写真素材の検索結果

rabbit with tarragon

Chicken and dried fruit cooked in a casserole dish

Cast iron casserole dish and steam

sliced Parma ham

Mussels Marinieres

Fromage a raclette

Olive fougasse

Omelette in frying pan

Chicken and dried apricot terrine

Lamb collar stewed in red wine and tarragon

Raw foie gras

Angler fish with sausage and cabbage

Casserole dish of duck with pears,red wine and orange

Cutlery on tea towel

Poulard hen with mead

Stuufed eggplants with mozzarella

meatballs with mint

Salmon and sorrel lasagnes

flour

Stuffed cabbage

Pasta shell,rabbit,tarragon and mustard timbale

Duck cooked with beer and button mushrooms

Roast pork with sage and mirabelle plum chutney

macaroni bake

Beef and potato stew

Poulard hen with vanilla-flavored creamy sauce

Baskets of artichokes

Tagliatelles with leeks and diced bacon

Saffron milk cap mushroom flognard

Covering the raw chicken with mustard sauce

Roast chicken

Veal and carrot stew

Tarragon button mushrooms in frying pan

Leek and sorrel savoury tart

Selection of herbs

Mixed rabbit salad

Chicken stuffed with garlic,tarragon and coriander

Chicken with tarragon and confit tomatoes

Braised rabbit with tarragon and mushrooms

Lamb knuckle joints with vegetables in a casserole dish

Grilled tofu brochettes

Leg of lamb cooked seven hours

Pike-perch with leeks

Basque chicken with Espelette peppers in a casserole dish

Duck's leg baked in salt

Adding the onions and the diced bacon to the beef and carrot stew

Adding the carrots to the beef stew

Tea cloths,wooden spoon and whisk

Meat and bell pepper brochettes

Rib of beef

Extra fine green beans

Petit sale with lentils

Petit sale bacon with lentils

Boeuf bourguignon

Pheasant Crepinette with walnuts and chicory gravy

Cast iron casserole dish with steam

Chicken salad with tarragon ice cream

Lobster and tarragon vegetable gratin

Herb omelette

Zuccchini and tarragon savoury cake

dicing the bacon

Grilled rabbit with vegetables and tarragon

Tagliatelles with truffles on a wooden table

Leek Fondue

Stuffed cabbage cooked in a cloth

Beef Parmentier

Leg of lamb with roast potatoes

Pig trotters with chanterelles in a cooking pot

Cast iron casserole dish

mussels with lemongrass (topic: shellfishes)

Fish gratin with tarragon

Pork chop with mustard sauce

Thinly sliced beef with peanuts and broad beans

Vanilla-flavored chicken supreme with spring vegetables

Duck Magret with bilberries and turnip crisps

Quail with morels

Pan-fried fog's legs with broad beans

Veal knuckle with asparagus and morels

Preparing the mussels

Vegetables cooking in a cooking pot

Oven-baked tomatoes with garlic and parsley

Trout fillet in tarragon sauce

Potato pie

Courgette pie

4 o'clock open sandwiches

Game barbecue outdoors

Chicken and shellfish Fricassee

Beef steak with sauce Bearnaise and green beans

Beef steak with sauce Bearnaise and green beans

Raw guinea-fowl

Veal knuckle in casserole dish

Emptying the tomatoes ( step by step : stuffed tomatoes)

penne pasta bake with aubergine and chicken (subject: bakes)

Copper saucepan with steam

Vanilla-flavored veal blanquette

Vanilla-flavored veal blanquette

Bouillabaisse

Bacon with lentils

Pasta with ceps and black truffles

Pasta with coalfish

Turnip and parsnip gratin

Cooking spaghettis in a stewpot

Adding the butter,the parmesan and the bread crumbs to the macaronis

Lamb Epigramme with herb butter

Leg of lamb with garlic

Leg of lamb with garlic and lavander

Five hour leg of lamb

Polenta

Thyme sprigs and leaves on a tea towel with a knife

Peeling hard eggs ( step by step :bollito misto with green sauce)

lentils

Pork cracklins and a glass of Beaujolais

Raclette

Cooking crayfish on a gaz cooker

Grilled porks fillets with turnips

Small casserole dish of bull's tail with carrots and peas

Veal escalope in membrane,mustard sauce

Potatoes with herbs

Lobster with apples and pink peppercorns

Tajine dishes

uncooked paupiettes (topic : classical dishes)

Adding the vegetables to the meat

Checking to see if the soya beans are cooked

Roast guinea-fowl with beer and shallots

Provencal-style free range rabbit

Streaky bacon and vegetable soup

Fish stew

Pot-au-feu

Beef and carrot stew

Traditional hotpot

Chicken and lemon curry

Pan-fried monkfish Medaillons with vanilla

Cooking the vegetables

Madeleines

raw loin of pork

raw piece of pork

Buckwheat pancakes

Buckwheat pancakes

Crepe Complete

Boeuf a la ficelle, Navarin printanier and veal blanquette

Risotto with ceps and walnut oil

Lasagnes a la bolognaise

Chicken boiled with vegetables

Herb chicken with potatoes

Chopped tarragon leaves

Tarragon on chopping board

Gnocchis

Straining the pasta

onion tart (topic: savoury tarts)

individual cheese tarts (topic: savoury tarts)

Breaking the pastry seal before turning out the terrine

Tarragon

Tarragon

Tarragon

Tarragon

Tarragon

Preparing Risotto

Stuffed tarragon chicken

A ball of dough on a tea towel next to a floured quiche dish

A grilled pulled beef burger with tarragon aioli

Salmon Teriyaki with tagliatelles and salmon roe

Oeufs cocotte (baked eggs, France) with tarragon

Leg of venison on turnip & tarragon rosti with redcurrant jelly

Rabbit pie with tarragon

mini plum batter puddings

Preparing mussels in wine stock, step 2: boiling in stock

Cookies

Chicken pieces with potatoes, lettuce & tarragon mayonnaise

Fresh tarragon on white background

Saddle of lamb with tarragon honey, peas, and mountain cheese flan

Sea bream fillets with bacon in white wine, cream and tarragon

Turkey breast braised in Mediterranean vegetables

Chicken with creamy tarragon sauce

Tarragon, whole and chopped, mezzaluna on vintage chopping board

Tower of tomato slices with tarragon on a wooden board

Leg of lamb in herb crust

Ham and fine herb raviolis

Veal Blanquette

tete de veau

cheese and onion omelette

Morbier

Fromage a raclette

Salmon and chocory with tarragon papillote

Noisettes of lamb with tarragon and vegetables

Pouring white wine on the rabbit

Plate of roasted guinea fowl on greens and forest tarragon

Baked chicken with tarragon and garlic in roasting dish

Kitchen utensils for making steamed salmon steaks with tarragon salsa verde

lamb tajine with dried fruit (subject: tajines)

Roast leg of lamb with beans

Baked penne with beef

Baked lasagna with meat and chard

Cherry clafoutis

White asparagus in a dish on a kitchen towel

Uncooked spaghetti in a cooking pot

Rocket

Roast beef

Italian-style rustic tomato soup

Small savoury cake with with broad beans and turnip tops

Basil leaves on a tea towel