Salmon with asparagus
Empereur fillet with chanterelles and asparagus
Steam-cooked cod fillet wrapped in cabbage
Steamed whiting fillet with vegetables
Steamed cod with spinach leaves
Red mullet fillets with vegetables and romanesco cabbage
Red mullet fillets with artichokes and morels
Porgy fillets with green tea crust and warm dressing
Red mullet fillets with grelot onions
Fillet of fish with crushed tomatoes
Mackerel fillet with rhubarb
Sole fillet with squid ink sauce
Cod fillet with red peppers and Chorizo
Scorpion fillets a la barigoule
Red mullet fillets on a bed of tomato sauce
Sole fillet with chop suey vegetables
John Dory fillet with sugar peas and cider sauce
Boeuf a la ficelle with mustard sauce
Marinated thin beef fillets with sage and thyme
Venison fillet with pepper sauce
Rolled turkey breast with grapefruit and acidulated sauce
Roast beef with Madere sauce
Beef fillet in pastry crust
Hake fillet with spring vegetables
Pork filet mignon caramelized with orange
Cod fillet with mustard
surmullet fillet with green cabbage and shoots of soya
Duck breast with vegetables and chanterelles
Raw salmon fillet
Red mullet fillets with new potatoes and zucchinis
Monkfish fillets with shrimps and zucchinis
Salmon fillets
Fillets of duck with dried mushrooms
Veal fillet with green asparagus
Veal fillet with asparagus
Beef fillet with asparagus and bacon
Raw fish fillets
Fillet of salmon
Surmullet with citrus fruit
Beef wiht chanterelle, asparagus and dauphinoise potatoes
Beef medallions with duchess potatoes
Grouper
Boned pork fillet to be roasted
Adding the orange zests to the saucepan
Fish choucroute
Peking duck fillet brochettes
Red mullet fillets with basil and ratatouille
Sliced filet mignon on a chopping board
Salmon
Vacuum-packed cod fillets
Frozen cod fillets
Sea bream fillet
Raw cod fillets
Blue whiting fillets
Cagnot fillets
Raw salt-cod fillets
Raw sardines
Sardine fillets with olive oil
Meagre fillets en mariniere
Raw beef fillet
Spanish pork fillet in salt crust
Pork fillet with mushrooms, potatoes, asparagus and carrots
Green asparagus with pork fillet, onion and mustard sauce and mashed potatoes
Fillet of lamb with garlic and roasted vegetables
Bingo beans
String bag of red onions
A beef steak with an amaranth crust and roasted vegetables
A celeriac burger with tomato, onion, beef fillet and lambs lettuce (low carb)
Peppered steak with oven-roasted spring onions
A poached veal fillet on vegetables with a grilled bread salad
Beef fillet with beetroot, capers and pistachios
Filet Oscar with crab, green asparagus and bearnaise sauce
Beef fillet with asparagus and a creamy morel mushroom sauce for Easter
Beef fillet with caramelised asparagus served with tapenade
Sea bream fillets steamed in wine,lemon and basil butter sauce
Piece of cod coated with herbs
Aioli
Salmon fillet with sepia pasta and green asparagus
Herring fillets marinating with lemon
Raw sea bream fillets
Raw pink sea bream fillets
Fillets of monkfish
Slices of raw monkfish
Raw fillets of cod
Raw fillets of red tuna
Raw fillet of red tuna
Sole fillet with cider butter
Raw fillet of bass
Raw hake
John Dory fillet, shredded leeks, oyster sauce
Raw beef rump steak
Raw fillet of pork
Raw fillet of beef
Steamed fillet steak with vegetable strips and horseradish sauce
Romaine lettuce with marinated beef slices and fried Wantan leaves
Bacon-wrapped fillet mignons of beef served wtih snap peas, boiled potatoes and cherry tomatoes
Beef fillet with dried tomatoes and pumpkin
Beef Wellington (fillet of beef wrapped in puff pastry)
Beef fillet on a pool of red wine sauce
Flash-fried beef tenderloin, sliced
Beast fillet with red onions
Beef fillet with vegetables
Beef medallion with beans
Veal fillet, sliced
Poached beef fillet with vegetables and pesto (low carb)
Medium-rare beef fillet with basil pesto
Kalbsfilet auf Karfiolpuree
Filet Mignon mit Tomatenwurfeln auf Blattgemuse
Beef fillet with a walnut crust served with potato gratin and a green salad
Limousin beef fillet with mashed potatoes and bishopsweed, and a spinach salad
Sirloin stuffed with spinach filling
A rosemary roasted veal fillet with parsley cream and pumpkin sauce
Beef fillet with oven-roasted vegetables and ham
Beef steak with rosemary potatoes and frisee lettuce
Veal fillet with spinach in a clove and lime leaf broth in a jar
Beef fillet coleslaw
A salmon fillet on a bed of asparagus and peppers
Salmon fillet on an asparagus salad
Salmon fillet with chips and green asparagus
Salmon fillet with asparagus and spinach
A salmon fillet on green asparagus
Steamed salmon fillet with green asparagus
Poached salmon fillet with green asparagus
Salmon filet with green asparagus
Asparagus with smoked trout and onions
Vacuum-packed, marinated salmon fillet on asparagus
Salmon fillet with red pepper relish and asparagus
Salmon fillet with an asparagus salad
Poached salmon fillets with spinach and green asparagus (seen from above)
Raw salmon fillet with various ingredients (seen from above)
Salmon in Potato Crust with Asparagus and Mushrooms
Risotto with asparagus and raw marinated salmon
Salmon fillet with green asparagus on a bed of rice
Fried beef fillet with mushrooms and a crispy crust
Sliced beef fillet on a plate with a carafe and a glass of wine in the background
Smoked beef fillet on a chopping board next to a bowl of chimichurri sauce
Sliced beef fillet
Tagliata di Manzo (beef fillet with Parmesan on rocket, Italy)
A lamb fillet fried in walnuts, with celery and sage ragout, and chestnut sauce
Stuffed pork fillet on a white cabbage medley
Pork medallions with asparagus, hollandaise sauce and potatoes
Trout with a herb coating with mustard mayonnaise and grilled asparagus
Raisins,orange juice and zests
Crispy bread with roast salmon and fennel
Fried salmon fillets on steamed chard on an oval platter
Bavette de flanchet with fried potatoes and spinach salad
Slicing the broccolis
Veal fillet with a wild garlic crust, asparagus and a morel mushroom sauce
Raw fillets of veal
A grilled ribeye steak with sauce
Grilled ribeye steak with sauce
Grilled fillet steak
Fillet steak
Entrecote with a side of vegetables
Beef steaks with herb butter and thyme
Beef steak with vegetables
Beef fillet steak with mushrooms and side dishes
An arrangement of veal
Different pieces of raw duck
Salmon fillet with lemons, asparagus and cherry tomatoes
A bowl of ingredients: tomatoes, prawns, asparagus and salmon fillet
Veal steaks and tuna with fennel and carrot
Gegrilltes Rindersteak mit Beilagen auf Teller (Aufsicht)
Beef steaks on a basil and caper sauce
Beef fillet with a creamy sauce and pink peppercorns in a pan
Beef Wellington, sliced, on a piece of paper (seen from above)
Tagliata with grilled vegetables and lavender
A fillet of beef being sliced
Beef fillet in port wine sauce
Beef fillet with peanut sauce and cherry tomatoes
Raw beef fillet on kitchen paper
Veal fillet on a bed of risotto with sunflower seeds, pumpkin seeds and hazelnuts on a pumpkin puree
Sliced beef fillet on a wooden chopping board
Veal fillet with mashed potatoes, mushrooms and a herb sauce
Roast veal with onions and cassis liqueur
Beef fillets with a corn and papaya salad (Jamaica, Caribbean)
Sicilian style veal fillets with orange and grapefruit salad
Steamed veal fillet steaks with sugar snaps and chervil
Pan-fried sirloin with shaved pear, pecan nuts and brown butter
Veal fillet with freekeh risotto and a kohlrabi medley
Beef fillet with herbs, gnocchi and a carrot dip
Beef fillet skewers on tomato rice
Veal fillet in a herb coat with vegetable noodles
Veal fillet with carrots and potatoes
Pork fillet with mushrooms, buckwheat and a beetroot salad
Sirloin in cream sauce
A veal fillet encased in herb bread with shredded vegetables
Beef medallions with crayfish and parsnip strudel
Fried beef medallion with butter and herbs in a pan
Spicy beef fillet with couscous (Morocco)
Beef Wellington
Pepper steak with french fries
Beef fillet tataki on a sesame seed salsa with mashed potatoes and chilli
Beef fillet with mini beetroot, onions and bread chips