Spoonful of purple olives
Black and green olives
Spoonful of assorted olives
Purple olive
Spoonful of green olives
Spoonful of Tunisian green olives
Spoonful of Sicilian green olives
Purple olives
Spoonful of green olives stuffed with almonds
Chocolate Sarments du Medoc
Spoonful of citronella-flavored olive
Stoned green olives
Black olives from Nice
Tunisian green olives
Andalusian green olives
Green olives from Luques
Assorted olives
Green olives stuffed with almonds
Green olives with herbs from Provence
Spoonful of green olives stuffed with red peppers
Browning the sliced eggplants
Spoonful of Mexican green olives
Sauteed potatoes
Sauteed potatoes with parsley
Green olive marinated with herbs from Provence
Pork breast to grill
Basket of vegetables and olive oil
Feta
Green olive stuffed with red pepper
Fennel bulbs
Bottles of whisky
Scoopful of Orzetto
Cooking diced bacon in a frying pan
Cooking red onions in frying pan
Green olives stuffed with red peppers
Licorice sticks
Chestnut flour round bread loaf
Assorted sugar
Lemon
Nutmegs and cloves
Composition with seasonings ans spices
Lamb's breast
Chicken stock being made from leftover meat and soup vegetables
Lamb chops
Selection of raw meat to be grilled
Stoned green olive
Lemon curd tartlet
Sugar sticks
Kamut
Frozen potato balls
Preparing prime boiled beef
Raw roast beef
Silverside of beef
Sultanas
Raw pork chops to grill
Sliced pork breast to grill
Raw pork brochettes
Andouillette brochette
Tuna brochettes
Fish brochettes
Raw fish brochettes
Raw mackerels
Raw sardines
Baked egg custard tart
Caramel Salombo
Croissants
Croissant
Assorted Baguettes
Raw oxtail
Lamb's toungue
Sliced beef's toungue
Boned pork fillet to be roasted
Raw lamb chop
Green asparagus
Raw vegetables
Cauliflower
Measuring tape
Teapot
Diet breakfast
Argan oil
Bintje potatoes
Ratte du Touquet potatoes
Belle de Fontenay potato
Potato
Roseval potatoes
Salted peanuts
Cumin-flavored aperitif crackers
Peanut-flavored aperitif crackers
Hazelnuts
Aperitif cheese-flavored pastry twists
Pastilles Vichy
Gummy crocodile candies
Gummy banana candies
Mixed licorice candies
Boiled honey candies
Crocodile-shaped gummy candies
Raspberry candies
Acidulated cola gummy candies
Nougat
Selection of candies
Smarties
Hazelnut chocolates
Dark chocolate bar
Bounty
Chocolate bar
Coconut balls
Chocolate,nougat and toffee bar
Sweet potato
Raw skate
Raw piece of salmon
Raw red mullet
Raw red mullets
Merluchon
Raw whiting
Raw bass
Raw sole
Raw striped shrimp
Gambas
Brown shrimp
Pink shrimps
Cooked shrimp
Assorted fish and shellfish
Raw trout
Live lobster
Pear tartlet
Almond and apricot tartlet
Almond tartlet
Sugar bun
Apple turnover
Chocolate chip bun
Browning the onion and celery in a cooking pot
Wheat in frying pan
Browning the thinly chopped onions in a frying pan
Greek black olive
Lobster
Peppercorns
Cinnamon sticks
チキンソテー
Bear-shaped gummy candies
Ingredients
Crayfish stock and jus (basic brown gravy)
Cooking lime zests in boiling water
Making scallops with sauteed cabbage and vanilla oil
How to make mushroom soup with leek
Olive stall in Provence
Goose stock being prepared
Green olives
Potato croquettes
Potato croquette on a fork
Chocolate spread
Beef brochettes to grill
Raw mini sausages for a barbecue
Raw sea bream
Slice of chocolate cake
Opera
Baguette
Organic baguette
Baguette baked in a mould
Baguette and baguette baked in a mould
Batard bread loaf
Batard bread loaves
Chocolate chip milkbread
Cooking red onions in a frying pan