Cold cuts,pate,and raw meat
Pieces of raw pork
Cooking meat on the barbecue
selection of pork products
Rabbit pate
Grilled beef chop
Regional products
Grilled beef chop and chips
Plate of cold cuts
Chicken liver pate
Country pate terrine
Ham and pate
Roast ham with bones on a chopping board
Selection of raw meat
selction of raw meats
Roast ham for New Year's Eve
Raw backbone pork chops
Pieces of raw pork on a cutting board
Cooking the meat
Grilled lamb chops
Beef chop cooked in a grill-pan
Beef chops on the grill
Assorted cooked pork meats
Butcher's block and assorted dishes and meat
How to make roast pork with a crispy crust and cabbage slaw
Country pate on sliced bread
Roast Easter ham on the bone
Traditional loin of lamb
Chicken liver terrine on toast
Mixed grill : Lamb chop,veal liver,lamb kidneys,chipolatas and streaky bacon
Potted duck with ceps
Potted meat savoury tart
T.V dinner with a plate of cold cuts and cheese and a glass of red wine
Cassoulet
Veal chop
Pork chops with roquefort sauce
Roast rack of lamb with parsley and garlic on platter
Coddled egg with bacon and cheese
Still life with several cuts of pork
Chicken and pork barbecue on the beach
Carving a thick beef chop
Raw pork chops before grilling
Raw lamb chops
Raw pork chop
Mixing the ingredients together
Grilled pork chops with curry sauce
Pieces of assorted raw meats on a chopping board
Raw pork chops and roast on a chopping board
Cooking lamb chops in a grill-pan
lamb chops with stewed fennel
Pork chop and grilled pepper Mille-feuille
Pork grilling on the barbecue
Scallop and chitterlings sausage brochettes with mashed potatoes and tartare sauce
Pig-shaped cutting board with cuts of cooked pork
Grilled beef chop with shallots
Pate,ham and gherkin appetizers
Roast pork with crackling with vegetables and beer
Roast pork with crackling in roasting dish, beer
Ham pie in a baking dish
Basket of fresh summer products
Rib of beef
Traditional wild boar pate
Monkfish and ham roast
Chestnut and mushroom pate
Ham and tomato bake
A pork chop, bacon and kebabs on a barbecue
Stuffed roast pork
Glazed roast ham
Glazed roast ham with fruit chutney
Pan-fried veal chop with chanterelles,small onions and diced bacon
Potted duck,beetroot and green apple mini sandwiches
Traditional potted pork
Cantal, chervil and Pancetta quiche
Roast ham in a pastry lattice
Glazed ham with salad and sweet potatoes
Duck and pistachio terrine
Rabbit and herb terrine
poultry liver terrine
Selection of preserved food
Roast Christmas ham with apple rings
Fritters with ham and chutney
Mince and potato pie with savoy and bacon
Pork knuckle with sauerkraut, dumplings & gravy on plate
Roast ham with bacon, bay leaves and apples
Sherry, pineapple and mustard butter glazed ham
Roast ham, slices carved, on chopping board
Roast cochen de lait, sliced
Roast cochon de lait and spring vegetables
Raw beef chops
Roasted ham with bone in a roasting dish
Quiche Lorraine
Leek and smoked bacon tart
Partially Sliced Baked Ham on a Serving Platter
Pork chops with artichoke mash
Cecina ham roll filled with cheese and Foie gras skewer
Pork belly confit in lemongrass and soy sauce
selection from the market:meat,fish,vegetables and cheese
barbecue in the garden
Veal chop with orange zests and eggplants
Grilled veal chop with pink peppercorns
Cecina roll filled with roast scallops
Foie gras with savoy cabbage and smoked sausage en papillote
Dish of cold cuts
Bacon quiche in the dish on a cooling rack
Quiche Lorraine on cake rack (overhead view)
How to carve glazed ham
Jambonneau (pork knuckle, France)
Beef chop in spicy crust with baked potatoes
Prague ham pat・(Czech Republic)
Stuffed courgettes
Slice of Quiche Lorraine on a Plate
Quiche Lorraine, pieces cut, in the baking dish
Quiche Lorraine in baking dish and one piece on plate
Small roast rabbit a la plancha
Chickpea,mushroom,blood sausage, chorizo et pancetta tumbler
Beef chop with three sauces
Veal chop cooked in a casserole dish with braised lettuce and carrots
Red mullet and coppa ham Crostini
Thick raw beef chop
Quiche Lorraine with fish (seen from above)
Slice of Lardo di colonnata and tomato pulp on bread
Lardo di colonnata,anchovies and rocket lettuce on bread
Baked chicory wrapped in ham
Beehive (pasta bake with ham and cheese)
Beef chop and green beans
Grilled beef steak with a Coeur de boeuf tomato
Pork chop with pan-fried artichokes
Leg of lamb and lamb ribs in a thyme sauce, and lamb ragout with bacon beans and polenta, East Tyrol, Austria
Pork chop a l'ardennaise
Tandoori lamb chops
Pork chop with apples,tagliatelles and curry sauce
Cutting lamb chops
Raw beef chop
Young goat chops
Raw pork ribs
Raw pork chops
Meat Dishes Vertical Banners. Meat dishes vertical banners with chicken roast beef barbecue steak sausages in sketch style vector illustration
Traditional country pate
Still life with pork
Lamb chops caramelized with honey
Raw beef chop with herbs
Piece of pork chop and grilled avocado
Stuffed roast pork ready to be cooked
Mini supermarket trolley with a raw chop
Duck conserve with mushrooms
Preserved duck Parmentier
Chorizo,pork backbone, mushroom skewer
Pork chop with ham and cheese stuffing
A still life with an assortment of Italian hams, salamis and sausages
Trout wrapped in bacon in a roasting tin
Preserved duck
Terrine,pate and saucisson
Spanish pancetta, quail egg and tomato coulis on toast
Pistachio sausage in brioche
Assorted Grilled Steak and Chicken; Bratwurst and Bacon
Pork pate with herbs
Grilled eggplant,bacon and Brie appetizers
Cep Estouffade a la gasconne with grilled preserved duck
Three slices of goose liver pate on plate
Spoonful of Ham and Broccoli Casserole; Baking Dish
Cut spare ribs
Spare ribs and bones
Ham,goat's cheese and spinach grilled on toast
Pork chops with sage, wrapped in prosciutto, in tomato sauce
Smoked pork loin with peaches & green pepper; croquettes; sauce
Roast pork with shallot confit
Foie gras and raw ham terrine with melon balls
Assorted grilled steaks and chops on chopping board
Toad-in-the-hole with vegetables and gravy
Suckling pig chops wrapped in bacon and filled with cheese
Goose liver pate
Hawaii escalope with pineapple and mozzarella
Cooked meats on the boat
Roast pork with crackling
Bavarian Roast Pork with a Potato Dumplings
Fried pork ribs with cabbage on plate
Roast cured pork with crackling, partly carved
Salting the meat on the barbecue