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Small choux buns garnished with cream of foie gras

Cream of chestnut soup with pan-fried foie gras

Scallop with cream of foie gras served in the shell

Dried duck's breast,roquefort whipped cream and griotte cherry spoonful appetizer

Ramekin of Foie gras in bacon sauce

Foie gras and broad bean mousse tartlet

Individual apple and foie gras pie

Foie gras on a bite-size slice of bread

Pressed leek and Foie gras terrine

Mini vegetables stuffed with foie gras

Cream of melon with chicken

Foie gras macaroon

Foie gras macaroons

Foie gras and lentil terrine

Foie gras and gingerbread terrine

Lentils with foie gras

Foie gras terrine

Young guinea-fowl in crunchy purse with Chablis

Deveining the foie gras

Oyster and foie gras tartare

Cecina ham roll filled with cheese and Foie gras skewer

Foie gras and beef terrine

Foie gras and walnut terrine

Foie gras Croustillant with popcorn and spices

Marble foie gras terrine

Terrine of foie gras

Foie gras

Foie gras

Foie gras

Gambas and foie gras on picks

Leaving the raw foie gras to soak in a bowl of salted water before deveining

Covering the goose foie gras with the melted grease before putting in the refrigerator

Foie gras and gingerbread terrine

Foie gras and truffle terrine

Foie gras and cherry terrine

Sliced lump of foie gras with aspic

Foie gras marinated with Christmas beer

Chicken and duck foie gras terrine

Pot of foie gras

Foie gras on toast

Foie gras Parmentier

Foie gras on toast

Different flavored foie gras

Foie gras and dried fruit Creme brulee

Fresh foie gras terrine ( step by step : final)

Cockerel cooked in wine and duck foie gras terrine

Foie gras and poppy seed crisp Mille-feuille

Game and foie gras pie

Foie gras roll with pistachios

Foie gras tartare with corn

Wine grower's foie gras

Foie gras duo on gingerbread

Sliced bloc of foie gras

Foie gras with onion chutney

Layered apple and foie gras

Beef carpaccio and Foie gras

Foie gras and dried figs

Foie gras infusion

Foie gras terrine, fig brioche

Gingerbread with mango and foie gras

Foie gras and pomegranate seeds on toast

Duck roast stuffed with foie gras

Mango cubes topped with foie gras mousse

Sour griotte cherries and foie gras

Pyramid of foie gras and stewed onions

Celery,mushroom and foie gras pie

Celery,mushroom and foie gras pie

Duck foie gras with dried fig puree

Half-cooked foie gras with lentils

Pan-fried foie gras and stewed onions on taost

Pan-fried foie gras and apples in filo pastry

Roast foie gras with honey and gingerbread with pink peppercorns

Truffle and foie gras soup sealed with pastry

Mixed salad with foie-gras,melon and grisons meat

Pan-fried foie gras with grapes and pears

Miso-style pan-fried foie gras and shiitake broth

Gingerbread,foie gras,mango and coppa Mille-feuille

Foie gras pie

Christmas foie gras

Foie gras with Sauternes wine jelly

Foie gras with gingerbread and a small bunch of white grapes

Foie gras with stewed raisins

Roast foie gras with pears

Foie gras with sliced bread

Sliced bloc of foie gras

Foie gras mousse with apples

Foie gras and Clemence port mousse

Foie gras with figs and pomegranate seeds

Foie gras and Jerusalem artichoke Mille-feuille

Foie gras on toast and romanesco cabbage

Foie gras with pan-fried mirabelle plums

Foie gras with grapes and mesclun

Pan-fried foie gras and pears

Pan-fried foie gras with figs

Green bean and foie gras salad

Puff pastry filled with foie gras and dried fruit

Foie gras with figs on toast

Bite-size foie gras with mushrooms and chives

Bite-size foie gras with mushrooms and chives

Foie gras and cranberry delicacies

Pan-fried foie gras with fennel and langoustines

Galette with foie gras,lemon and crunchy caramel

Young pigeon salad with cep mushrooms and foie gras

Foie gras,sweet and sour apple and tomato sauce

purple potato crisps with foie gras

Poulard hen breast with creamy sorrel

Foie gras Creme brulee

Rabbit and foie gras in lager aspic terrine

Foamy mushroom soup with truffles and diced foie gras

Cream of pumpkin soup with diced Foie gras and grilled chestnuts

Pan-fried foie gras with cider, apple stuffed with blood sausage

Foie gras on toast on a fork

Foie gras tapas

Foie gras toasts

Beans with barnacles and foie gras

Confit fig and duck foie gras

Truffle and foie gras canapes

Plate of foie gras

artichoke hearts with foie gras

duck foie gras on toast, with dried fruit (topic: revisited foie gras)

goose foie gras, dried pineapple, sweet potato fries and pineapple puree (topic: revisited foie gras)

Foie gras and potato bundles

Leg of duck with morel sauce

Chicken stuffed with Roquefort

Dried apricot, foie gras and fig appetizers

Duck liver parfait with grilled bread for Christmas

Foie gras terrine

Oysters with foie gras and scrambled eggs with truffles

foie gras

Slicing a foie gras terrine

Thinly slicing the foie gras

Goat's cheese and peanut cream appetizers

Gingerbread and foie gras appetizer

Quinoa with egg with grated foie gras

Scallop and foie gras mille-feuliie

Pan-fried scallops and foie gras

Adding the Cognac and the spices

Foie gras emulsion with sweet and sour stewed onions

Spicy foie gras broth

Bloc of foie gras

Foie gras in a glass jar with baguette slices

Foie gras

fillet of ducks breast salad with flakes of foie gras

Spinach salad with foie gras,walnuts and croutons

Chicken breast with tagliatelles and cream sauce

Mille-feuille of duck foie gras and hare rillettes

Foie gras terrine

Foie gras,duck breast and cheese savoury candies

Foie gras appetizers and a glass of champagne

Jar of foie gras terrine

Pan-fried thinly sliced chicken with button mushrooms and Saint-Marcellin cream

Goose with mushrooms and cream sauce

Gers chicken casserole

Spoonsful of Foie gras with onion jam and raisins

Nougatine tuile biscuits with pan-fried Foie-gras cubes

lamb collar stewed with red wine and carrot puree

Foie gras baked in bread

Foie gras baked in bread

Foie gras,pear and duck fillet marbled terrine

Foie gras and raw ham terrine with melon balls

Duck foie gras terrine

Grape and foie gras appetizers

Gascogne bite-size open sandwiches

Chicken and mushrooms in Riesling suace

Foie gras and slices of bread

Flonz (Rhineland black pudding) with foie gras

Foie gras in broth

Foie gras butter

Tart flambe

Potato,foie gras,scallop and sesame seed appetizers

Foie gras carpaccio with spinach and raspberry vinegar

Confit de canard glazed with foie gras

Rabbit stuffed with foie gras

Chicken with lemon

foie gras with chutney

Foie gras mousse with vegetable crisps

foie gras mousse open sandwiches

Pigeon a la ficelle with foie gras

Capon stuffed with foie gras and grapes

Round slice of foie gras on a fig

Coddled eggs with foie gras

Foie gras and chicken terrine

a festive torte filled with foie gras

Rabbit terrine with foie gras in beer aspic

Lamb with creamed garlic

Grilled liver with peaches

Foie gras escalopes

Jars of foie gras

Rolled chicken breasts with herbs

Bite-size foie gras covered with crushed pistachios

Foie gras coated in gingerbread crumbs

Pan-fried foie gras on a bed of cinnamon-flavored sauerkraut,apples and gingerbread

Foie gras with chestnuts and individual flaky pastry turnover

Poached egg and foie gras in puff pastry

Fried foie gras with baby spinach, sweetcorn and foam

Foie gras escalope

Sliced foie gras

Spoonful of foie gras

Whole foie gras

raw foie gras