Lamb's toungue
Sliced beef's toungue
Raw lamb chop
Pastilles Vichy
Gummy crocodile candies
Mixed licorice candies
Crocodile-shaped gummy candies
Nougat
Smarties
Spoonful of green olives
Lamb's breast
Gummy banana candies
Sweet potato
Spoonful of citronella-flavored olive
Spoonful of Tunisian green olives
Spoonful of Sicilian green olives
Pink shrimps
Selection of raw entrails
Salted peanuts
Cumin-flavored aperitif crackers
Peanut-flavored aperitif crackers
Aperitif cheese-flavored pastry twists
Selection of candies
Spoonful of green olives stuffed with almonds
Licorice sticks
Raw roast beef
Raw oxtail
Sliced pork breast to grill
Assorted aperitif crackers
Aperitif crackers
Tuc crackers
Silverside of beef
Boned pork fillet to be roasted
Raw skate
Assorted salted nuts
Raw pork chops to grill
Pork breast to grill
Andouillette brochette
Raw sardines
Beef tongue
Veal tongues
Veal tongue, cooked
Oxtongue with vegetables
Composition with seasonings ans spices
Green asparagus
Raw vegetables
Teapot
Argan oil
Ratte du Touquet potatoes
Belle de Fontenay potato
Hazelnuts
Acidulated cola gummy candies
Hazelnut chocolates
Coconut balls
Feta
Green olives stuffed with almonds
Black olives from Nice
Green olives with herbs from Provence
Tunisian green olives
Andalusian green olives
Raw piece of salmon
Raw red mullet
Raw red mullets
Merluchon
Raw whiting
Raw bass
Raw sole
Cooked shrimp
Assorted fish and shellfish
Live lobster
Pear tartlet
Croissants
Apple turnover
Bretzel-style aperitif crakers
Tacos
Fuji apple
Golden apple
Peppercorns
Cinnamon sticks
Tongue with vinaigrette
Veal tongue in Moroccan sauce
Pork tongue with oyster mushrooms and chive sauce
Raw pork brochettes
Tuna brochettes
Fish brochettes
Raw fish brochettes
Swollen pork's blatter for cooking Bresse chicken
Lamb chops
Sultanas
Stoned green olives
Spoonful of assorted olives
Raw mackerels
Raw trout
Baked egg custard tart
Caramel Salombo
Almond and apricot tartlet
Almond tartlet
Croissant
Chocolate chip bun
Assorted Baguettes
Paprika-flavored crisps
Pizza-flavored aperitif crackers
Cashews
Asian-style mixed apertitif crackers
Asian aperitif crackers
Cooked beef's toungue
Slicing a pure pork dried sausage
Sweetbreads pricked with bay leaves, stuffed cos leaves
Tripe, beef and vegetable soup
牛タン
Two raw haggises (Stuffed sheep's stomachs, Scotland)
Lemon
Raw kidneys
Raw rabbit
Sweet-and-sour beef tongue
Lukewarm veal tongue with porcini mushrooms salad
Beef tongue with pickles
Tongue fried in batter
Nutmegs and cloves
Cauliflower
Measuring tape
Basket of vegetables and olive oil
Diet breakfast
Bintje potatoes
Potato
Roseval potatoes
Boiled honey candies
Raspberry candies
Dark chocolate bar
Bounty
Chocolate bar
Chocolate,nougat and toffee bar
Spoonful of purple olives
Purple olives
Green olives from Luques
Green olive marinated with herbs from Provence
Raw striped shrimp
Gambas
Brown shrimp
Sugar bun
Preparing tongue with pomegranate
Dried fruit for aperitif
Caramel popcorn
Leek tart
Provencal-style tart
Cheese pie
Selection of raw meat to be grilled
Beef brochettes to grill
Raw mini sausages for a barbecue
Foie gras
Lobster
Veal kidneys in their fat
Busecca (Tripe soup, Ticino)
Lamb in pastry crust with olive stock
Beef entrails
Beef Tongue, Kobe, Japan, Asia,
焼肉用精肉 牛タン
Liver dumpling soup
Dandelions
Fresh vegetables,scales and measuring tape
Fresh products and yoghurt
Fresh vegetables