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fromage frais with trout roe

Apple cream dessert

Whipped cream with green tea

Lemon cream dessert

Pistachio cream dessert

Creamed mozzarella and tomato verrine

Cream of beetroot with Fromage frais and mussel Verrines

Vanilla delight with candied kumkuats

Vanilla delight with candied kumkuats

verrine of strawberry tagada sweets and cream

Cream of oyster soup

Asparagus with dill sauce

sprouted fennel seeds and cream on toast

Lemon curd

Cream of leek soup

Cream of chickpeas

Big button mushroom creamy soup

Three apple gratin

Coconut cream dessert

Grandmother's baked egg custard with apples

Apple Tian

Poached pear with creamed pear dessert

Spicy peaches with fromage frais

Small cream of herbs

Tuna mousse

Red kidney bean cream

Verrine of creamy cep mousse

Mango and shrimp cocktail

Fontainebleau with strawberries and rosemary( topic :cream of fresh cheeses)

Raspberry mousse with whipped cream

Dark chocolate cream dessert topped with thinly sliced almonds

Chocolate cream

Speculos and lemon cream Verrines

Chocolate cream dessert with cream and cookies

Cherries in syrup,confit angelica,wild strawberries and cream Verrine

Coconut cream dessert

Chocolate and rose cream dessert

Chocolate and green tea cream dessert

Orange cream dessert

Bananas with lavander and almond cream

Coffee cream dessert

Chocolate cream desserts

Three chocolate Verrines

whipped cream with chestnut cream and figs

Mango verrine

Chicory cream desserts

Passion fruit and coconut Verrines

Dark chocolate cream dessert

Caramel cream dessert with pistachios

Raspberry and Mendiant Tiramisu

Chocolate cream dessert

Salmon in crisp casings

Individual cream of corn

Crisp raw button mushrooms with cream and herbs

Roquefort and pear on toast

Chicory-endive salad with tuna cream

passionfruit cream

Chocolate cookie with cream,pineapple and fig jam

Chocolate and tea-flavored cream dessert

Figs with Port zabaglione

Dark chocolate cream dessert with pepper

Small pots of dark chocolate cream desserts

Small pot of cream dessert

chocolate and raspberry cream desserts (topic: little tasty pots)

chocolate mousses (topic: little tasty pots)

Vanilla,coffee and chocolate cream desserts

Small coffee cream desserts

Chocolate cream dessert

Pots of rose-flavored cream dessert

Pot of rose-flavored cream dessert

Vanilla cream desserts

Aniseed-flavored Clitocybe ice cream

Cold carrot and cumin soup

Christmas biscuits with cream and broken candy canes

Vanilla and almond cream dessert

Russian-style Consomme,whipped cream with herring roe

Quince paste,vanilla-flavored Fromage blanc and oatmeal

Verrine of cream of courgette and a leaf full of lumpfish roe

Tomatoes stuffed with cream of avocado

Raspberry cake with vanilla quark cream on a cake stand

Verrine of spring vegetables

Rolled sole fillets with asparagus and artichokes

Fromage blanc with redcurrants

Coeur de boeuf tomato stuffed with creme fraiche and sprouted leek seeds

Multicolored tomatoes with mozzarella served in a glass

Tiramisus

Chocolate-orange Tiramisu

Traditional small cream desserts

Nectarine Tiramisu

Chestnut cream with whipped cream

Individual white chocolate cream desserts

Individual chocolate flans

Blackcurrant,lemon curd and whipped cream desserts

Orange cream dessert

Tapenade Fajitas

Almond and pistachio cream dessert

Aperitif dips

Pineapple and summer fruit mille-feuille

Halva mousse with strawberry sauce

Mandarin tart with a quark and cream topping

Christmas fruit flan being spread with quark cream

Gooseberries with quark cream

Meringues with chocolate cream filling

Chocolate cream dessert

Adding the puree to the whipped cream

Lemon cream dessert

Whipped egg whites with lemon cream and grapes

Organic almond puree

Dublin Bay prawns with Enoki mushrooms and pistachio cream

Vanilla cream dessert

Small custard cakes

Small custard cakes

Catalan cream dessert

Spoonsful of chocolate-mint cream

pumpkin cream dessert

Tiramisu (step by step :Final)

Burbot with white asparagus

Nectarines stuffed with cream of pistachios

Amazake cream with fruit salad

Blackberries with cream

Mirabelle and almond clafoutis

Raspberries and figs with cream and almonds

Chocolate cannelonis

Cream dessert with raspberries

Wafers and crackers

Chocolate cream dessert with whipped cream

Chocolate cream dessert with clementine

Chocolate cream dessert with a Specoulos biscuit

Orange blossom water-flavored baked egg custards

Orange blossom water-flavored baked egg custards

Chocolate cream desserts

Madeleines from Ardeche

Chocolate and raspberry Mille-feuille

Chocolate and coffee cream dessert

Grandmother's baked egg custard with apples

Chocolate cream dessert

Cinnamon-flavored almond cream with strawberries and Amazake

Almond cream with cinnamon and lemon

raspberry with single cream

coffee creams

Wafers filled with raspberry cream

Chicory milk shake

Salmon and leek creamy gratin

Lavander honey cream dessert

Pear and almond paste pies

Brioche filled with lemon curd and orange marmelade

Apple crumble

Individual chocolate cream desserts

White chocolate cream dessert

Gariguette strawberries with mascarpone cream

Wild peach cream dessert

Tea-flavored baked egg custard

Baked almond cream with summer fruit

Paper cups filled with chocolate and flavored whipped cream

Donut

Creme brulee

Coddled eggs

Cream Babas

Mont-blanc lasagnes Mille-feuille

Vanilla cream dessert with a touch of strawberry jam

Vanilla cream dessert with wild strawberries

Vanilla custard

Upside down whipped cream and chestnut cream crumble

Beau Rivage custard cream

Creme caramel

Cream of melon with chicken

Cream of chives

Goat's cheese and peanut cream appetizers

Cream of orange lentil soup with surimi

Pea and lettuce soup with cream

Scallop and oyster tartare with creamy lime sauce

Cream of pea soup

Spinach and mushroom salad with creamy dressing

Rollmops with cream, dill and pink pepper berries

Hard-boiled eggs stuffed with cream of anchovy

Hard-boiled eggs with dill cream and cream of tarama

saffron-flavored creams with St George's mushrooms

Celeriac filled with celery and nutmeg cream

Soft-boiled egg with cream of chickpea dip

Cream of avocado on chicory leaves

Cream of sorrel soup

Eggplant,ewe's cheese and sun-dried tomato Mille-feuille

Cucumber with yoghurt and herbs

chicory with pear and roquefort

Cooked oysters with cream and onion sauce

Creamed zucchini and leek soup

Red mullet Timbale

Mussel tartlets

Cooked scallops

Tuna mousse and shrimp on a bite-size slice of bread

Creamy cod Brandade and red peppers on a bite-size slice of bread

Cream of pumpkin soup with scallops

Cream of chestnut soup with pan-fried foie gras

Urchins with creamed white asparagus

Cream of shiitake mushroom soup

Spreading the cream onto the uncooked pastry

Grilled creamy Roblochon with truffles

Cream of swiss chard soup with linseed oil

Cream of cauliflower soup

Cream of cauliflower soup with leeks