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Creamy cod Brandade and red peppers on a bite-size slice of bread

Cod Brandade and red peppers on a bite-size slice of bread

Cream of avocado with herbs on a bite-size slice of bread

Tuna mousse and shrimp on a bite-size slice of bread

Cod and green peppers on a bite-size slice of bread

Creamy cheese, walnuts and dates on a bite-size slice of bread

Eggplant,ewe's cheese and sun-dried tomato Mille-feuille

Thick piece of salt-cod with cream of red peppers

Mixed sheep's milk cheese and spinach on bite-size slice of bread

sprouted fennel seeds and cream on toast

Chitterlings sausage Normandy open sandwich

Roquefort and pear on toast

raw vegetables on toasted buns

Red peppers and baby eels on a bite-size slice of bread

Tuna,anchovies,Guindilla pepper and red pepper on a bite-size slice of bread

Tuna,green pepper and egg on a bite-size slice of bread

Smoked fish and grilled green peppers on a bite-size slice of bread

Diced anchovies and peppers with vinegar on a bite-size slice of bread

Anchovy,cheese,green pepper and olive on a bite-size slice of bread

Anchovy,red pepper and garlic on a bite-size slice of bread

Scrambled eggs and green peppers on a bite-size slice of bread

Pork backbone,red pepper and Brie on a bite-size slice of bread

Shrimp,egg and green peppers on a bite-size slice of bread

Cod,Aioli and zucchinis on a bite-size slice of bread

Butifarra and cream of garlic open sandwich

Creamed red peppers with littleneck clams

mixed toasted sandwiches

Cod and vegetable Sanfaina on a bite-size slice of bread

Egg,cod and Aioli on a bite-size slice of bread

Manchego cheese and tomato on a bite-size slice of bread

Squid,onion and eggplant on a bite-size slice of bread

Cod brandade open sandwich

Small choux buns garnished with cream of foie gras

Goat's cheese and peanut cream appetizers

Tart flambe

Cod on herbs on a bite-size slice of bread

Cod on a bite-size slice of bread

Cod Carpaccio,shrimp and strawberries on a bite-size slice of bread

Tortiglionis with peppers,cream and Chorizo

Fusillis with creamy pepper sauce

Salmon and onion on a bite-size slice of bread

Smoked salmon,egg and shrimp on a bite-size slice of bread

Tuna,egg,lettuce and anchovies on a bite-size slice of bread

Tuna,anchovy and capers on a bite-size slice of bread

Blood sausage,onion,egg and red pepper canape

Chicken,ham and pepper canape

Smoked cod and pepper canape

Salt-cod omelette open sandwich

Salt-cod and quails egg open sandwich

Cream of peppers with mascarpone

Marinated vegetables with creamy Chaource sauce on a slice of bread

Marinated pepper,anchovy and tapenade Tapas

Blood sausage and red pepper open sandwich

Red mullet Timbale

Grilled creamy Roblochon with truffles

Artichokes stuffed with crab

Shrimp and leek salad

Vegetable pates with granary bread

Rollmops with cream, dill and pink pepper berries

Crab pudding on a bite-size slice of bread

Celey stalks filled with strawberry and almond cream

Raw ham and cream of anchovy canapes

Verrine of creamy cep mousse

Soft-boiled egg with cream of chickpea dip

Cream of beetroot with Fromage frais and mussel Verrines

Mussel tartlets

Cooked scallops

Cream of pumpkin soup with scallops

Cream of oyster soup

Cooked oysters with cream and onion sauce

Scallop and oyster tartare with creamy lime sauce

Cream of bean soup

Liver and cream of red pepper canape

Creamed zucchini and leek soup

Tomatoes stuffed with cream of avocado

Verrine of cream of courgette and a leaf full of lumpfish roe

Cucumber with yoghurt and herbs

Anchovy,red pepper and garlic canape

Spanish ham and red pepper open sandwich

Pork backbone and green pepper open sandwich

Three colored peper Bruschettas

Escalivada on toast

Tapenade and peppers on toast

Stockfish puree (Brandade de morue) from Provence

Brandade and pepper savoury Charlotte

English tea time

Bacon,zucchinis and onions on a bite-size slice of bread

Blini with soft-boiled egg,smoked salmon and dill cream

Creamed mozzarella and tomato verrine

Creamed pumpkin and carrot soup

Button mushroom soup

Cream of mushroom soup

Cream of chestnut soup with pan-fried foie gras

Urchins with creamed white asparagus

Cream of shiitake mushroom soup

Cream of leek soup

Cream of chickpeas

Spreading the cream onto the uncooked pastry

Cream of swiss chard soup with linseed oil

Cream of cauliflower soup

Cream of cauliflower soup with leeks

Pumpkin soup

Cream of lentil soup with steaky bacon

chicory with pear and roquefort

Cherimoya, almond and mimolette cream

Individual cream of corn

Farfalle with cream of small pumpkin

Tuna mousse

Red kidney bean cream

Young guinea-fowl in crunchy purse with Chablis

creamed cheese rolls with marigold petals

Asparagus with dill sauce

crab flan with caramel

Cream of melon with chicken

White asparagus with herb sauce

Pumpkin and chestnut soup with cream

Russian-style Consomme,whipped cream with herring roe

Creamy mushroom cappuccino

Baked head of garlic

Big button mushroom creamy soup

Creme brulee with parmesan

Creamy garlic soup

Hard-boiled eggs with dill cream and cream of tarama

saffron-flavored creams with St George's mushrooms

Celeriac filled with celery and nutmeg cream

Cream of avocado on chicory leaves

Cream of sorrel soup

Aniseed-flavored Clitocybe ice cream

Cold carrot and cumin soup

Hard-boiled eggs stuffed with cream of anchovy

chanterelle mushroom soup (topic: mushrooms)

Ice cream in a cone

Spinach and mushroom salad with creamy dressing

Pear and goat cheese pie

Chicory-endive salad with tuna cream

Salmon in crisp casings

Cream of pea soup

Cream of trout Mille-feuille

Crisp raw button mushrooms with cream and herbs

Saucepan of cream of white asparagus soup

Cream of chives

Mango and shrimp cocktail

Cream of cep soup

Cream of orange lentil soup with surimi

Pea and lettuce soup with cream

Small cream of herbs

Parsnip cream with grated carrots and apples

fromage frais with trout roe

Salmon and chicory Charlotte

Scallops with creamy saffron and Cayenne pepper sauce

Roquefort cream canapes

Crackers with cream of artichoke

Dried duck's breast,roquefort whipped cream and griotte cherry spoonful appetizer

Cream of zucchini with parmesan tuile biscuits

Smoked salmon and poppyseed bread crostinis

Spoonful of cod Brandade with raisins and pine nuts

Red pepper,sausage and Guindilla pepper on a bite-size slice of bread

Green cod soup

Rollmops on a slice of black bread

Small red peppers stuffed with cod brandade

Escabeche mussels on a bite-size slice of bread

Red peppers stuffed with cod Brandade

salmon rolls with cod roe and cream cheese,spinach

Chistorra and fried quail's egg open sandwich

White tarama

Acras de morue (mini vegetables and fish doughnuts, France)

Piece of pork fillet stuffed with cheese on a bite-size slice of bread

Vegetables on a bite-size slice of bread

Eggplant caviar on a bite-size slice of bread

Goat's cheese,apple and chives on a bite-size slice of bread

Asparagus loaf

York ham,anchovy and egg French dressing on a bite-size slice of bread

Spanish ham and tomato on a bite-size slice of bread

Spanish ham and mushrooms on a bite-size slice of bread

Spanish ham,fig and tomato on a bite-size slice of bread

Blood sausage and goat's cheese on a bite-size slice of bread

King crab,tomato and rocket on a bite-size slice of bread

Egg and king crab open sandwich

Russian salad on a bite-size slice of bread

Crayfish in lobster bisque and cream sauce

Coca de recapte with raw cod and red pepper

Bite-size appetizers

bruschetta

Courgette soup

Rolled sole fillets meuniere with gambas,citronella and lime sauce

Almond cream and strawberry ice cream terrine

scallop carpaccio and toasted curried oats

Creamy mussel and haddock chowder

Raw tomato stuffed with peppers,mushrooms and walnuts,creamy sauce

two types of figs and almond gratin

Cream of cauliflower

Fish roe appetizers

Roast scallops with creamy leek sauce

Salmon and mussel blanquette

Salmon and mussel blanquette

Scallop and cabbage Aumoniere

Gravlax salmon

Salt-cod,red pepper and lettuce salad

Potato,cod and green pepper omelette

Mini corn galettes on small skewers