse by the harbour

Shellfish soup

White haricot bean and shellfish soup

Cockle chowder

Fish soup sealed with pastry

Mussel soup

Oyster soup

Lobster bisque

Saffron Bourride

Haddock and cabbage soup

Red mullet and mackerel fish soup

Rock fish saffron soup

Fish soup

Scottish haddock soup

Mussel soup with gruyere

Mussel and saffron soup

Cream of watercress soup with salmon

Mussel,celery and haddock soup

Lobster and mushroom soup

Thai-style crab soup

Cantal cheese soup with dried fruit bread

Minestrone

Zucchini soup

Gaspacho

Andalusian gaspacho

Carrot and garlic soup

Parmentier soup

Cream of green asparagus soup

Spring minestrone

Andalusian gaspacho

Fish,mussel and shrimp soup

Bouillabaisse seafood stew

Salt-cod brandade

Salt-cod brandade

Bouillabaisse

Seafood lasagnes

Bouillabaisse seafood stew

Lentil soup with sorrel

Spinach soup with poached egg

Pea soup with croutons

Vegetable soup

Creamy pumpkin soup

Creamy bean soup

Oxtail and bulghour soup

Chestnut and Half free morel soup

Oat and vegetable soup

Pistou soup

Endive soup

Caldo verde

Pistou soup

Onion soup

Tourain soup

Harira,Moroccan soup

Corsican chicken soup

Pistou soup

Angel hair pasta soup and quenelles

Bouillabaisse

Bouillabaisse

Bouillabaisse

Shellfish au gratin

Catalan-style paella with mussels

Brandade from Nimes

Bouillabaisse (France)

Cream of chicory soup with brown shrimps

Cream of mousseron soup

Shellfish stew

Salt-cod cheese-topped dish

Broth with vermicellis and vegetables

Bouillabaisse (fish soup, France)

Bouillabaisse (French fish stew)

Person holding dish of bouillabaisse

Bouillabaisse with fresh herbs

Bouillabaisse

Bowl of Bouillabaisse with Ingredients

Oysters with hot butter,Crepinettes and grilled bass

Scallop and vegetable Nage

Cod with oysters

Bouillabaisse with prawns and mussels

Marseilles style bouillabaisse with aioli

Trout Meunieres with thinly sliced almonds

Sole meuniere and a glass and bottle of white wine

Sole meuniere

Trout Meunieres

Pollock Meuniere

Bouillabaisse

Bouillabaisse in ceramic pot; sea urchin mayo; bread; pastis

Bouillabaisse - fish soup with seafood & vegetables

Consomme with marrow

Salt-cod Cassoulet

Seafood pizza

Pan-fried turnips with petoncle scallops

Turnip and petocle scallop saute

Spaghettis with seafood and tomato sauce

Ingredients

Bouillabaisse

Bouillabaisse

Potted mackerel

Scallops with red peppers and semolina

Morels in creamy sauce

Salmon,sole,Dublin Bay prawn and celery soup with watercress sauce

Cucumber,tomato and Dublin Bay prawn soup

Giraumon soup with Creole rice

Paella

Seafood tabbouleh

mullet bouillabaisse

Gravlax salmon

Bouillabaisse

Pot-au-feu

Pot-au-feu

Pot-au-feu

Moroccan-style beef stew

Pot-au-feu

Stuffed veal Pot-au-feu

Kigg a Farz hotpot

Pot-au-feu

Vaucluse lamb stew

Pot-au-feu

Cream of pumpkin soup with mussels and cheddar

Bouillabaisse

Caribbean bouillabaisse with saffron

Mesclun,grapefruit and scallop salad

Bouillabaisse with Bread and Rouille

Bouillabaisse with garlic bread

Bouillabaisse (Fish Stew)

Dogfish in Court-bouillon, caper sauce

Bass with fennel

Fish soup with shellfish

Bouillabaisse with rouille

Cream of pea soup with diced bacon

Seafood Bouillabaisse in Cast Iron Pot

Small casserole dish of Escabeche mussels

Razor clams en escabeche

Scallops with spinach

Mussel and bacon brochettes

Pan-fried broccolis and cockles

Cockles with citronella

Cockles Marinieres with fine herbs

Mussels marinieres

Scallops with spinach

Spaghettis with mussels

Sweet and sour pan-fried scallops with green peppercorns

Scallop salad

Table presentation with hot oysters

Mussel and fennel salad

Scallop and leeks cooked in their shell and sealed with pastry

Scallop puff pastry pies

Scallop puff pastry pies

Star-shaped seafood savoury tart

Raw mussels marinated in lemon juice

Fusillis with scallops and button mushrooms

Mouclade

Scallop,garlic and parsley Parmentier

Oysters a la charentaise,samphires

Pan-fried scallops with ginger and stewed leeks

Scallops with chicory

Hot curried oysters

Marinated pork with cockles

Mouclade

Scallop salad

Mussels with Poulette sauce

Stewed scallops with grapes and leeks

Mussels with spinach stuffing and coarse salt

Oysters and winkles

Oysters from Cancale

Scallop casserole

Pan-fried scallops with leeks

Robuchon's oysters,scallops and caviar in creamy sauce

Hot oysters with green asparagus

Assorted shellfish on a table on the seafront

Scallop and cherry tomato brochettes

Oyster tartare with vinegar

Scallops and buckwheat pasta in tomato sauce

Frog's leg soup

Cream of pistachio soup with pepper

Garbure : Bearnaise hotpot with vegetable broth

Sarde alla San Remese (Bouillabaisse with sardines, Italy)

Rustic bouillabaisse

Bowl of bouillabaisse with crusty bread

Sardine Tian

Trout and spinach terrine

Red mullet with sliced button mushrooms cooked in wax paper

Tuna rolled pancake cheese-topped dish

Grilled skate and mushrooms coated in breadcrumbs

Mackerel quiche

Japanese-style sea trout cooked in wax paper

Poutargue mullet roe caviar

Breaded mussel skewers

Seafood Paella

Tomato soup and mini apperitif pizzas

Beer-flavored traditional french onion soup

Kouign amann