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Hearty Beef Stew in a Bread Bowl

Beef stew with herb dumplings

Beef and vegetable ragout

Spicy beef stew, tortillas and green chili peppers

Beef goulash with bread dumpling

Beef ragout with unleavened bread

Beef and mushroom ragout with toasted bread

Beef and vegetable ragout with small bread dumplings

Beef and mushroom ragout with toasted bread topping

Beef stew in pot with ladle

Beef goulash with bread dumpling in a frying pan

Beef ragout with bread and salad served with a beer

Southern US veal ragout with mushrooms

Olive oil crackers with tomatoes and veal cheek ragout

Beef and courgette stew

Adding Sauce to Beef Stew

Beef pies (beef stew with pastry, England)

Beef goulash with sour cream and wholemeal bread

Beef stew with rice noodles and tomatoes

Carne Guisada on Rice; Mexican Beef Stew

Beef stew with dumplings for Christmas

Beef goulash with bread dumplings

Beef Stew in a Slow Cooker

Lamb ragout with oriental unleavened bread

Meat and mushroom ragout with bread dumplings

A pot of goulash

Beef stew with carrots and a glass of red wine

Beef goulash with mashed potatoes and vegetables

Bowl of Hungarian Beef Goulash Made with Paprika; From Above; With Spoon

Beef goulash in a copper pan

Lamb stew with a white wine sauce

Rabbit Stew in a Bowl

Beef goulash topped with toast

Beef goulash

Beef goulash

Boeuf Bourguignon (Beef stew in red wine sauce)

Daube de boeuf provencale (French meat stew)

Baeckeoffe (meat and vegetable stew, Alsace, France)

Beef and potato stew in a pan

Beef goulash on rice

Beef goulash with peppers

Beef and mushroom ragout

Wagyu beef goulash

Beef ragout with chanterelles

Boeuf Stroganoff (Beef and mushrooms on noodles)

Lamb stew

Beef goulash topped with toast

Braised beef with root vegetables

Carbonade con polenta (Beef ragout with polenta, Italy)

Beef and bacon ragout with herb dumpling

Beef and vegetable ragout with herbs

Beef ragout with carrots and mashed potato

Beef casserole with dumpling and vegetables

Daube de boeuf (Beef ragout, France)

Beef goulash with herb sprig

Beef Stew with Peas and Potatoes in a Slow Cooker

Beef stew being made in a slow cooker

Beef goulash with kluski slaskie (Potato dumplings, Silesia)

Beef ragout with black beans, rice in background

Chilli beef on rice with salsa

Beef Pie in the dish it was baked in (England)

Beef Pie in the dish it was baked in (England)

Fish goulash with white bread

Sweet and sour beef with rice on restaurant table

A sirloin steak with a mushroom ragout

Wild boar stew with pappardelle in pan

Lamb curry in a metal bowl

Aentlibuecher Schwynspfaffer: ragout in bread case (Switzerland)

Blanquette of veal with leeks and mushrooms in a bowl

Chicken a la King Over Toast

Beuschel (ragout of veal lights) with bread dumplings

Beuschel (ragout of calf's lungs) with bread dumplings

Rabbit Stew in a Bowl

Rabbit Stew in a Bowl

Chicken Pot Pie in a Bread Roll

Beef curry with potatoes

Beef and stout pie

Beef in red wine with Marmite crostini

Beef ragout with potatoes (close-up)

Beef goulash with apple tagliatelle

Pain surprise a l'agneau (lamb ragout in bread, France)

Beef goulash with gingerbread spices

Beef Stroganoff (Russia)

Bowl of Beef Stew

Boeuf en Daube (Braised beef, France)

Juicy beef goulash with mashed potatoes

Beef ragout with vegetables and mashed potatoes

Beef goulash with sour cream

Veal goulash with wide ribbon pasta

Coda alla vaccinara (Oxtail ragout, Italy)

Beef ragout with carrots, mushrooms and mashed potato

South-western chilli con carne with beef (USA)

Pot of braised beef in onion sauce

Spicy spaghetti with veal ragout

Spring rolls; beef ragout with beans and rice; lychees

Hungarian goulash with boiled potatoes

Veal ragout: meatballs, cream sauce, mushrooms with rice

Blanquette of veal with rice

Veal goulash with yeast dumplings

Kaiser's goulash (Austrian veal goulash with capers)

Marengo veal ragout with mushrooms

Veal ragout with vanilla pods and carrots

Blanquette de veau (Veal in white sauce, France)

Veal fricassee

Ox-tail ragout with kidneys, vegetables and mushrooms

Veal tongue in Moroccan sauce

Veal cutlets

A trio of goulash with white bread

Beef goulash in a pot (seen from above)

Ox goulash with rhubarb in a saucepan

Hungarian goulash in a cooking pot

Beef goulash with Bohemian dumplings on plate

Veal fricassee in a cast-iron pot

Chicken, Provence style

Lamb ragout in white wine sauce

Jalfrezi (Meat curry, India)

Suckling pig 'Glykanissos', with roast potatoes

Mutton curry (South Africa)

Kettle goulash

Pork and vegetable ragout with rice

A Mug of Beef Stew; Toppings and

Beef chilli

Beef Stroganoff Over Noodles

Dresden meat and onion dish in a roasting dish

Beef ragout with black kale and tagliatelle

Veal Stew with Button Mushrooms

Lomo Saltado (beef ragout, Peru) with rice

Daube de boeuf (Beef ragout, France)

Beef ragout with mushrooms, bacon and onions

Beef goulash with peppers and wide ribbon pasta

Rigatoni with beef ragout

Goulash with Spatzle (soft egg noodles from Swabia)

Penne with ox ragout

Boeuf au Bordeaux (Beef in red wine, France)

Beef goulash being prepared (spices being added)

Chili con carne with beef

Pappardelle mit Rinderragout

Pappardelle mit Rinderragout

Osso buco alla milanese (braised slices of shin of veal)

Boeuf bourguignon with mushrooms

Ox tail ragout with parsley dumplings

Boeuf Bourguignon (Burgundy, France)

Hungarian goulash with potatoes

A bowl of beef stew

Beef goulash on a bed of rice

Goulash with Bohemian dumplings and sour cream

Ragu di vitello con le orecchiette (ragout with orecchiette)

Viennese goulash

Beef with pumpkin ragout and root vegetables (pumpkin dish)

A plate of beef and vegetable stew topped with mashed potato

Braised venison ragout in a pot with a sprig of rosemary

Poulet a la creme (Chicken and mushrooms in cream sauce)

Lamb 'osso bucco'

Mince ragout in a pan

Mince ragout in a pan

Goulash with spaetzle noodles

Brazilian Beef Stew with Onions, Black Beans and Tomatoes

Pulled venison with flatbread

Chicken paprikash with dumplings

Three Fine Goulashs

Wild boar ragout with mushrooms

Venison goulash with cranberries

Goulash soup and baguette with toasted mozzarella

Pork goulash with forest mushrooms

Hungarian goulash in ceramic pot

Pork goulash with offal

Braised pork with vegetables and mashed potatoes

Venison ragout with cranberries

Goulash with parsley potatoes

Navajo lamb stew

Lamb stew with risoni

Chilli con carne with corn bread

Millet ragout with vegetables

Lamb stew with Boysenberries

Lamb stew with mashed potato

Beef goulash with dumplings

Pappardelle alla lepre (pasta with hare stew)

Fish goulash

Jalfrezi (spicy meat curry, India) with flatbread

Chicken stew with vegetables, mushrooms and lovage

Pork stew with cinnamon and bay leaves

Beef stew with carrots, potato gnocchi and pickled gherkins

Tuna and vegetable stew

Braised beef with mushrooms, vegetables and ale

Beef steak with vegetable ragout

Beef stew with potato gnocchi and pickled gherkins

Boeuf en daube (Beef ragout from Provence, France)

Pork backbone stew with macaronis

Beef and carrot stew

Boeuf bourguignon of ribbon pasta

Spanish oxtail ragout with potatoes

Hungarian goulash

Bison ragout with potato cakes and root vegetables

Boeuf bourguignon with mashed potato

Moroccan-style beef stew

A Pot of Beef Stew with Potatoes

Arabian lamb ragout with vegetables

Osso buco alla milanese (braised shin of veal, Italy)

Vegetable ragout with rice and flatbread

Beef in yellow curry sauce