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Celey stalks filled with strawberry and almond cream

chicory with pear and roquefort

Cinnamon-flavored almond cream with strawberries and Amazake

Almond cream and strawberry ice cream terrine

Almond cake topped with strawberry carpaccio

Cherimoya, almond and mimolette cream

Creamed zucchini and leek soup

Baked almond cream with summer fruit

Cream of avocado on chicory leaves

Goat's cheese and peanut cream appetizers

Parsnip cream with grated carrots and apples

Cherries in syrup,confit angelica,wild strawberries and cream Verrine

Trifle with strawberry sauce and cream

Thinly sliced veal's liver with confit lime and creamed celery

Lemon and almond sponge cake with strawberries and cream

Raspberry and Mendiant Tiramisu

Raspberries and figs with cream and almonds

Mirabelle and almond clafoutis

Organic almond puree

Cream of leek soup

Cream of chickpeas

Big button mushroom creamy soup

fromage frais with trout roe

Pear and almond paste pies

Garlic,sweet almond and grape cream

White asparagus with herb sauce

Spinach and mushroom salad with creamy dressing

Cream of chives

Bananas with lavander and almond cream

Almond cream with cinnamon and lemon

Tuna mousse and shrimp on a bite-size slice of bread

Creamy cod Brandade and red peppers on a bite-size slice of bread

Raw ham and cream of anchovy canapes

Verrine of creamy cep mousse

Soft-boiled egg with cream of chickpea dip

Small choux buns garnished with cream of foie gras

Creamed pumpkin and carrot soup

Cold carrot and cumin soup

two types of figs and almond gratin

Amazake cream with fruit salad

Vanilla cream dessert with a touch of strawberry jam

Mango verrine

raspberry with single cream

Gariguette strawberries with mascarpone cream

Tart flambe

Blackberry fools with almond tuile biscuits

summer fruit gratins

Chocolate cannelonis

Red mullet Timbale

Cream of chestnut soup with pan-fried foie gras

Tomatoes stuffed with cream of avocado

Cream of melon with chicken

Pumpkin and chestnut soup with cream

Pear and goat cheese pie

Scallop and oyster tartare with creamy lime sauce

Mango and shrimp cocktail

Roquefort and pear on toast

Strawberry cake with whipped cream

Blinis with marinated salmon,redcurrants and whipped cream

Vegetable Cannellonis

Dark chocolate cream dessert topped with thinly sliced almonds

Mixed sheep's milk cheese and spinach on bite-size slice of bread

Vegtables with cream sauce and dried fruit

Festive panna cotta in a berry sauce

Panna cotta with raspberries and pistachio nuts

Panna cotta with figs

Grapefruit and raspberry cream with sugared lemon balm

Limoncello cream with nutcrumble and raspberries

Raspberry cream cake

Cream of turnips with parmesan

Small raw tomatoes stuffed with roquefort cream and almonds

Almond cream with grapes

Almond cream dessert

Almond and cream Pastilla

Cream of beetroot with Fromage frais and mussel Verrines

Mussel tartlets

Cooked scallops

Creamed mozzarella and tomato verrine

Button mushroom soup

Cream of pumpkin soup with scallops

Cream of mushroom soup

Cream of oyster soup

Urchins with creamed white asparagus

Cream of shiitake mushroom soup

Spreading the cream onto the uncooked pastry

Grilled creamy Roblochon with truffles

Cream of swiss chard soup with linseed oil

Cream of cauliflower soup

Cream of cauliflower soup with leeks

Pumpkin soup

Cream of bean soup

Cream of lentil soup with steaky bacon

Cooked oysters with cream and onion sauce

sprouted fennel seeds and cream on toast

Individual cream of corn

Farfalle with cream of small pumpkin

Tuna mousse

Red kidney bean cream

Young guinea-fowl in crunchy purse with Chablis

creamed cheese rolls with marigold petals

Asparagus with dill sauce

crab flan with caramel

Verrine of cream of courgette and a leaf full of lumpfish roe

Chitterlings sausage Normandy open sandwich

Russian-style Consomme,whipped cream with herring roe

Creamy mushroom cappuccino

Baked head of garlic

Creme brulee with parmesan

Creamy garlic soup

Hard-boiled eggs with dill cream and cream of tarama

saffron-flavored creams with St George's mushrooms

Celeriac filled with celery and nutmeg cream

Cream of sorrel soup

Aniseed-flavored Clitocybe ice cream

Eggplant,ewe's cheese and sun-dried tomato Mille-feuille

Cucumber with yoghurt and herbs

Hard-boiled eggs stuffed with cream of anchovy

chanterelle mushroom soup (topic: mushrooms)

Ice cream in a cone

Chicory-endive salad with tuna cream

Salmon in crisp casings

Cream of pea soup

Cream of trout Mille-feuille

Crisp raw button mushrooms with cream and herbs

Saucepan of cream of white asparagus soup

Cream of cep soup

Cream of orange lentil soup with surimi

Pea and lettuce soup with cream

Small cream of herbs

Artichokes stuffed with crab

Rollmops with cream, dill and pink pepper berries

Shrimp and leek salad

Salmon and chicory Charlotte

Vanilla cream dessert with wild strawberries

A profiterole with marzipan cream and plum mousse

Apricots with almond blossom cream

Small cream and almond dessert

Almond cream and gingerbread Verrines

Vanilla and almond cream dessert

Almond and hazelnut Russian cake

Pear stuffed with almond cream

Almond and pistachio cream dessert

Fruit and vegetable brochette with Philadelphia cream

Filo pastry,quince paste and almond cream Mille-feuille

Cream of avocado with herbs on a bite-size slice of bread

Creamy cheese, walnuts and dates on a bite-size slice of bread

Pan-fried pineapple with rum,whipped cream and almond tuile biscuit

Hot oysters with creamy lentils

Various luxury deserts, and espresso Martini and liqueur

Various luxury deserts, and espresso Martini and liqueur

Blackberries with cream

Cream Babas

Cream dessert with raspberries

Chocolate and raspberry Mille-feuille

Wafers filled with raspberry cream

chocolate and raspberry cream desserts (topic: little tasty pots)

Beetroot panna cotta on a tray

Beetroot panna cotta

Chocolate cupcakes with whipped cream

Strawberries stuffed with vanilla custard and coated with strawberry syrup caramel

Spoonful of strawberry Charlotte

Custard with summer fruit and meringue

Vanilla Creme brulee with strawberry puree

Chocolate cream dessert with fresh fruit

Giant Madeleine with whipped cream and summer fruit

Strawberries with rosemary milk and orange

Fruits in syrup,spicy cream and aniseed custard

Whipped strawberries and cream

Vieux-garcon jam Savarin

a scoop of vanilla and strawberry ice cream

Summer fruit with a sabayon au gratin

Strawberry souffle and Madeleines with cream filling

Strawberry Mille-feuille

Fontainebleau with strawberries and rosemary( topic :cream of fresh cheeses)

Strawberry gratin

Spoonful of cream and wild strawberries

Strawberry,macaroon and whipped cream Verrines

Strawberry,macaroon and whipped cream Verrines

Lime and strawberry cupcake

Strawberry tartlets

Strawberry,meringue and whipped cream Verrines

Strawberry,meringue and whipped cream Verrines

Gariguette strawberries and raspberries with cream

Strawberry tartlet

Three coloured exotic fruit glass

Strawberry cracknel biscuit

panna cotta with summer fruit

Panna cotta con le fragole (panna cotta with strawberries, Italy)

Panna cotta with raspberry caviar, Italy

Panna cotta with raspberry caviar, Italy

Halva mousse with strawberry sauce

Panna cotta with strawberry sauce

Strawberries and cream in a glass

Strawberry and cocoa pancakes

Millefeuille with strawberries

Pavlova with red fruit

Roquefort cream canapes

mixed toasted sandwiches

Roquefort mousse and raisin tartlet

Dried duck's breast,roquefort whipped cream and griotte cherry spoonful appetizer