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Pizza-flavored aperitif crackers

Aperitif crackers

Assorted aperitif crackers

Bretzel-style aperitif crakers

Asian aperitif crackers

Aperitif crackers

Aperitif crackers

Paprika-flavored crisps

Asian-style mixed apertitif crackers

Tuc crackers

Tuc crackers

Tacos

Tacos

Bacon-flavored aperitif crackers

Cumin-flavored aperitif crackers

Peanut-flavored aperitif crackers

Aperitif crackers

Cashews

Grilled almonds

Tacos

Salted peanuts

Aperitif cheese-flavored pastry twists

Dried fruit for aperitif

Bretzels,appertizers

Tuc salted biscuits

Assorted salted nuts

Salted dried nuts and raisins appertizers

Salted aperitif biscuits with tomato dip

Peanuts

Caramel popcorn

Tacos

Stoned green olives

Sliced Chorizo

salted tuile crisps

Salted tuile crisps

Pralines

Stoned green olive

Kakinotane arare aperitif biscuits

Leek tart

Provencal-style tart

Cheese pie

pretzels

Cocktail sausages

Cocktail sausage

Slicing a pure pork dried sausage

Aperitif bretzel sticks

Greek black olive

Cocktail sausages

Tomato soup and mini apperitif pizzas

Assorted bread sticks

Black olives from Nice

Parmesan and cumin tuile biscuits

Dried shrimps

Cocktail sausages

Chicory and blue cheese mini pizzas

Green olive marinated with herbs from Provence

Salted aperitf biscuits with tomato dipp

Pralines cheese appetizers

Black and green olives

Black olives from Nice

Aperitif crackers

Aperitif crackers

Scone with Fromage frais

Salty Palmiers

Parmesan shortbread biscuits

Parmesan and dried tomato shortbreads

Pizza with pears, grilled meat and endive

Sultanas

Assorted mini pizzas for an aperitif

Parsley pesto, rosemary grissini, cheese and walnut biscuits

Feta

Green olives stuffed with almonds

Green olives with herbs from Provence

Tunisian green olives

Andalusian green olives

Savoury basil-flavored crackers

Mini pizzas

pistachios and almonds

Olive savoury Madeleines

Fried-egg shaped gummy candies

Slice of dried sausage

Hazelnut chocolates

Chocolate and toffee bar

Chocolate and toffee bar

Making gravy

Selection of milkbread pastries

Selection of milkbread pastries

Prune and streaky bacon brochettes

Raw mini sausages for a barbecue

Green olives stuffed with almonds

Purple olives

Green olives from Luques

Green olives stuffed with red peppers

Purple olive

Green olive stuffed with red pepper

Tuna brochettes

Foie gras macaroons

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Cheese for pizza

Sweet potato crisps

Lamb's toungue

Ham, mushrooms and cheese on toasted baguettes

Lebanese pizzas

Mini pizza with roquefort and walnuts

Small tuna pizzas

Chocolate pizzaa

Chocolate-kiwi sweet pizza

A vegetable and chilli pizza sub

Ingredients for chutney

Acidulated gummy candies

Hazelnut chocolates

Dark chocolate bar

Bounty

Chocolate and puffed rice bar

Chocolate bar

Chocolate,nougat and toffee bar

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Sangria with Asian spices

Croissants

Croissant

Assorted milkbread pastries

Cupcake with one birthday candle on a yellow background

Cupcake with one birthday candle on a blue background

Cupcake with one birthday candle on a pink background

Cupcake with one birthday candle on a pink background

Dried plums in red wine and rum

Scottish pancakes with chocolate sauce and small marshmallows

Amaretti (Almond biscuits flavoured with ratafia, Italy)

Amaretti (Almond biscuits flavoured with ratafia, Italy)

Spoonful of citronella-flavored olive

Assorted olives

Buckwheat shortcakes with diced bacon

Flageolet beans with grilled meat

Ladling fish stock into jars

Sliced beef's toungue

Raw skate

Pastilles Vichy

Gummy crocodile candies

Gummy banana candies

Mixed licorice candies

Crocodile-shaped gummy candies

Crocodile-shaped gummy candies

Acidulated cola gummy candies

Nougat

Nougat

Selection of candies

Smarties

Coconut balls

Loukoums

Slice of chocolate cake

Chocolate Merveille

Opera

Alibi,strawberry cake

Selection of individual tarts and desserts

Cookie Jar Filled with Chocolate Chip Cookies

ピザトースト マルゲリータ風

ピザトースト マルゲリータ風

ピザトースト マルゲリータ風

Ingredients for tutti frutti ice cream cake (top view)

Spreading the flour onto the raw pastry base

Bowl of pistachios

Vegetable savoury Madeleines

Scones with mimolette cheese

tomato and pepper loaf

Salted sardines and potato salad

Pistou cake

Baguette pizzas

Pizza with minced lamb and radicchio

Cheese pie

Almond tuile biscuit and pistachio mousse Mille-feuille

Almond tuile biscuit, roast pineapple and passion fruit whipped-cream Mille-feuille

Pizzazunge mit Spiegelei

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Apple-flavored spaghetti candies

French fry on a fork

French fries

An aromatic broth as a basis for fish curry being made

Clear broth with bone marrow dumplings in a glass jar

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Green tea macaroons

Mincemeat in a preserving jar (UK)

Chocolate rum cakes with coconut

Grilled and salted macadamia nuts

Amaretti tritati (Almond biscuits, partly crushed)

Pears in chocolate sauce and biscuits with chocolate glaze

An amaretto (Almond biscuit, Italy)

Bleu de Bonneval

Sheets of gelatine

Figs

Figs

Weighning apricots

Individual panacotta moulds

Individual panacotta moulds

Individual panacotta moulds

Silverside of beef

Selection of raw meats

Assorted pieces of veal and beef meat

Boned pork fillet to be roasted

Selection of raw entrails

Roseval potato cut in two