Two chicken and vegetable kebabs with pumpkin confit
Sweet potato and pumpkin confit
Duck confit with lentils
Crispbread with tomato confit and bacon
Pumpkin salad with pomegranate seeds and lemon confit
Bass with fennel and tomato confit
Spaghetti with turkey confit and with tomatoes
Duck confit
Rice with tomato confit served in glasses as an appetiser
Duck Confit
Duck confit encased in potato
Savoury loaf with tomato confit
Cod with tomato and chilli confit
Duck confit and peppers
Bell pepper confit with honey
Confit de canard - duck leg confit from France
Goose breast confit with glazed apples
Duck confit salad
Confit chicken with Thai basil and paprika
Ostrich steak with stewed pumpkin
Roast pork with shallot confit
Turnip confit with cinnamon and nuts
Duck rillettes, pieces of pickled gherkins and bread
Duck confit on lentils
Plum tomatoes and salad
Gebratener Kabeljau mit Chorizo gespickt auf Tomatenconfit
Roasted tomatoes on a black baking sheet
Pepper confit in a wooden bowl and on bread
Duck breast with onion confit and fried potatoes
Parmentier de confit de canard (Duck confit & mashed potato bake, France)
Goat's cheese with berry confit
Quail pastilla with orange confit
Paimpol haricot bean salad with confit gizzards
Fennel confit for Christmas
Duck confit with scrambled eggs and potato foam
Confit tomatoes in olive oil with lemon thyme and balsamic vinegar
Canapes with olive tapenade, baby squid and tomato confit
Grape confit with Parmesan wafer and potatoes
Fresh sheep cheese with tomato chili confit
Ostrich steak with stewed pumkin
Stewed eggplants with tomatoes
Potato tart with duck confit
Duck confit with shallots
Bell pepper confit
Confit of goose
A slice of potato tart with duck confit
Cherry tomato confit with herbs
Barley stew with confit of goose
Bell pepper confit with goat cheese
Tartlets with lemon confit
Octopus with potato confit (Spain)
Spanish garlic chicken (pollo al ajillo)
Vegetable confit on toast
Braised chicken with pumpkin
Saddle of lamb on lamb knuckle confit with bean puree
手羽元のコンフィ
French Cuisine
Gilthead seabream with olives and lemon confit
Mexican chicken stew with pumpkin and tortilla chips
Sliced eggplant stuffed with greens and confit tomatoes
Tokyo Manhattan Cocktail made with cranberry juice serve with puff pastry stars topped with chicken liver pate and red onion confit (Christmas)
Gourmet food
Lamb confit
かぼちゃにのせのせグラタン
Confit of tomatoes
Chicken confit with vegetables
Chicken curry with sweetcorn and pumpkin
Duck confit and duck fat in preserving jars
Making duck confit with shallots: marinating in honey
Chicken ragout with pumpkin
Pheasant with stewed pumpkin and summer fruit
confit duck plated meal
Chicken and pumpkin gratin with bittercress
Cabbage and potato bake with duck confit
Close-up of Italian food
Chicken and pumpkin ragout with mashed potato
Pumpkin with chicken breast and vegetable stuffing
Apple and chestnut confit
Turkey ragout with pumpkin, spring onions and dill
Provencal style chicken
Buffalo mozzarella with cherry tomato confit
Onion confit in preserving jar
Cassoulet de Toulouse (bean stew with sausage coil)
Chicken and pumpkin curry with rice in bowls
Poulet basquaise (braised chicken with peppers, Basque region)
Casserole dish of mozzarella and confit eggplants
Salmon confit in a fennel sauce with bread and olives
Toast topped with tomato jam, goat's cheese and confit of green peppers
Toast topped with tomato chutney, goat's cheese and confit of green peppers
Preserved duck with red cabbage and apples
Lamb's toungue salad and pig's ears savoury cake
Ratatouille with pumpkin and basil
Saltwort salad with cured tomatoes
Confit duck
Chicken with olives (Poulet aux olives, from Corsica)
Roast chicken breast with a pumpkin and lentil curry
Pumpkin Curry Soup with Chicken in Spice
Guinea fowl with pumpkin gratin
Putting duck confit with shallots into jars
Roast chicken filled with pumpkin
Chicken Squash Stew with Spinach
Kumquat confit
Creamed white haricot beans with shredded preserved duck
Lemon ice cream parfait with lemon and tarragon confit
Water cress salad with pumpkin and fried chicken
Confit de Canard
Tomato confit
Peppers stuffed with chicken ragout; rice and peas
Duck leg confit with a wine sauce
Turkey pumpkin ragout under the potato dome
Duck confit with roast potatoes and salad
Chicken with garlic, parsley (Pollo al ajillo, Spain)
Duck confit with cheese and toast
カプレーゼアヒージョ
Gratinated chicken breast with zucchini
Confit of duck and red onion with scorzonera puree
Farfalle with chicken breast, pumpkin & poppy seeds on ladle
Aubergine confit with lemongrass ice cream
Oven-cooked chicken with sage and tomatoes
Loin of pork with stewed carrots
Hearty pumpkin stew in hollowed-out pumpkin
Chicken Vegetable Stew on a Square Plate with Rice
Artichoke and green asparagus salad with confit lemon
Onions and shallots cooked on the barbecue
Goose confit with potato terrine and baked cabbage (Christmas)
Goose confit with potato terrine and baked cabbage
Baked feta and tomato confit
Pan-fried gizzards and mushrooms
Jar of preserved duck
Squid pasta with chicken and pumpkin
Cassoulet
Bone marrow, oxtail confit and crostini
Wild boar with cinnamon, fig confit and Brussels sprouts
Spicy pumpkin soup with parsley and creme fraiche
Duck rillettes on white bread with white wine
Prosciutto e confit di cipolle (Ham and onion confit)
Ratatouille with chicken
Pasta salad with grilled hare, mushrooms and truffles
Pumpkin and coconut soup with chicken in two bowls
Onion pasta with cherry tomato confit and burrata
Chicken kebabs on tabbouleh
Crystallized ginger
Chicken breast fillets with Provencal vegetables
Braised beef cheeks with celeriac ravioli and onion confit
Baked tomatoes and stuffed eggplants
Thai chicken pumpkin curry
Burgers with pork, goat's cheese, fig, radicchio, and shallot confit
Langoustine and tomatoes preserved in vanilla oil
Romadur topinki with onion confit and dark beer
Pot au feu with meat, chicken, marrow bone and vegetables
トマトクリームシチュー
Pumpkin quiche
Beef with pumpkin ragout and root vegetables (pumpkin dish)
ホクホク新じゃがのアヒージョ
Danube salmon in a verbena broth, Tomberry tomatoes, courgette confit and watermelon
Making confit of goose
Pumpkin stew with mince and boiled potatoes
Provencal-style chicken
Roast pork with pumpkin wedges
Confit tomatoes in olive oil with lemon thyme and balsamic vinegar and olive bread sticks on a wooden board
Lamb and pumpkin stew with peppers and red onions
Pumpkin & bacon quiche with pumpkin seeds, piece raised
A Pumpkin Pie with Pecans and Pumpkin Seeds
Risotto con zucca e fegatelli (Pumpkin rice with poultry liver)
Pumpkin soup with duck (Thailand); red background