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Small casserole dish of bull's tail with carrots and peas

Veal meatballs with Roquefort

Bull's tail cooked with onions and carrots

Thinly sliced beef with peanuts and broad beans

Cooking the vegetables in a casserole dish

Oxtail with lentils and carrots

Pork chop with mustard sauce

Vanilla-flavored chicken supreme with spring vegetables

Cooking frozen vegetables in a frying pan

Hake fillet with spring vegetables

pan-fried chicken with baby vegetables

Quenelles with vegetables

Haggis pie with carrots and peas (Scotland)

Risotto with chicken and vegetables

A beef meatball on a bed of mashed potatoes

Preparing the vegetables

Beef fillet a la Ficelle,hollandaise sauce with truffles

Vegetable jardiniere

Scallop,Tarbais bean,young vegetable and smoked magret casserole

Beef steak and green beans

Beef fillet with a tarragon crust, Hasselback potatoes, baby spinach and glazed pearl onions

Steam-cooked chicken breast with marow-bone and vegetables

Suckling veal with chanterelles and young vegetables

Chicken with peas and carrots in creamy sauce

Frankfort cake

Beef Stew

Pea,carrot,artichoke and smoked bacon casserole

Pea,carrot,artichoke and smoked bacon casserole

Pork chops with peas and carrots

Lamb chops with spring vegetables

Veal with pistachio butter

Roast veal with vegetables

Ancenis chicken with potatoes,almonds and carrots

Carrot flavored shepherd's pie

Oraganic pork and vegetable casserole

Seitan with spring vegetables

Potatoes with herbs

Grilled porks fillets with turnips

Chinese-style pork fillet

Beef toung and potatoes ( topic : products from the tripe butcher)

Pasta with coalfish

Lentils with onions

Lentil salad

Herb chicken with potatoes

Moroccan-style Leg of lamb

Vegetable casserole

Casserole dish of lamb knuckle joint with vegetables

Rabbit with herbs and vegetables in a casserole dish

Chicken boiled with vegetables

Chicken stew with potatoes, carrots and tarragon

Oxtail and onion stew with carrots and mashed potatoes

Veal with spring vegetables

Stuffed veal Caillette with gravy and spring vegetables

Vegetable fricassee with walnut oil

Chicken Waterzoi

Waiter carrying a tray with two plates of stuffed cabbage with lentils

Stuffed cabbage with lentils

Tripoux cooking in a casserole dish

Spring Navarin casserole

Layered seitan and potatoes,pea puree,mint and rocket lettuce

Vegetable salad

Six different vegetable purees in bowls

Crab Croustillants

Spring vegetable Risotto

Indian-style spicy vegetables

Duck and courgette Croustillant

Chicken pie a la macedoine

Tortiglionis with meat sauce

Tortiglionis with meat sauce

Lamb Navarin with peas and carrots

Loin of lamb with vegetables

Peas and carrots with diced bacon

Beef tongue and traditional mustard individual pies

Unbaked mini meat pies

Freshly baked mini meat pies on a cooling rack

Herb and onion minced meat loaf

Assorted savoury dishes

Pot-au-feu

Eggplant rolls filled with tuna

Chicken and vegetable Tajine

Raw duck leg marinating

Pork cheek Civet with sage

Roast pork wrapped in bacon and sage

Southern Pieds paquets

Pork fillet coated with fresh herbs

Irish stew with lamb shoulder, potatoes, carrots, onions, and peas (Emerald Isle, Ireland)

Irish Stew with lamb shoulder, potatoes, carrots, onions and peas (Emerald Isle, Ireland)

Irish Stew with lamb shoulder, potatoes, carrots, onions and peas (Emerald Isle, Ireland)

Leg of lamb in herb crust

Chopped veal shoulder

Beef's toungue cooked tomatoes gherkins

Duck and vegetable Hachis

Bacon with lentils

Meatloaf filled with peas and ham with fried potatoes

Vegetable Parmentier

Salmon steak with pesto, potatoes and peas

Kidneys with aniseed sauce and carrot tagliatelles

Lamb knuckle joints with vegetables in a casserole dish

John Dory fillet with thinly sliced vegetables and ginger,mashed orange lentils and potatoes

knuckle of pork and lentil stew (topic: pot-au-feu)

Rabbit with rosemary cream

raw vegetable salad

Pork schnitzels with potatoes, carrots and peas

Beef bourguignon with beef heart, carrots, mushrooms, cress and potatoes

Petit sale bacon with lentils

Thick round fillet stuffed with vegetables

Pheasant soup with peas, carrots and potatoes

Garnished barley Couscous

Nepal potato salad

Rabbit with herbs and vegetables

Aromatically steamed beef steaks with beans, peas and potatoes

How to make osso buco with peas and carrots

Chicken with tarragon, lemon and new potatoes

Grilled swordfish burger

Duck Magret with bilberries and turnip crisps

One Pot with chicken, vegetables and tarragon

Chicken and tarragon pot roast

A plate of beef and vegetable stew topped with mashed potato

Still life of cottage pie with minced beef, gravy and vegetables on white plate

Vegetable stew

Stuffed chicken breast with a herb crust served with pasta and mange tout

Lamb navarin

Hearty beef stew in a pot and in pastry cases

Leg of venison on turnip & tarragon rosti with redcurrant jelly

A beef steak with an amaranth crust and roasted vegetables

Schweinebraten im Serranoschinkenmantel mit Rosmarinkartoffeln und Zuckerschoten

Bollito misto con salsa verde (boiled meat with green sauce)

肉じゃが

肉じゃが

Veal knuckle with lobster and vegetables

Peeling the vegetables

Cockle and vegetable lasagnes

Vegetable Couscous

Garden vegetables a l'etouffee

baby spring vegetables

steamed baby vegetables

Peas and carrots

Lasagnes a la macedoine

Vegetable Korba

Veal's cheeks in wine sauce

Steak and kidney pie

Sicilian-style tuna

Sicilian-style tuna

Beef fillet with rice groats & oxtail with candy sugar

Milan-style Osso-bucco

Milan-style Osso-bucco

Veal and vegetable stew

Veal stew with fennel and carrots

Rabbit terrine

Pan-fried sweetbreads with scallops

Fischstabchen mit Kartoffelpuree und Karotten-Erbsen-Gemuse

Oven-roasted vegetable salad with fried eggs

Indian potato curry with peas and carrots

Vegetable curry (potatoes, beans, peas and carrots; India)

Veal stew cooked with wine

Veal stew

Raw carrots,potatoes and small onioons

Orloff roast veal

Sausages with mashed potatoes and carrots and peas in gravy

Potato,carrot,artichoke,banana and walnut salad

Stoemp topped with a poached egg

Veal knuckle in casserole dish

Pptato and carrot casserole dish

Piece of cod coated with herbs

John Dory fillets with green asparagus

Vegetable galette

Beef's tongue, Gribiche sauce

Pan-fried liver with lemon

Shoulderblade bone a la diable

preparing salmon and potatoes before cooking

New potatoes saute on a nest of vegetables

Pork chop with carrots, peas and boiled potatoes

Roast veal with spring vegetables

Chicken fillet in cornflakes with potatoes and peas

shoulder of lamb stew with tarragon gravy

Lamb's brains with pleutotus mushrooms

Trenel

paupiettes in cooking pot (topic : classical dishes)

steak with vegetables

Beef stew with carrots and peas

Veal and orange tajine

Overall of spring vegetables

Paimpol haricot bean salad with confit gizzards

Chicken Pot Pie with puff pastry, carrots, pototoes, chicken, and peas.

Chicken with apple, peas and carrots on mashed potatoes

Rabbit with potatoes, sugar snap peas and carrots

Garlic and tarragon turkey

A woman holding a bowl of chickpeas, potatos, carrots and cabbage (ingredients for Cocido madrileno - a Spanish stew)

Potato gratin with carrots and peas

Pan-fried whiting fillets with herbs

Steak with pepper sauce

Red mullet fillets and mashed potatoes with herbs

Vegetable and basil soup

bowl of vegetable soup on wooden table

bowl of vegetable soup on wooden table

bowl of vegetable soup on wooden table

bowl of vegetable soup on wooden table

How to prepare potato salad with sausage

Ingredients for making pea soup on a chopping board

Ham Tortillas