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Creme fraiche

Assorted herbs

Assorted herbs

Foie gras and peanut Creme brulee

Spicy potato waffles with creme fraiche and chives

Turbot with preserved lemons

A baked potato with chive creme fraiche

Ground spices and chives

White sausage flan

Fresh herb pancake with marinated salmon

Lots of chopped chives (filling the image)

Chopped chives on a knife

Eggs and Chives

Dried chives on a spoon

Baked eggs with chives

Baked eggs with chives

A devilled egg with chives

Smoked salmon mousse and avocado mousse

A slice of bread topped with goat's cheese, pesto and tomatoes

Vinaigrette with chives in a bowl

Vinaigrette with chives in a bowl (seen from above)

Mushrooms in cream sauce with chives and sage

Fresh chives and kitchen scissors on a wooden board

Buckwheat rolls with fresh cheese and chives

Potato filled pierogies (Pirogi) with sour cream and chives clos

Mushrooms filled with goat's cheese and a tomato and pepper salad

Eggs and Chives

Lentil,tuna and raspberry salad

Fresh chives with a herb chopper

A wooden board with chives, red onions and measuring spoons

Pea and broccoli soup

Celery salad with chives

Veal rib roast with asparagus and fresh pasta

Spice rack

Greek soup

Pancakes with chives

Blood sausage with Jerusalem artichokes, crushed hazelnuts and pistachios (topic: jerusalem artichoke)

Beetroot carpaccio with beetroot leaves and chives

Beetroot carpaccio with beetroot leaves and chives

Individual asparagus Flans with chive cream

Balls of creamed egg coated in chives

Balls of creamed egg coated in chives

Chives being chopped with mezzaluna knife

Sardine and avocado mille-feuille

Shrimp tartare in flower-shapped filo pastry (topic the raw)

Puff pastry case filled with monkfish and asparagus sauce

Truffade Auvergnate

Mini Pitas with ceps and mini nordic blinis

Mini Pitas with ceps and mini nordic blinis

A spoon of noodle soup from China with chopped chives

Fresh cheese with chives

Two bowls of thick and creamy mushroom soup garnished with mushroom slices and chives in blue bowls on a wooden surface

A slice of potato bread topped with butter, tomatoes and chives

Smoked herring with chive yoghurt

Pumpkin soup with chives and chopped pumpkins

Quark with chives in a clip-top jar, and a chunk of baguette

Cooked glass eel with potatoes

Clear broth with dumplings and chives

Plated lamb shank in a rich gravy on potato mash garnished with chives on a wooden background

Stuffed potato dumplings with chives

Tacos filled with green asparagus, rad cabbage and San Daniele ham

Fish soup with chives and lemon

Tortellini salad with ham

Sepia pasta fritters with chives and peppers

Chives, red onions, paprika powder and measuring spoons on a wooden board

Chives, red onions, paprika powder and measuring spoons on a wooden board

Scrambled eggs with chives in a pan on a wooden surface

A heart-shaped fried egg with chives

Purple potato chips, tzatziki dip and chives on a white marble board

Smoked salmon with potatoes

Piece of doe with redcurrant sauce

Ham,cheese and chive toasted sandwich

Oven-roasted thyme potatoes with chive creme fraiche

soya caramelized salmon with button mushrooms (topic: caramelized cooking)

Caillettes

Bouchot mussel chowder

Mixed salad with smoked duck breast

Quick tarte flambee

Rabbit coated in breadcrumbs with cucumber in yoghurt

Noodle soup from China with chopped chives

Button mushroom,rocket lettuce and walnut salad topped with crisp bacon

Cream of mushroom soup with chives

scallops with chanterelles and white kidney beans

Cabbage and salmon Parmentier

Crackers topped with cheese, bacon, salmon and chives served with white wine

Tuna fish with garlic and a pepper sauce

Liver dumplings

Fried potato cake

salmon terrine with bread and coriander

Scallops with ceps in their shells

Alsation salad

Scrambled eggs with boiled potatoes and baby leaf spinach

South Tyrolean ravioli with spinach and mountain cheese

shiitake and beef in jelly terrine with tarragon and spring vegetables (topic: mushrooms)

A savoury waffle with a fried egg, asparagus wrapped in ham and chives

Potatoes with herb butter,leeks with mustard sauce,vegetable casserole

brioches stuffed with scrambled egg and salmon

Herb fish soup with grilled bread

Penne pasta with broad beans and peas

Sausage with potato salad

fried noodles with prawns

Yakisoba

Apple crumble

Cretan milk shake

ネギを小口切りにする女性の手元

Pan-fried veal liver,sweet and sour sauce

lentil and two salmon salad

Chinese crab soup

Lamb Epigramme with herb butter

Mussels in coconut milk

A carrot medley

Rocket salad with anchoyade

Vichyssoise soup (creamy leek and potato) with olive oil, fresh chive and sour dough bread

Russian potato cakes with a mushrooms filling

Pea salad with smoked fish

Foie gras in chicken stock

ネギを小口切りにする女性の手元

Omelette with smoked salmon

Pierogi filled with beef

Clear soup with prawn wontons and bok choy

Feta cheese cream with chickpeas and chives

Wholemeal open sandwiches topped with soya quark and various vegetables

Cheese dumplings on Savoy cabbage

Jerusalem artichoke soup with scallops

Ham and eggs with asparagus

ネギを小口切りにする女性の手元

ネギを小口切りにする女性の手元

balls of flavored goat's cheese

Chinese noodles with seafood salad

Round slices of cassava topped with Chipirons and West Indian peppers

Wholemeal open sandwiches topped with soya quark and various vegetables

Pancake soup with chives

Mackerel marinate with Muscadet,fish ball fritters

tapenade and anchovies on toast

Casserole dish of fish stew

sauteed Mediterranean prawns with herbs and harissa, spicy pancake (topic: cooking with herbs)

Celery filled with tapenade, quail's eggs and lettuce leaves on grilled bread

Beef roulade with potato orzo pasta and red cabbage

Cheese Spatzle (soft egg noodles from Swabia) with fried onions in an enamel baking dish

Cheese Spatzle (soft egg noodles from Swabia) with fried onions in an enamel baking dish

Speedy mac and cheese, creamy fettuccine carbonara

Potato,foie gras,scallop and sesame seed appetizers

young rabbit and carrots in aspic with chives

Upside-down artichoke tart with goat cheese and smoked chicken

Chicken stuffed with herbs

chinese oyster (topic: trip to asia)

Potato and vegetable soup with smoked pork and horseradish

Roast pork with crackling and potato dumplings

Raw eggs with cream in a bowl

Radish gratin

Salmon roll filled with crab

Strawberries and creme fraiche

Spoonful of cream

Creme fraiche

Strawberry and cream

Strawberry and cream

Spoonful of cream

Thick cream with thinly sliced almonds

Bowl of thick cream

Whipping cream

Whipping cream

Coeur de boeuf tomato stuffed with creme fraiche and sprouted leek seeds

Cooking the eggs au bain marie

Roast spiny lobster tails

Creme fraiche made with unpasteurized milk

Assorted herbs

Cucumbers stuffed with creme fraiche and lumpfish roe

Pot of cream

Pan-frying the leeks and adding the cream

Summer fruit scones

Cremets with summer fruit

Cream of avocado on chicory leaves

chicory with pear and roquefort

Scallion,basil and coriander in a bowl of water

Lobster and vegetable creamy soup

White asparagus with herb sauce

Shrimp and leek salad

Stuffed red onions

Pot of thick cream

Ingredients

Peaches and pears in syrup

Plate of summer fruit

Spoonful of cream and wild strawberries

Bowl of cream

Dairy products;butter,milk,yoghurt and eggs

Eggs and mascarpone

Pot of thick cream

Ingredients for veal blanquette

Adding the thick cream to the sweetcorn for Chinese pates

Waffle iron

Chestnut blinis with salmon roe

Veal escalope with button mushrooms and cream sauce

Asparagus loaf

Cream of white asparagus

Wholemeal bread with fish mousse

Chives

Gariguette strawberries with creme fraiche

Pike mousse on farmer's bread with fish stock, creme fraiche, lemon, chervil and salmon caviar

Creme fraiche mousse with rhubarb and orange granita

Small pots of herbs with signs